Kings Head Inn in Woodstock Menu

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Kings Head Inn in Woodstock has no menu available, but can choose from many other options such as Mineral Water or Can from Currydor. Adria Gelateria Italiana offers many options including Kids Juice (200ml) and San Pellegrino Sparkling Orange (330ml). C.R.A.F.T Burger includes a wide range like Estrella Free Damm 0% or Jubel Alpine Peach (Gluten Free) 4%. Dalstons Elderflower and Dalstons Fizzy Rhubarb from . Mitchells and Butlers Retail (No 2) offers Strada Restaurants and Gelato - Alphonso Mango Sorbet.

Nearby Sample Menus

Roasted Vegetable Tagliatelle with a Parmesan Crumb £4.95
Chicken Nuggets served with Chips or Vegetables £4.50
Bacon, Stilton & Cherry Tomato Sandwich £5.25
Iced Passion Fruit & Pineapple Parfait with a Raspberry Compote £4.95
Warm Rich Chocolate & Cherry Brownie with Chocolate Ice Cream £4.95
Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25
Selection of Ice Creams & Sorbets £4.50
Fish Goujons with Chips & Salad £4.95

LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
MURGH BANJARA Julienne of chicken breast with bell peppers, onion, tomato and spices. £7.95
Hennessy XO £6.95
Glenfiddich Single Malt £2.50
DINGRI MUTTER Fresh mushroom and green peas with ground herbs and spices £4.50 / £7.50
TANDOORI MIX A combination of chicken tikka, lamb tikka & sheek kebab. £5.50
TAWA SCALLOPS Pan-fried Scottish scallops served with cauliflower and red pepper relish. £6.95
SABJI BIRYANI (Mixed Vegetables) £7.95

Chicken Tikka Drumsticks - with coriander and mint yogurt £4.45
Cajun Chicken Caesar - grilled Cajun chicken breast with cos lettuce and parmesan, crispy bacon lardons, croutons and classic Caesar dressing £9.95
Homemade Red Cabbage Coleslaw £1.50
Creamy Mash Potato £2.95
Knicker “Popper” Glory - whipped cream and meringue pieces with fresh fruit, peach puree, vanilla ice cream, chocolate pieces, flaked almonds, hundreds and thousands and popping candy £6.95
Choose a complimentary sauce with your steak / gammon grill Bernaise, Peppercorn, Garlic Butter. Additional sauces £1.50 -
Fattoush Salad (V) - baby spinach and chard, peas, feta cheese, green pepper and flat bread croutons, in a mint balsamic dressing £8.95
Hand Cut Chips £3.00

Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Home made sorbets £4.50
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Creamed Mash £1.95
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Mixed Salad £2.75
Courgette Frites £2.75
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95

Coconut Soupa w/ Mushroom (V) £5.95
- Tasty hot and sour soup flavoured with galangal and coconut milk.
Beef Pad Thai £9.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
Chicken Satay £6.95
- Lean strips of marinated chicken bamboo skewers and served with peanut sauce and cucumber relish.
Stir-Fried Mixed Vegetables £6.95
- Assortment of seasonal fresh vegetables quickly tossed in sesame oil flavoured with a splash of oyster sauce.
Prawns Stir-Fried with Garlic and Pepper £10.95
- Deliciously stir fried with garlic and pepper.
Prawns Stir-Fried with Cashew Nuts £10.95
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Pork with Crispy Noodles in Gravy £9.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Pork Stir-Fried with Chilli £9.95
- Stir-fried with fresh chilli, onion, red and green pepper.