Kanna Thai Restaurant in West Kensington Menu

Starters Starters
  • Nang’s Mixed Starters (Minimum for 2 Persons) £11.95
    • A combination of chicken satay, vegetable spring rolls, chicken on toasts, fried dim sum and king prawn tempuras served with a variety of sauces.
  • Aromatic Duck (Minimum for 2 Persons) £10.50
    • Oriental style, crispy shredded duck, accompanied by steamed pancakes, cucumber, spring onions and Hoi Sin sauce.
  • Satay Kai £5.25
    • Marinated grilled chicken skewers served with peanut sauce.
  • Kanom Jeep (Thai Dim Sum) £5.25
    • Steamed minced prawns and chicken dumplings, topped with garlic sauce and served with light soya sauce.
  • Po Pia Pak (V) £4.85
    • Vegetables spring rolls, served with sweet chilli sauce.
  • Summer Rolls £5.50
    • Skinny rice pastry rolled with king prawn and vegetables, served with sweet chilli sauce.
  • Mixed Seafood Tempura £6.75
    • Crispy mixed seafood in tempura batter, served with sweet chilli sauce.
  • Tofu Sa Wei (V) £4.85
    • Fresh bean curds in breadcrumb, deep fried to golden brown, served with our sweet chilli & crushed peanut dip.
  • Po Pia Phed £5.50
    • Giant duck spring rolls, served with Hoi Sin sauce.
  • Crazy Wings £5.25
    • Chicken wings coated with our own recipe sweet & sticky tamarind sauce.
  • Silly Ribs £5.25
    • Marinated spare ribs in garlic, black pepper sauce, sprinkled with red chilli and spring onions.
  • Tempura Pak (V) £4.85
    • Deep fried crispy medley of vegetables, served with sweet chilli sauce.
  • Calamari £5.75
    • Deep fried squid, served with sweet chili sauce.
  • Kanom Pang Nah Kai £5.25
    • Deep fried chicken on toast with sesame seeds on top, served with sweet chilli sauce.
  • Edamame (V) £4.50
    • Steamed Japanese green beans with spiced salt.
  • Thai Prawns Cracker £2.50
    • Served with sweet chilli sauce.
Soups Soups
Tom Yum Koong >> A classic famous hot & sour lemongrass soup with king prawns, mushrooms, tomato, lime juice Tom Yum Koong >> A classic famous hot & sour lemongrass soup with king prawns, mushrooms, tomato, lime juice
  • and fresh chilli. £5.25
  • Tom Kar Kai £4.95
    • Coconut soup with chicken, spiced with galangal, chilli, lemongrass and kaffir lime leaves.
  • Bangkok Soup £4.95
    • Beef broth with noodles, bean sprouts and vegetables.
  • Tom Yum Hed (V) £4.65
    • Hot and sour lemongrass soup with mushrooms, tomato, lime juice and fresh chilli.
  • Kang Jerd Pak (V) £4.65
    • Clear soup with vegetables, tofu and spring onions.
Salad (Spicy & Sour) Salad (Spicy & Sour)
  • Yum Neau £10.95
    • Char-grilled sliced of Sirloin beef in spicy dressing and vegetables.
  • Larb Tofu (V) £7.25
    • Spicy salad with mixed mushrooms and bean curds, ground toasted rice and Thai herbs.
  • Nam Tok £8.95
    • An optional of pork or char-grilled duck tossed in a dressing of Thai herbs, chilli and lime juice.
  • Larb Kai £8.95
    • Minced chicken seasons with several Thai herbs, chilli powder, spices and mint leaves.
  • Papaya Pok Pok (Som Tum) £7.95
    • Famous north eastern Thai papaya salad with ground peanut, long bean, garlic, chilli, fresh tomatoes, lime juice, fish sauce and king prawns.
Thai Grilled Dishes Thai Grilled Dishes
  • Sia Rong Hai (Tiger Cry) £10.95
    • Char-grilled sirloin beef served with hot dip and mint leaves.
  • Kai Yang Nam Peung £8.75
    • Chicken breast marinated in honey-herbs, served with sweet chilli sauce.
  • Moo Yang £8.75
    • Thai style grilled marinated BBQ pork served with sweet chilli sauce.
Stir - Fried Dishes Stir - Fried Dishes
  • Pad Bai Kra Pow £6.95
    • A traditional Thai stir- fried with basil leaves, onions, garlic, long beans in spicy sauce.
  • Pad Med Ma Muang £6.95
    • A popular stir-fried dish with cashew nuts, onions, red & green peppers in light brown oyster sauce.
  • Pad Nam Prit Pao £6.95
    • A stir-fried dish with sweet chilli paste, red & green peppers, onions and sweet basil leaves.
  • Pad Priew Wan £6.95
    • An all time favourite stir-fried dish with oyster sauce, onions, fresh mushrooms and mixed peppers.
  • Pad Kra Tiem £7.75
    • A stir-fried dish with garlic and pepper sauce, served with a bed of salad leaves.
  • Pad Nam Mun Hoi £7.75
    • An all time favourite stir-fried dish with oyster sauce, onions, fresh mushrooms and mixed peppers.
Thai Curries Thai Curries
  • Kang Kiew Wan £7.75
    • A popular Thai green curry with coconut milk, bamboo shoots, aubergines and sweet basil leaves, Medium spicy.
  • Kang Dang £7.75
    • Red curry cooked in coconut milk, bamboo shoots, aubergines and sweet basil leaves.
  • Kang Panang £7.75
    • Tasty dry curry with coconut cream sauce, garnished with shredded kaffir lime leaves.
Kang Massaman >> A typical southern Thai dish - mild curry with potatoes, peanuts and coconut milk. Choice of chicken (H) or beef. Kang Massaman >> A typical southern Thai dish - mild curry with potatoes, peanuts and coconut milk. Choice of chicken (H) or beef.
  • £7.75
  • Kang Pa £7.75
    • “Jungle curry”: choice of chicken or beef. The hottest curry without coconut milk spiced with bamboo shoots, lesser galangal (Kra Chai) and long beans.
  • Kang Phed £8.95
    • Sliced of roasted duck with a special Thai red curry, simmered in coconut milk, pineapples, tomatoes, and lychees.
Dishesto Nang's Recommended Dishes Dishesto Nang's Recommended Dishes
  • Masaman Ka Kae £13.95
    • Lamb shank in mild masaman curry with potatoes, carrots, peanuts and coconut cream sauce.
  • Sia Yim (Tiger Smile) £10.95
    • Sirloin beef topped with black pepper, red & green peppers and spring onions.
Phed Ma Karm >> Quarter of duck topped with special flavoured of tamarind sauce,on the side with cashew nuts and pineapples. Phed Ma Karm >> Quarter of duck topped with special flavoured of tamarind sauce,on the side with cashew nuts and pineapples.
  • £10.50
Phed Kee Mao (Drunken Duck) >> Stir-fried duck with chilli, long beans, basil leaves, bamboo shoots, lemongrass and lime leaves with dashes of whisky, relatively hot. Phed Kee Mao (Drunken Duck) >> Stir-fried duck with chilli, long beans, basil leaves, bamboo shoots, lemongrass and lime leaves with dashes of whisky, relatively hot.
  • £9.95
  • Moo Krob Nam Peung £8.95
    • Crispy pork topped with honey sauce served with Pak Choi.
Seafood’s Specialities Dishes Seafood’s Specialities Dishes
  • Pla Sea Bass Neung Tao - See £13.50
    • Steamed Sea Bass fillet in light soya ginger and black bean sauce.
  • Pla Sea bass Yang Takrai £13.50
    • Grilled Sea bass fillet with lemongrass and Thai herbs on the side with fabulous seafood sauce.
  • Sea Mates £10.50
    • Deep fried lightly batter coated sea mates. Prawns and squids with garlic, black pepper, garnished with red chilli and spring onions.
  • Pad Poh Tak £10.50
    • Hot and spicy mixed seafood stir-fried with red curry paste, basil leaves and lesser galangal (Kra Chai).
  • Pinky in Paradise £10.50
    • Fried king prawns topped with spicy & sour Thai herbal sauce and cashew nuts.
Sides & Vegetables Sides & Vegetables
  • Steamed Rice £2.40
  • Egg Fried Rice £2.90
  • Coconut Rice £2.90
  • Sticky Rice £2.90
  • Pineapple Rice (V) £3.70
  • Pad Mee (V) £4.95
    • Stir - fried egg noodles with oyster sauce, carrots, bean sprouts and vegetables.
  • Pad Pak Ruam £5.95
    • Stir - fried mixed seasonal vegetables with oyster sauce.
  • Pak Choi £6.25
    • Stir - fried Pak Choi in oyster sauce.
  • Pad Broccoli £6.25
    • Stir - fried broccoli in oyster sauce.
  • Green Lover £6.95
    • Stir - fried seasonal green vegetables in garlic & soya sauce.
Rice & Noodles Rice & Noodles
  • Nang Special Fried Rice £9.50
    • Fried rice in tom yum paste with king prawns, lemon grass, mushrooms, tomato & lime.
  • Chilli Fried Rice £9.25
    • Fried rice in smooth green curry paste with chicken, beef, basil leaves and chilli, medium spicy. Present nicely with king prawn tempura.
  • Kao Pad Kai £8.50
    • Fried rice with chicken, egg and assorted vegetables.
Pad Thai >> Traditional Thai stir-fried thin rice noodles with king prawns, egg and bean sprouts, garnished with Pad Thai >> Traditional Thai stir-fried thin rice noodles with king prawns, egg and bean sprouts, garnished with
  • ground peanuts. £8.25
  • Pad Kee Mao £7.95
    • Pan - fried flat rice noodles with beef, garlic, chilli, long beans, basil leaves and onions.
  • Kiew Tiew Pad See Yew £7.95
    • Stir-fried flat rice noodles with chicken, egg, mixed vegetables and soya sauce.
  • Udon Pad Kee Mao £8.25
    • Japanese udon stir-fried with pork, garlic, chilli, long beans and onions.
  • Pad Mee Seafood £9.25
    • Stir-fried egg noodles with a medley of mixed seafood, sweet chilli paste, bean sprouts and vegetables.
  • Singapore Noodles £9.25
    • Wok-fried egg noodles with chicken, prawns, chilli, curry powder, egg, bean sprouts and vegetables.
  • Pad Mee Leung Phed £9.25
    • Stir-fried egg noodles with sliced of roasted duck, bean sprouts and vegetables.
Dessert Menu Dessert Menu
  • Golden Brownie £4.50
    • Deep fried brownie bites with chocolate sauce, served with vanilla ice cream.
  • Banana Bang-Bang £4.50
    • Pancake roll with roasted banana, pure honey and chocolate sauce, served with vanilla ice cream.
  • Banana & Almonds Spring Roll £4.50
    • Served with vanilla ice cream
  • Mixed Fruits in Light Syrup £4.50
Drinks Drinks
  • Coke £1.65
  • Diet Coke £1.65
  • Lemonade £1.65
  • Mineral Water £2.60
  • Fruit Juice (Carton - 1 Litre) £3.95
  • Thai Roasted Coconut Juice (Can - 350ml) £2.50
  • Aloe Vera Drink (500ml) £2.75

Nearby Sample Menus

  • Ginger Beer - Schwepps £2.00
    • 200cl.
  • Modelo Especial £4.50
    • 335ml bottle.
  • Mamma Mia Pizza £13.50
    • Margherita, parma ham, rocket and shaved parmigiano reggiano.
  • Rustica Pizza £12.50
    • Margherita, sun dried tomatoes, mushrooms, black olives, red onion & rosemary.
  • Deliziosa Pizza £7.00
  • Goats Cheese, Roasted Beetroot, Toasted Walnuts, Caramelized Onions with a Sweet Mustard Dressing £7.00
  • Sparkling Water £1.80
    • 330ml bottle.
  • Bad Dog Pizza £15.50
    • Margherita, salamino piccante, gorgonzola, mixed peppers, rocket and bufala mozzarella.
  • Chicken Beyti £11.50
    • Spicy chicken in flat bread with tomato herb sauce & yogurt.
  • Beer (Efes Pilsen) £3.95
  • Chicken Kofte £11.95
    • Spicy minced chicken served with rice, tomato and salad.
  • Calamari £6.50
    • Squid rings in bread crumbs served with salad & tartar sauce.
  • Rice £2.95
  • Green Salad £6.50
    • Season green salad with olive oil dressing.
  • Grilled King Prawn £16.95
    • Served with lemon, rice and salad.
  • Pickle (Gherkins & Olive) £2.95
  • Chicken Kebab £12.45
    • Marinated cubes of chicken breast cooked on charcoal.
  • Happy Tuna Melt £7.95
    • Tuna, peppers, sweetcorn and cheese.
  • Kids Drinks £1.50
    • Carton ribena, caprisun, fruit shot, carton apple and orange.
  • Plain Omellete £6.45
    • V.
  • Cappuccino £3.20
  • Hot Chocolate £3.20
  • 1/4 Pounder with Cheese £6.95
  • Tarama £4.95
    • With olive. Served with toasted pita bread.
  • 40.Beef Curry (Hot) (咖喱牛肉跟炒饭) £7.95
  • 310.Cola (330ml Can) (可乐(330ml罐装)) £1.80
  • 58.Grilled Chicken Steak (红烧鸡扒跟炒面) £7.95
  • 6.Deep Fried Spare Ribs (香炸排骨) £5.20
  • 502.Spring Rolls & Noodles (春卷和面条) £5.90
  • A3.Hot & Sour Soup (酸辣汤) £3.30
  • 24K.Sweet & Sour King Prawns (咕噜大虾跟炒饭) £8.50
  • 135.Tofu in Family Style (V) (家常豆腐) £8.80
  • Flake £6.25
  • Kinder Bueno White £6.25
  • The Hulk £5.25
  • Fully Loaded £5.25
  • Oreo £5.25
  • Date Shake £5.25
  • Dare Devil £6.50
  • Double Bubble Sundae £8.99
Kanna Thai Restaurant

Kanna Thai Restaurant

location

Address

127A Hammersmith Road, West Kensington, London, W140QL ,

phone

Phone

02076025855

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
127A Hammersmith Road, West Kensington, London, W140QL ,
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