King William Iv in Wallingford Menu

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King William Iv in Wallingford has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Temple Lounge offers many options including Steak and Chicken Escalope with Chips & Salad. Shiraz includes a wide range like Casablanca Moroccan Lager 330ml or LB Lebanese Beer 330ml. Mocha and Long Macciato from . Prince Albert offers Wagamama and Hitachino Yuzu Ginger Non-Ale 0.3%.

Nearby Sample Menus

Chargrilled 10oz Ribeye Steak with Chips, Beer Battered Onion Rings, Grilled Field Mushrooms & Slow £15.95
Grilled Pork Sausage served with Chips or Vegetables £4.95
Suffolk Ham with Egg & Chips £4.95
Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25
Greenland Prawn & Crayfish with Marie Rose Sandwich £5.50
Chicken Nuggets served with Chips or Vegetables £4.50
Beer Battered Line Caught Cod with Chips & Salad £10.95
Fish Goujons with Chips & Salad £4.95

- SABNAM (Mushrooms) £2.95
CHANA MASALA Chickpeas cooked in an authentic Punjabi way. £4.50 / £7.50
Apple banana and chocolate spring roll, with choc olate sauce and vanilla Ice cream. £2.95
Remy Martin XO £6.95
MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95
SAFFRON CHILLI PANIR (V) Cottage cheese tossed with chilli, bell peppers and a house spicy sauce. £3.95
MASALA DOSA (V) Rice pancake filled with spiced potato, served with sambar & coconut chutney. £4.50
ALOO PARATHA £2.50

Cajun Chicken Burger - with mayo, lettuce, tomato, red onion and fries £9.75
Homemade Red Cabbage Coleslaw £1.50
Yummy Scrummy Carrot Cake (gluten free) £4.95
Homemade Bread and Butter Pudding - with custard £5.95
Mushroom & Garlic Gratin (V) - field mushrooms in garlic and parsley butter topped with Parmesan and toasted breadcrumbs £4.95
Vegetarian Lasagne (V) - Mediterranean roast vegetables in a rich tomato sauce, served with garlic bread and rocket £8.95
Cajun Chicken Caesar - grilled Cajun chicken breast with cos lettuce and parmesan, crispy bacon lardons, croutons and classic Caesar dressing £9.95
Spanish Meatballs - pork and beef Spanish style meatballs in spicy tomato sauce £4.45

Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Creamed Mash £1.95
Blueberry & white chocolate cheesecake £5.50
French Beans £2.75
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95

Stir-Fried Aubergine with Chilli & Holy Basil £7.50
Sweet & Sour Chicken £9.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
Jasmine Rice £3.50
Chicken Satay £6.95
- Lean strips of marinated chicken bamboo skewers and served with peanut sauce and cucumber relish.
Prawns Choo Chee Curry £11.50
- Deep Fried top with red curry sauce and kaffir lime leaves.
Chicken Pad Thai £9.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
Pork Green Curry £10.50
- Pork Curry with green curry paste, mixed vegetables and coconut milk.
Prawn Tempura £6.95
- King Prawns in bread crumb deep fried served with spicy mayonnaise.