Kennington Tandoori in Kennington Menu

 Starters

• Calcutta Street Food Chilli Paneer £7.95
  • Wok tossed in homemade chilli and garlic sauce. Spicy Level: 1.
• KT’s Classic Onion Bhajee (3 Pieces) £5.50
  • Our own version of the pan-Indian classic; served with a leaf salad, mint raita, and fresh tamarind sauce.
• Handmade Lamb Samosa (3 Pieces) £5.50
  • Lightly-spiced minced lamb cooked in a crisp pastry wrap; served with a leaf salad, mint raita, and fresh tamarind sauce.
• Handmade Vegetable Samosa (3 Pieces) £5.50
  • Lightly-spiced vegetables cooked in a crisp pastry wrap; served with a leaf salad, mint raita, and fresh tamarind sauce.
• Cucumber Raita £2.95
  • Fresh cucumber, roasted cumin with refreshing yoghurt.
• Pomegranate Raita £3.25
  • Seasoned yoghurt whipped with cumin and rock salt, garnished with pomegranate seeds.
• Poppadums and Chutney Assortment £3.25
  • Two poppadums, with homemade mint raita and mango chutney
• Poppadum £0.85
  • Plain or spicy.
• Mint Sauce £1.00
• Mango Chutney £1.00
• KT’s Special Chilli Sauce £1.25

 Tandoori Grills

• Sigri Paneer with Carom Seeds and Coconut £10.95
  • Homestyle chargrilled paneer cheese marinated in ginger, garlic, and spices, with grilled peppers and onions; served with a leaf salad, and coriander chutney.
• Angara Chicken Tikka with Roasted Cumin (Main) £10.95
  • Free-range chicken breast marinated in roasted cumin, ginger, and yoghurt, gently chargrilled in the tandoori; served with a leaf salad, and coriander chutney.
• Lahori Kentish Lamb Sheek Kebab (Main) £10.95
  • Boneless leg of Kentish lamb seasoned with spices and minced, grilled over hot coals; served with a leaf salad, and coriander chutney.
• Rajasthani Tandoori Chicken £9.95
  • Half baby chicken on the bone, spiced and chargrilled in the Rajasthani hunter-style; served with a leaf salad, and coriander chutney.

 Seafood (Fish)

• Tiger Prawn Mustard Malai Curry £13.95
  • Black tiger Prawns simmered in a medium-spiced sauce flavoured with Bengali mustard and fresh chillies for an interesting bite, balanced by fresh coconut. Spicy Level: 1.
• Goan Fisherman's Curry £12.95
  • Atlantic cod in a traditional goan spiced sauce finished with a splash of coconut. Spicy Level: 1.

 Chicken

• Lucknow Free-Range Chicken Korma £10.95
  • Free range chicken breast cooked in a nut-free aromatic saffron and yoghurt sauce.
• Old Delhi Chicken Tikka Masala £10.95
  • Free range chicken breast in a deliciously rich, silky, nut-free tomato sauce.
• Calcutta Tamarind Chicken £10.95
  • A traditional medium spiced sweet tangy curry with free range chicken breast with tamarind and panch-phoron in a thick, rich, aromatic onion tomato sauce. Spicy Level: 1.
• Naga Chilli Chicken £10.95
  • A fiery Beanibazar curry of marinated free range chicken breast in a rich sauce with aromatic Bengali naga chilli. Spicy Level: 3.

 Lamb

• Punjabi Rhara of Lamb and Mince £10.95
  • A North Indian favourite of slow braised Kentish lamb cooked with lamb mince, garden peas, tamarind, and a hint of mint. Spicy Level: 1.
• Kashmiri Kentish Lamb Rogan Josh £10.95
  • The classic Kashmiri medium to spicy dish of slow braised Kentish lamb with tomato, caramelised onion, ginger, and toasted kashmiri chillies. Spicy Level: 1.
• Goan Vindaloo of Kentish Lamb £10.95
  • Slow braised Kentish lamb in a traditional Goan curry; hot, sharp, and sour, flavoured with garlic, tamarind, and toasted chillies : one of our signature dishes, and not to be confused with a ‘curry house’ vindaloo. Spicy Level: 2.

 KT Classic Biryani (with Lentil Sauce)

• Vegetable £11.95
• Chicken £12.95
• Chicken Tikka £13.95
• Lamb £12.95
• Tiger Prawn £13.95

 Vegetables

• Tandoori Paneer and Peas Masala £8.95
  • Classic paneer tikka simmered with green peas in our speciality butter masala.
• Stir Fried Garden Greens with Cumin £7.95
  • Seasonal vegetables tempered with garlic and cumin.
• Spinach and Potato £6.95
  • North Indian style with fresh green herbs.
• Spinach and Paneer £7.95
  • Spiced and grilled paneer cheese cooked with spinach, mustard seed, and cumin.
• Amritsar Chickpea Masala £6.95
  • Chickpeas gently cooked in Indian tea, with onions and tomato. Spicy Level: 1.
• Tarka Dal £6.95
  • Three varieties of lentils cooked with fresh spices and tempered with garlic and smoky cumin.

 Rice

• Steamed Rice £3.50
  • Pearl white basmati rice.
• Saffron Pilau £3.50
  • Scented with saffron and aromatic spices.
• Whole Grain Brown Basmati £3.50
  • Pearl white basmati rice.

 Bread

• Plain Naan £3.50
  • Soft, unleavened bread freshly baked in the tandoor.
• Garlic and Coriander Naan £3.50
  • Topped with garlic and coriander.
• Peshwari Naan £3.95
  • Stuffed with fruit, coconut, and almonds.

 Desserts

• Sicilian Lemon Sorbet £3.50
  • 120ml or 500ml.
• Alphonso Mango Sorbet (500ml) £6.50
• Vanilla Pod Ice Cream £3.50
  • 120ml or 500ml.
• Chocolate Ice Cream £3.50
  • 120ml or 500ml.
• Salted Caramel Ice Cream (500ml) £6.50

 Drinks

• Homemade Mango Lassi £3.25
  • Our refreshing freshly made yoghurt drink with Alphonso mango.
• San Pellegrino Limonata Sparkling (330ml Can) £1.95
  • Lemon or orange.
• San Pellegrino Sparkling Blood Orange (330ml Can) £1.95
• Coca Cola (330ml Can) £1.75
• Diet Coke (330ml Can) £1.50
• Mineral Water (75cl Bottle) £2.95
  • Sparkling or still.

313 Kennington Road, Kennington, London, SE114QE ,

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