L H Tang in Chelmsford Menu

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L H Tang in Chelmsford has no menu available, but can choose from many other options such as Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. or Raspberry Jam Roly Poly - A well known classic. from Toby Carvery. Prezzo offers many options including San Pellegrino Sparkling Water 1 litre and San Pellegrino Sparkling Water 500 ml. Villagio Ristorante includes a wide range like Aspalls Suffolk Cider 5.5% 330ml or Billagio House Larger 4.8% 330ml. GF - Naked Buritto and GF - Chicken Fajita Salad (Healthy Option, GF) from . Chiquito offers Robin Hood and Little John and Fanta Orange Zero (2 Litre).

Nearby Sample Menus

Balti Keema Rogan Josh £4.65
Prawn £4.45
Chicken Fried Rice £2.20
Special Rice £2.00
Balti King Prawn Bhuna £6.35
Balti Mixed Vegetable (V) £3.95
Balti Chicken Jalfrezi £4.55
Balti Mushroom Bhuna (V) £4.25

Chips (Salt & Oregano) £3.20
Zucchini Fritters £5.50
- Courgette croquettes.
Tzatziki £4.80
- Greek yogurt with cucumber & garlic, served with pita bread.
Giaourtlou £14.90
- Beef & lamb befteki with onion, garlic, tomato sauce (spicy) on a Greek pita bread served with yogurt & chips.
Chicken £12.00
Vegetarian Mussaka £13.90
- Aubergine, potatoes, courgette topped with bechamel sauce served with salad & chips.
Tyrokafteri £4.50
- Feta cheese with pepper & chilli, served with pita bread.
Pita Bread £1.50

Cheddar £4.20
- Cheddar cheese, tomato, cucumber, pickle onion, coleslaw, red onion, French dressing.
P. Butter & Jam £2.50
Tuna Mayo £5.00
Green Tea £1.00
Chicken, Cheddar Cheese & Bbq Sauce £4.10
Roast Ham £3.15
Tuna Crunch £5.00
- Plain or tuna mayo, tomatoes, sweet peppers, sweetcorn, cucumber, green olives, French dressing.
Liver Sausage £2.60

Beef Teriyaki £6.20
King Prawn in Garlic Sauce £8.50
Singapore Style Chow Mein £5.50
Black Pepper Lamb £7.80
Char Siu in Oyster Sauce £5.90
Pork in Sweet & Sour Sauce £5.80
Mushroom Fried Rice £4.50
Chicken Chow Mein £5.20

Prio Wan Goong £11.95
- Stir fried sweet and sour king prawns Thai style.
Pla Tod Laad Pik £13.95
- Deep fried red snapper topped with chilli sauce and fresh sweet basil.
Keang Ga-ree Kai £9.95
- Yellow chicken curry with potato and coconut milk.
Kao Ka Ti £3.50
- Thai Jasmine rice cooked with coconut milk.
Tod Mun Pla (Thai Fish Cakes) (4) £6.25
- Deep fried minced fish kneaded with Thai chill paste and herbs, served with sweet chilli sauce, cucumber and crushed peanuts.
Prio Wan Mo £9.75
- Stir fried sweet and sour pork Thai style.
Pad Si-Ew £7.95
- Stir fried rice noodles with soy sauce, egg and vegetables.
Kai Pad Pik Tai Dam £9.75
- Stir fry chicken with mixed peppers and spring onions in black peppercorn sauce.

Ayran (Yoghurt Drink) (250ml) £1.50
Tiger Prawns £23.00
- Marinated in wine & garlic butter sauce.
Chicken Moussaka £16.00
- Minced chicken cooked with layers of potatoes, aubergine, courgette at peppers in an authentic tomato sauce.
Sucuk Tava £7.00
- Turkish sausage, tomatoes, peppers at onions.
Monk Fish Kebab £24.00
- Cooked on a skewer with onions & garlic butter sauce.
Hummus £5.00
- Crushed chickpeas, tahini, lemon juice & garlic.
Cacik £5.00
- Chopped cucumber & a hint of garlic in a creamy yoghurt sauce.
Tarama £5.00
- Freshly prepared whipped cod roe (fish roe pate).