La Mancha Restaurant in Berkhamsted Menu

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La Mancha Restaurant in Berkhamsted has no menu available, but can choose from many other options such as Chips or Puri Light and airy deep fried to give a crispy taste. from Aroma. Calzone Essential Pizza offers many options including Shiraz Red (Australian) 75cl and Pinot Grigio Rose (Italy) 75cl. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Chips and Raita from . Red Indian Restaurant offers Raj Spice and Rouwke's Drift Chenin Blanc, South Africa 13%.

Nearby Sample Menus

Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.
Sauvignon Blanc delle Venezie £23.90
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Panna Cotte with Chocolate Sauce £5.00
Trebbiano d’Abruzzo £16.20
Diet Cola £1.90
Margherita £10.50
- With mozzarella, tomato and fresh basil.

Won Ton Soup £3.30
Prawn Crackers £1.70
Mussels with Kung Po Sauce £6.70
- Spicy.
Special Curry £6.20
Special Chop Suey £5.60
Mixed Vegetables Red Curry £4.70
- Vegetarian. Spicy.
Beansprout Pad Thai Noodles £5.00
- Spicy. Contains Eggs. Contains Nuts.
Beef with Cashew Nuts in Yellow Bean Sauce £5.20

Meat £5.50
King Prawn Bhar Delight £9.95
Meat £6.95
Vegetable £4.30
Tandoori King Prawns Shashlick King Prawns marinated in special spices, barbecued with onions, capsicum and tomatoes in the Tandoori. £9.95
Tandoor Mixed Grill Lamb, Chicken and sheek kebab marinated separately in special spices and cooked in the Tandoori. Naan/salad included. £8.30
Lamb Tikka £6.95
Lamb Shank Nahari with coconut and chef's special spices £9.95

Tandoori Ponir Shashlik £8.25
- Homemade cheese marinated with spices & yoghurt then cooked in clay oven with green peppers, onions & tomato.
Tandoori Salmon Tikka £9.95
- Salmon fish marinated in spiced yoghurt then grilled in clay oven.
Tandoori Lamb Chop (On the Bone) £6.50
- Marinated in a deliciously spiced sauce, then BBQ’d over clay oven & served with salad.
Rogan Josh (Medium) £8.45
- A traditional dish from Mirpur, Pakistan, A blend of authentic freshly grounded medium spices & garnished with tomato, capsicum, fenugreek & coriander.
Madhu Murgh (Mild) £8.95
- Tender fillets of chicken breast marinated in delicate spices & yoghurt. Gently cooked with cashew nuts, sultanas, ground nuts, honey & fresh cream in sauce.
Bengal Roast Chicken (Medium) £9.25
- Whole breast of chicken fried over slow fire then cooked with yoghurt, spice, lots of fried onions & fresh herbs of Dil’s restaurant.
Vegetable Pakora £4.20
- Spring vegetable balls mildly spiced, coated in butter then deep fried, served with salad.
Tandoori Vegetable Shashlik £6.95
- Courgette, aubergines, mushrooms, tomato, onions & green peppers marinated with coriander & spices.

Halloumi Fries £4.95
English Breakfast £10.95
- Two Eggs the way you like, two bacon, Cumberland sausage, button mushrooms, grilled tomatoes, beans and a slice of granary toast.
Gigantes £4.95
- VG. Baked butter beans in a herb and tomato sauce.
Insalate Pollo £10.95
- Milanese chicken on a bed of rocket, sun blushed tomatoes, pine nuts and parmesan served with toasted ciabatta and red pesto dressing.
Filo Prawns £6.95
- King prawns wrapped in crushed filo pastry.
Freshly Squeezed OJ £3.75
Cranberry £2.25
Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.