Kelly How in Sittingbourne Menu

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Kelly How in Sittingbourne has no menu available, but can choose from many other options such as Banana & Nutella Chimichanga with Ice Cream or Strawberry Daquiri Cheesecake from Fiesta Mexicana Restaurant. Greggs offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Carved includes a wide range like Blue Cheese Mayo or Buffalo Sauce. Diet Coca-Cola and Coca-Cola from . Shapla offers Wagamama and Hitachino Yuzu Ginger Non-Ale 0.3%.

Nearby Sample Menus

Spicy King Prawns in Salt & Chilli £4.50
Plain Chow Mein (Small) £2.60
Kung Po Chicken with Chilli £4.10
Pork Curry (Large Portion) £4.10
Chicken with Mixed Vegetables + Boiled Rice (Beef or Pork) £4.20
Duck Fried Rice £4.40
Chicken with Tomatoes £4.10
Sea Spiced King Prawns £4.40

dupiaza with diced onions & seasoned with fresh spices -
- KING PRAWN £6.45
- CHICKEN / PRAWN / MEAT £4.60
cheese & onion naan £2.20
- CHICKEN / PRAWN / MEAT £4.60
- VEGETABLE £4.40
keema naan stuffed with a layer of savoury spiced minced lamb £1.85
chicken fried rice stir fried rice with bite size chicken pieces £2.55

Soft Rice Balls -
Fresh Orange -
*Kong-Po Chicken -
Roasted Turkey with BBQ Sauce -
Crispy Wonton -
Special Fried Rice -
*Mixed Seafood in Green Curry Thai Style -
Rainbow OX Honeycomb -

Crab Meat & Sweet Corn Soup -
*Mixed Seafood in Green Curry Thai Style -
Carrot Cake -
Udon (Fat Noodls) -
Pork Youk Song -
Stir Fried Green Bean with Garlic Sauce -
Stir Fried Beef Shin in Black Pepper Sauce -
*Stir Fried Mangetout with Garlic Sauce -

SALMON AND CRAB CAKE A spicy preparation of Loch Fyne Salmon and Dorset crab. £5.50
Cappuccino £1.95
Mint Tea £1.95
TANDOORI MIX A combination of chicken tikka, lamb tikka & sheek kebab. £5.50
Southern Comfort £2.25
Light fluffy sponge cake balls chilled in cold s affron flavour milk and garnished with pistachios (Rasmalai) £3.50
SUBZI MALAI KOFTA Vegetable and cheese dumplings simmered in a rich creamy gravy £4.50 / £7.50
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95