Kevin Brighton and Paul Martin in Burnley Menu

Kevin Brighton and Paul Martin in Burnley has no menu available, but can choose from many other options such as Diet Pepsi (0.33L) or 7-up (0.33L) from Harry's. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Espresso and Cafe Latte from . The Anchor Inn offers 1842 Restaurant & Bar and Seasonal Mixed Leaf Salad.

Nearby Sample Menus

  • Sicilian - Mushroom, chicken & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
  • Canadian - Mushroom, sweetcorn, pineapple, chicken & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.80/£7.80/£10.60/£6.40/£9.00
  • New Yorker - Onions, beef & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
  • Mixed Kebab - Shish & Chicken Pitta: £4.70, Garlic Bread: £5.40
  • 1/2lb Beefburger with cheese £3.10
  • 1.5 Ltr bottles £1.60
  • Ham & Pepperoni £5.50
  • Extra tub of: ketchup, chilli sauce, mayo, garlic mayo, BBQ or yoghurt & mint £0.40
  • Scallops (2) £0.70
  • Curried Sliced Beef £5.20
  • Beef with Pineapple £5.20
  • King Prawn in Garlic Sauce £5.60
  • Chips S: £0.90, M: £1.30, L: £1.70
  • Curried Mushrooms £4.60
  • Fried Chicken with Lemon Sauce £5.20
  • Roast Duck with Ginger & Spring Onions £5.90
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Garlic Fried Rice £2.50
  • Lunch-Time Deal Soup and a Wrap £5.00
    • Lunch time deal. Choose any soup and a wrap.
  • Vegetable Spring Rolls £2.50
  • Black Pepper £4.50
    • Homemade black pepper sauce with your choice of protein, garnished with spring onions.
  • Honey Chilli Chicken £3.75
    • Steamed free range chicken, tossed with homemade chilli garlic & honey sauce, garnished with spring onions.
  • Black Bean Stir Fry £4.50
    • Homemade black bean sauce, tossed with peppers & your choice of protein, garnished with spring onions.
  • Spicy Hot Basil Fried Rice £5.00
    • White rice (Please indicate if require whole grain rice) tossed with Oriental vegetables, drizzled with fresh Thai chilli sauce, soy dressing & fish sauce.
  • Szechuan Noodles £5.00
    • Egg noodles with a homemade spicy szechuan sauce, with Oriental vegetables.
  • Garlic Mayo £0.35
  • Inferno £4.99
    • Chicken tikka, pepperoni, red onions, chillies and peppers.
  • Texas BBQ £3.50
    • Smokey bbq base, chicken, red onions and peppers.
  • Texas BBQ £8.99
    • Smokey bbq base, chicken, red onions and peppers.
  • King's Special £6.99
    • Special mix of everything that tastes great.
  • Seafood Deluxe £8.99
    • Tuna, prawns, mozzarella and cheddar cheese.
  • Texas BBQ £5.99
    • Smokey bbq base, chicken, red onions and peppers.
  • Fillet Wrap £2.50
Kevin Brighton and Paul Martin

Kevin Brighton and Paul Martin

location

Address

116 Whalley Road, Read, Burnley, Lancashire, BB127PN ,

phone

Phone

01282771608

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
116 Whalley Road, Read, Burnley, Lancashire, BB127PN ,
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