Killingworth Castle Inn in Woodstock Menu

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Killingworth Castle Inn in Woodstock has no menu available, but can choose from many other options such as Tomato & Egg Rice or Vegetarian Mapo Tofu Rice from Sojo. Kebab Kid offers many options including Ayran and Bottle of Water. Antico Restaurant includes a wide range like Pecorino sardo col miele (A sheep milk cheese from the island of Sardinia served with English honey: the perfect match) or Dolcelatte (The classic creamy blue cheese from Lombardy). Milk and Apple Juice from . Atomic Burger offers Al-Shami Lebanese Restaurant and Mineral Water - Perrier (0.75L).

Nearby Sample Menus

Bowl of Cheesy Chips £2.70
Grilled Cumberland Sausages with Red Onion Mash, Crispy Bacon & Red Wine Gravy £9.95
Bowl of Chips £2.20
Greenland Prawn & Crayfish with Marie Rose Sandwich £5.50
Homemade Sausage Rolls with Spiced Apple Chutney £3.95
Warm Rich Chocolate & Cherry Brownie with Chocolate Ice Cream £4.95
Locally Smoked Chicken Salad with Crispy Bacon and a Caesar Dressing £6.95
Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25

NILGIRI MACHLI Traditional Parse fish curry with garlic, green herbs and poppy paste. £9.95
SHEHENSHAH KI DAAWAT (Tandoori Mix Grill) Gathering of king prawns, tandoori chicken, chicken tikka, lamb chop and sheek kebab £11.95
Cappuccino £1.95
TARKA DAL Lentils simmered with tomato and onion, tempered with garlic. £4.50 / £7.50
JHINGA SHASHLIK Overnight marinated king prawn skewered with onion, tomatoes and capsicum £12.95
Cointreau £2.25
ACHARI VENISON Pan-fried venison steak, spiced rustic potato gateau and pickling curry. £14.95
Gle nmorangie Single Malt £2.50

Roast Mediterranean Vegetables (V) - with extra virgin olive oil £3.95
Baileys Coffee £4.95
Choose a complimentary sauce with your steak / gammon grill Bernaise, Peppercorn, Garlic Butter. Additional sauces £1.50 -
Homemade Crumble of the Day - with a choice of custard or ice cream £4.95
Free Range Egg Mayonnaise and Cress (V) £4.95
Seasonal Green Vegetables £3.00
Mature Cheddar and Roast Onion (V) £4.95
Creamy Mash Potato £2.95

Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Local cheese board served with chutney and fresh bread £6.50
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Courgette Frites £2.75
French Beans £2.75
Blueberry & white chocolate cheesecake £5.50
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75

Prawn with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Wonton Soup £6.50
- Clear soup with prawns and pork dumplings.
Chicken Stir-Fried with Ginger £9.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Prawn Tempura £6.95
- King Prawns in bread crumb deep fried served with spicy mayonnaise.
Fish Fillet with Chilli Sauce £11.50
- Deep Fried Tilapia fillet top with chilli sauce.
Seafood Curry £10.95
- Mixed seafood with mixed vegetables cooked with red curry paste and coconut milk.
sauce. £21.95
Duck Green Curry £10.95
- Duck Curry with green curry paste, mixed vegetables and coconut milk.