Ken Mcdonagh in Reigate Menu

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Ken Mcdonagh in Reigate has no menu available, but can choose from many other options such as Water or Bottle from Croydon Cafe. Patisserie Valerie offers many options including Cawston Press - Orange and Cawston Press - Ginger Beer. The Legend Kebab Centre includes a wide range like Milkshake Bottles or Ribena. Chutneys and Spicy Poppadom from . Delhi Kitchen offers Dhansiri Restaurant and King Fisher 660ml.

Nearby Sample Menus

Eat Real Crisp £2.25
Red Apple £0.70
Nutella Protein Balls £3.95
Turkey Bacon £8.99
Organic Banana Bread £3.50
Innocent (Green Apple, Pears, Kale, Baobab) £3.95
Cold Press (330ml) £3.50
Red Fruit Salad £3.95
- Strawberries, blueberries, blackberry.

Chips £2.50
Egg & Bacon £4.80
Ham £7.50
Omelette Special £9.95
Bacon £7.50
Water £2.00
Oasis £2.95
Lucozade £2.55

Buffalo £6.90
- Fresh tomato sauce, buffalo mozzarella, sun dried tomatoes, prosciutto, rocket, shaved parmesan and fresh basil.
Garlic Bread £4.00
- Home-made dough, fresh nduja, fior di latte mozzarella.
Four Seasons £6.90
- Fresh tomato sauce, fior di latte mozzarella, prosciutto, salami, chestnut mushrooms, fresh basil, fresh parsley and olives.
Seafood Marinara £8.00
- Fresh tomato sauce, prawns, squid, capers, anchovies, oregano, garlic, ollive oil, fresh parsley and lemon zest.
Pepperoni £6.50
- Fresh tomato sauce, fior di latte mozzarella, pepperoni, oregano, fresh basil and extra virgin olive oil.
Feta and Olives £4.50
- Feta cheese, olives, and a wedge of lemon.
Margherita £5.75
- Fresh tomato sauce, fior di latte mozzarella, oregano, fresh basil and extra virgin olive oil.
Dressed Salad £4.25
- Mixed leaves, cherry tomatoes, red onion, olives, radish and house dressing.

Rockfish £7.80
5 Nuggets £5.00
- With chips.
Salt & Pepper Squid (7 pieces) £7.70
Quarter Pounder £4.60
Chips £2.70
Steak Kidney Pie £4.70
Onion Rings £3.90
Pea Fritta £2.40

Vegetable Jaipuri (Medium) £8.75
- Seven types of vegetables cooked with spices & served with toasted papad on top.
Haryali Chicken (Medium) £9.25
- Succulent chicken breast marinated in coriander & spices cooked in the clay oven.
Lasooni Prawns £12.25
- Tiger prawns in our chef's special marinade, cooked in a clay oven.
Butter Chicken £9.75
- Chicken tikka in butter creamy tomato sauce.
Kung Pao Chicken (Spicy) £8.85
- Diced chicken tossed with spicy tomato, garlic & cashews.
Tandoor Chicken (Medium) £9.55
- Marinated in yoghurt with a blend of chef's homemade ground spices slow cooked in the clay oven, served as one piece of leg & breast.
Chow Mein Noodles (Medium) £8.75
- Noodles with mixed Chinese vegetables.Special- (vegetables, chicken, lamb & prawns).
Gobi Machurian (Medium) £7.85
- Pieces of whole crispy cauliflower charred in the wok with ginger, garlic & soya sauce. Dry or semi dry.