Kako Gorilaz in Cardiff Menu

Breakfast Breakfast
  • Locos All Day Breakfast £6.90
    • 2 slices of bacon, 2 pork sausages, fried egg, grilled tomato, baked beans, roast potato, mushrooms, freshly baked croissant and toast.
  • Builder’s Breakfast £7.50
    • 3 slices of bacon, 3 sausages, hash brown, 2 fried eggs, grilled tomato, baked beans, black pudding, butter, croissant, Danish pastry, fresh fruit.
  • Mini Breakfast £5.50
    • 2 slices of bacon, 1 sausage, hash brown, baked beans, grilled tomato, Danish pastry and toast.
  • Kid’s Breakfast £4.50
    • Roast potato, bacon, sausage, baked beans, eggs, croissant, fresh fruit.
  • Student Breakfast £6.30
    • 2 slices of bacon, 2 pork sausages, hash brown, baked beans, 2 fried eggs, croissant, Danish pastry and toast.
  • Breakfast Deal £6.30
    • Choose any breakfast more than £4 and get a cup of tea or coffee for just £1! Available at 10:00 AM - 12 Noon.
Breakfast Tea and Coffee Breakfast Tea and Coffee
  • Tea £1.50
Starter & Salad Starter & Salad
  • Nachos (V) £5.95
    • Corn tortilla chips with melted cheese, topped with pico de gallo, jalapenos, soured cream & guacamole.
  • Pato Taquito £5.50
    • Roasted duck & caramelised onion in a char-grilled flour tortilla served with spicy cranberry salsa.
  • Cheese & Mango Empanadas (V) £4.95
    • Crispy pastry filled with sliced mango & cheese, served with sweet corn salsa.
  • Lamb Empanadas £5.95
    • Fried crispy pastry filled with chilpoctli lamb mince, served with cranberry salsa.
  • Calamares £6.95
    • Deep-fried squid twist in bread crumb with garlic mayo and guajillo.
  • Grilled Gambas £8.95
    • Marinated peeled king prawns with peri-peri sauce.
  • Baja Fish £5.95
    • Chilpoctli coated crispy fish fillet with pickled cabbage, sweet chilly sauce and aioli.
  • Chicken Tinga £5.95
    • Shredded chicken thigh in tomato and chipotle chilli sauce and pickled cabbage.
  • Quesadilla £4.95
    • Served with tomato salsa, guacamole & sour cream.
  • Albondigas £4.95
    • Lamb meatballs braised in rich tomato sauce & served with parmesan cheese and garlic bread.
  • Mini Taco £6.50
  • Goat Cheese & Mandrin Salad (V) £6.95
    • Iceberg lettuce, black olives, cherry tomatoes.
Latin Flame Grill Latin Flame Grill
  • Frango Churrasco £7.95
    • Spicy char grilled half chicken with bone, potato chips and chimichurri verde.
  • Peri Peri Wings (GF) £5.95
    • Grilled chicken wings with peri-peri sauce and aioli.
  • Lamb Chop (GF) £8.95
    • Marinated grilled lamb chop serve with potato fries and salad.
  • Surf & Turf £13.95
    • Marinated 10oz sirloin steak & four grilled king prawn with potato chips and chimichurri rojo.
  • Locos BBQ Pork Ribs £7.95
    • Marinated with jerk spices, dark rum and BBQ sauce.
Mains Mains
  • Chicken Enchilada £10.95
    • Spicy chicken, onion, mix peppers & cheese in a rolled tortilla with smoky chilpoctly sauce, on a bed of spring onion rice, re-fried beans & topped with melted cheese.
  • Mexican Beef Chilli Con Carne (GF) £8.95
    • Slow cooked beef chunks & black beans chilli with spring onion rice, grilled corn tortilla and sour cream.
  • Fajitas £10.95
    • All fajitas are served with spices, onions, peppers, roasted tomato salsa, jalapenos, soured cream, guacamole & soft wheat tortillas.
  • Burritos £8.95
    • Wheat tortilla stuffed with rice, crunchy slow, re-fried beans and cheese. Serve with soured cream, tomato salsa and guacamole.
  • Chicken Burger £6.99
    • Char-grilled chicken breast with caramelised onions, beef tomato in a toasted bun, smothered in a creamy tomato & gherkin sauce. Served with fries.
  • Mexican Bean Burger (V) £5.99
    • Crushed mixed beans and beetroot patty with melted emmental cheese. Served with creamy slaw and fries.
  • Beef Burger £7.99
    • Beef patty with caramelised onions, tomato & toasted bun, smothered in a creamy tomato & gherkin sauce. Served with fries.
Sides Sides
  • Patatas Bravas (V) £2.95
    • Deep-fried potato cube served with smoky chilpoctli sauce.
  • Creamy Slaw (GF) £2.50
    • Creamy cabbage, carrot, onion with lime & coriander.
  • Fries (V) £2.50
    • Straight-cut fries with aioli.
  • Spring Onion Rice (V) (VG) (GF) £2.50
  • Garlic Bread (V) £2.50
  • Sweet Potato Fries (V) £2.50
Desserts Desserts
  • Chocolate Fudge Brownie (N) £5.95
    • Warm sticky chocolate sponge and walnuts. Served with vanilla ice cream.
  • Churros (V) £3.95
    • Popular fried choux pastry filled with toffee sauce and hint of cinnamon sugar.
  • Selection of Ice Cream (V) (GF) £3.95
Drinks Drinks
  • Coke £2.00
  • Diet Coke £2.00
  • Oasis £2.00
  • Red Bull £2.00
  • Appletizer £2.00
  • Mango Lassi £3.50
  • Sweet Lassi £3.50
  • Chocolate Milk Shake £3.50
  • Vanilla Milk Shake £3.50
  • Strawberry Milk Shake £3.50
  • Smoothies £3.50
Beer Beer
  • Peroni £3.50
  • Budweiser £3.50
  • Desperado £3.50
  • Corona £3.50
  • Old Mout Cider £3.50
  • IPA Lagunitas £3.50
  • Bulmers £3.50

Nearby Sample Menus

  • Turkey & Bacon Toastie N/A
  • Peppermint Peace N/A
  • Macchiato N/A
  • Wiltshire-Cured Ham & Pret Pickle N/A
  • Pulled Pork Soup N/A
  • Pure Pret Orange N/A
  • Hoisin Duck No Bread N/A
  • Five Berry Pot N/A
  • Japanese £0.30
  • Veggie Katsu Rice Box £7.50
    • Fresh veggies, in tempura batter, rolled in breadcrumbs, with steamed rice, Japanese katsu curry sauce, topped with pickled ginger, lime and coriander, vegetarian.
  • Kaisen Box £7.50
    • King prawns and calamari, wok tossed with peppers, water chestnuts and bean sprouts, in a garlic and oyster sauce.
  • Jaffa Cake £2.99
  • Spicy Chicken Katsu Rice Box £7.50
    • Chicken katsu with a spicy crispy coating.
  • Tempura Vegetable £3.50
    • Vegetables in a light Japanese batter with soy dipping sauce.
  • Ramen Soup Box £7.00
    • Ramen noodles in a light Japanese miso-based soup, with fresh bean sprouts, red onion, spring onion and coriander topped with a wedge of lime.
  • Gungho Veggie Box £6.50
    • Asian veggies spiced up with our secret Malaysian sauce, tofu and a touch of chilli, vegetarian.
  • Board 3 (Mixed) £15.00
    • Jamon serrano, iberico chorizo, manchego, tres leches.
  • Hamper 1 - Mixed (3 cheeses & 3 meat) £35.00
  • 1+1=3 Brut - Xarel-lo, Parellada £16.95
    • Clean & fruity.
  • Morcilla, Pimiento Piquillo y Queso De Cabra (Meat) £3.50
    • Warm black pudding, piquillo pepper & goats cheese.
  • Victoria Malaga 33cl £3.45
    • Malt, rice and hops are used to make this crisp Andalucian beer.
  • Boquerones Mariposa Al Ajillo £9.95
    • Large wine pickled white butterfly cut anchovies dressed with garlic and olive oil.
  • Berenjena Frita Con Queso Mahon(Cheese) £3.50
    • Deep fried battered aubergine, matured cows milk cheese, black olives & fried tomato sauce.
  • Plato de Mixta £14.00
    • 25g jamon gran reserva and 25g Iberico Tentacio by olmedo. A taster of both hand sliced Jamon
  • Kozzi Kabsa £10.50
    • Kabsa rice & ½ kilo lamb shank, served with white beans or okra sauce.
  • Coffee £1.80
  • Chicken Shawarma Plate £7.50
    • Chicken shawarma in a plate with bread & salad, served with rice or chips.
  • Arayes £4.00
    • Grilled flat bread stuffed with minced, onion & tomato.
  • Tabbouleh (VG)(V) £3.80
    • Lebanese salad made of parsley, tomato, mint, onion, cracked wheat, lemon juice & olives oil.
  • Tea £1.30
  • Vegetarian Combo 3 (VG)(V) £7.75
    • Hummus, falafel & foul medames & salad served with bread.
  • Hummus (VG)(V) £3.80
    • Chickpeas with tahini, lemon juice & garlic, served with bread.
  • Profiteroles £4.95
    • Choux buns filled with cream and smothered in hot Belgium chocolate.
  • Zuppa del Giorno (V) £4.95
    • Chef's choice soup served with bread of the day.
  • Welsh Fillet Steak (8oz/226grms) £21.95
    • Fillet steak, tender beef steak garnished and served with fries.
  • Spaghetti con Pollo Inferno £11.50
    • Spaghetti with chilli marinated chicken, peppers, onion and chilli oil dressing.
  • Penne della Casa (V) £10.95
    • Penne pasta with sun dried tomatoes and a pesto cream sauce.
  • Lamb £16.95
    • Rack of lamb cooked in a wood burning oven on a bed of fresh vegetables, sauté potatoes and our own Welsh gravy.
  • Mejillones Frescos £6.95
    • Fresh mussels pan-fried in a choice of garlic and white wine sauce or a spicy tomato chilli sauce, served with crusty bread.
  • House Champagne (Bottle) £45.95
  • Chicken Fillets (Rice) £7.90
    • Chicken fillets with salad and rice
  • Solomos Tarragon Lemon Sauce £13.50
    • Oven baked fresh salmon served with bouquet of vegetables, finished in a succulent tarragon and lemon sauce
  • Dolmades £3.90
    • Rice and herb stuffed vine leaves
  • Pepper Sauce £1.60
  • Shellfish Platter £17.90
    • Platter of langoustines, king size prawns, garlic shell on prawns and mussels, and ouzo brandy sauce
  • Garlic Mushrooms £3.50
    • Freshly cooked in garlic butter
  • Soutzoukakia (Meat) £4.50
    • Meatballs in spicy tomato sauce
  • Garlic Mussels £4.40
    • Cooked in onions, garlic and white wine
  • Yum Yum
  • Mini Christmas Shortbreads
    • Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
  • Jam Doughnut
    • A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
  • Fruit Medley
    • Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
  • Chocolate Cake Bar
    • A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
  • Chicken and Bacon Sandwich
    • Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
  • Mature Cheddar Cheese Ploughmans Oval Bite
    • Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.
  • Mexican Bean and Sweet Potato Wrap
    • Mixed beans in spicy tomato & jalapeño sauce, sweet potato falafel , mixed peppers, chipotle chilli sauce and fresh salad leaves, all packed in to a soft tortilla wrap.
  • Halloumi Burger (V) £13.95
    • Grilled halloumi topped with jalapenos & smokehouse sauce (m).
  • The Smokehouse £13.95
    • Beef patty topped with house pickles, monty jack cheese & smokehouse sauce (m).
  • The Roadhouse £15.95
    • Beef patty topped with house pickles monty jack cheese & smokehouse sauce (m) topped with a choice of either : pulled pork, beef brisket or smoked bacon.
  • The Yard Bird £13.50
    • Chicken breast marinated in cajun spices & topped with garlic mayo (m).
  • The Mex £14.95
    • Chicken breast marinated in cajun spices & topped with guacamole, nachos, monty jack cheese & garlic mayo (m).
Kako Gorilaz

Kako Gorilaz

location

Address

7 Miskin Street, Cardiff, South Glamorgan, CF244AP ,

phone

Phone

02920341767

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

Counter Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash

Location
7 Miskin Street, Cardiff, South Glamorgan, CF244AP ,
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