Labottega Del Pane in Wimbledon Menu

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Labottega Del Pane in Wimbledon has no menu available, but can choose from many other options such as Sprite or Fanta from Poncho 8. Little Wonder Cafe offers many options including Sparkling Water and Still Water. Al Maskoof Al Iraqi Restaurant includes a wide range like Fresh Juice or Jug of Yogurt Drink. DA-SH Water Raspberry and DA-SH Water Cucumber from . All Bar One Villiers Street offers Cookies and Cream Uk and Red Bull.

Nearby Sample Menus

Modelo Especial £4.50
- 335ml bottle.
Rustica Pizza £12.50
- Margherita, sun dried tomatoes, mushrooms, black olives, red onion & rosemary.
Percheron Old Vine Cinsault £20.00
- 750ml red wine.
Di Capra Pizza £13.00
- Organic goats cheese, caramelised red onions and rocket.
Still Water £1.80
- 330ml bottle.
Salsiccia E Friarelli Pizza £13.50
- Proper Italian coarse pork sausage, rapini leaves, chilli flakes with a white base.
Diavola Pizza £12.00
- Margherita, salamino piccante & hot chillies.
Margherita Pizza £8.75
- Tomato sauce and mozzarella.

Mixed Meze (For Two to Share) £11.95
- Tabule, hoummous, tzatziki, aubergine salad, kisir & olives.
Mixed Hot Meze (For Two to Share) £12.95
- Sucuk, mucver, feta pastry, minced lamb pastry & halloumi.
Grilled Sea Bass Fillets £15.95
- Served with mix vegetables & salad.
Tzatziki (Cacik) £4.50
- Cucumber salad with garlic and mint in homemade yogurt.
Calamari £6.50
- Squid rings in bread crumbs served with salad & tartar sauce.
Chicken Kofte £11.95
- Spicy minced chicken served with rice, tomato and salad.
Chicken Wings £11.95
- Grilled marinated chicken wings served with rice, tomato & salad.
Lamb Shish £15.95
- Grilled cubes of lamb fillet served with rice, tomato & salad.

Cheese Peppers and Onion Omelette £7.95
- V.
Kids Drinks £1.50
- Carton ribena, caprisun, fruit shot, carton apple and orange.
Egg £3.60
- With a choices of roll, sandwich or baguette.
Coleslaw £5.95
- V.
Falafel Wrap £6.40
- V.
Chips £3.25
- V.
1/4 Pounder with Cheese £6.95
Lamb Kofte Kebab £12.95
- Seasoned minced lamb with herbs cooked on charcoal.