La Tavola Calda Hotel in Nuneaton Menu

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La Tavola Calda Hotel in Nuneaton has no menu available, but can choose from many other options such as Soft Drinks (Can's) or Raitha from Balti Hut. Quick Service Restaurants offers many options including Tropicana Orange Juice (250ml) and Abbey Well Water (500ml). Dough & Brew includes a wide range like Cheese or Cuban-ish. Angioletti Secco Craft Cider and Old Mout Strawberry and Pomegranate from . Gusto Restaurant & Bar offers Basement Browns and White.

Nearby Sample Menus

Cheese and Tomato Pizza £4.95
Mature Cheddar Cheese £6.95
British Beef Steak and Ale Pie - Steak and ale pie made from slow cooked 100% British beef, served with chips and peas and served with real gravy £8.95
Gammon Steak - 10oz gammon steak served with egg, chips and peas £9.95
Beef Burger £4.95
Fish and Chips - Beer battered and served with chips and peas £7.95
Mature Cheddar Cheese £4.50
Chips £1.95

Crispy Prawn Bites- Crispy battered prawns, delicately spiced £8.95
Chicken Tikka Masala (mild)- Pieces of chicken tikka in a rich tomato & onion sauce with a touch of cream £8.25
The Spice Room Masala- Vegetarian mince and green peas cooked with a difference £7.45
Karahi Lamb- Lamb cooked in a traditional Indian wok with peppers, onion & tomato £8.25
Pudina Seekh Kebab (2pc)- Skewers of minced lamb, flavoured with spices and fresh mint £3.95
Jeera Chicken- Chicken tossed with cumin seeds flavoured with spices £6.95
Methi Chicken- A semi dry chicken dish with onions & garlic, flavoured with fenugreek £8.15
Lamb Rogan Gosh- Tender lamb pieces in a special rich sauce £8.25

Avocado & Poached Eggs (V) £8.25
- With seeds on grilled ciabatta.
Prawns Marinara £7.95
- With white wine, tomato, chilli & fennel sauce.
Calamari Fritti £7.50
- With lemon mayonnaise.
Veganesca Spaghetti (V) (VG) £10.25
- Olives, capers, chilli, tomato, raisins & garlic, garlic & herb breadcrumbs with hazelnuts, walnuts & pinenuts.
Beef Ragù Pappardelle £13.95
- Slow-cooked beef & red wine ragù with black olives and herbs. We use Antonio's original recipe in our kitchen every day.
Barbera Briccotondo, Piedmont £25.75
- Silky smooth with a rich undertone of berries and cherry.
Ricotta & Spinach Ravioli (V) £11.50
- With a sage & butter sauce.
Chicken & Pancetta £13.25
- Chicken, pancetta and avocado with green beans, red onion, semi-dried tomatoes, olives and mixed leaves. With a balsamic dressing.

Matter Paneer £2.50
Tandoori King Prawns £5.15
King Prawn - Kori £6.80
Channa Massala £2.50
Chicken or Vegetable - Pasanda £4.50
Lamb Tikka Biriani £6.10
Prawn or Lamb - Curry £4.40
Prawn or Lamb - Kori £4.80

Giardino £13.45
- San Marzano tomato, fior di latte, roasted aubergine, courgette, yellow peppers, red onion, black olives and artichoke. (V).
Rocket Salad £4.95
Mozzarella In Carozza £6.95
- Melting mozzarella wrapped in crispy bread served with black olives, tomatoes and anchovy dressing.
Tartufo £12.95
- Creamy truffle base, fior di latte, garlic and thyme roasted mushrooms, drizzled with black truffle. (V).
San Daniele £12.45
- San Marzano tomatoes, fior di latte, parma ham, rocket and parmesan shavings.
Mortadella £13.45
- Creamy pistachio base and fior di latte topped with fresh rocket, mortadella and pistachio. (N).
Prosciutto E Funghi £12.95
- San Marzano tomatoes, fior di latte, provolone, mushrooms and herbal ham.
Salsiccia E Friarielli £13.45
- White base, fior di latte, provolone piccante, homemade fennel sausage, wilted wild broccoli and extra virgin olive oi.