Kebabish Tandoori Take Away in Rochdale Menu

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Kebabish Tandoori Take Away in Rochdale has no menu available, but can choose from many other options such as *Japanese Sushi Bar or *Chocolate Fountain from Wing Wah. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Balti King includes a wide range like Pineapple Fritter or Banana Fritter. Tea and Hot Chocolate from . Slice Of Sicily offers 1842 Restaurant & Bar and Seasonal Mixed Leaf Salad.

Nearby Sample Menus

New Yorker - Onions, beef & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Scampi with chips & salad £3.80
Extra Pcs Chicken £1.30
Create your own pizza - using a cheese & tomato base - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 N/A
Fillings (each) - Tuna mayonnaise, cheese, beans, onion, coleslaw, chilli con came, prawns £0.70
Four Seasons - Any four different pizzas (All in one gigantic 14 inch thin crust) £12.20
Mixed Kebab - Doner & Chicken Pitta: £4.60, Garlic Bread: £5.30
Potato Wedges £1.70

Roast Duck with King Do Sauce £5.90
Chicken Omelette £5.20
Fried Shanghai King Prawn £5.60
Sweet & Sour Ribs £5.20
Boiled Rice £1.70
Chicken with O.K. Sauce £5.20
Szechuan Beef £5.20
King Prawn Foo Yung £5.60

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Garlic Fried Noodles £2.50
Vanilla Power £3.00
- Fresh banana, oats, milk with a scoop of vanilla protein & crushed ice.
Pan Fried Rice £2.50
Chicken Spring Rolls £3.00
Hakka Noodles £5.00
- Egg noodle, Indo Chinese style with a chilli garlic flavour, with Oriental vegetables.
Lemon Chilli £4.50
- Homemade chilli sauce, with lemon juice & a choice of protein, garnished with spring onions.
Honey Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic & honey sauce, garnished with spring onions.
Steamed Vegetables £3.00