La Vallee Blanche Restaurant in Glasgow Menu

 A La Carte-Dessert
  • Apricot Soufflé, Orange Blossom Ice Cream £7.95
  • French and Scottish Cheese Selection £8.95
  • Pear Cremeux, Poached Pear, Lemon Verbina, Honey Ice Cream £5.95
  • Chocolate Tart, Hazelnut, Homemade Praline Ice Cream £5.95
  • Vanilla Panna Cotta, Poached Rhubarb and Ginger £5.95
  • Vin Santo Cake, Almonds, Mascarpone £5.95
 A La Carte-Plats Principaux
  • Steak Frites, Served With Mushroom and Tomato. Sirloin (6oz)/ Fillet (7oz) £15.95/£24.95
  • Butternut Squash Tortelli with Sage, Aged Parmesan, and Toasted Almonds £8.95/12.95
  • Fresh Egg Fettuccine Pasta with venison Ragoût £10.95/16.95
  • Pan Fried Sea Bream, Seaweed Potatoes, Cockles and Brown Butter £16.95
  • Fillet of Halibut, Puy Lentils, Pancetta and Pistou £17.95
  • Veal Osso Bucco with Risotto Milanese £17.95
 A La Carte-Hor’s D’ourvres
  • Root Vegetable Salad, Balsamic Beets, Apple and Hazelnut £6.25
  • Octopus Salad with Sourdough and Romesco Dressing £8.95
  • Scallops, Butterbeans and Scallop Roe Butter £8.95
  • Wild Mushroom Arancini, Tarragon and Endive £6.50
  • Celeriac Velouté, Shallots and Chives £5.95
  • Pork Croquettes, Chorizo and Apple Jam, Brioche £6.95
 Weekend Brunch
  • Sunday Roast N/A
  • Croque Madame £6.50
  • Croque Monsieur £5.95
  • Eggs Stornaway £6.95
  • Eggs Florentine £5.95
  • Eggs Royale £6.50
  • Eggs Benedict £6.50

Nearby Sample Menus

La Vallee Blanche Restaurant

Address

360 Byres Road, Glasgow, Glasgow, G128AY ,

Phone

01413343333

Email

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

European , French

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
360 Byres Road, Glasgow, Glasgow, G128AY ,
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