Kaash Take Away Food Shops in Bury Menu

Are you the owner? Manage this listing for free.

Kaash Take Away Food Shops in Bury has no menu available, but can choose from many other options such as Fruitshoot Apple and Blackcurrant or Fruitshoot Strawberry from Deluxe Pizza. Turtle Bay offers many options including Koko Kanu Coconut Rum and Appleton's Signature Rum 70cl. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Vimto (Bottle) and Freeze (Bottle) from . Grillaz offers The Swan and Cheese Board with Crackers & Spiced Tomato Chutney.

Nearby Sample Menus

Vegetarian - Onions, mushroom, green peppers & sweetcorn - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Spicy Chicken Wings (6) £2.70
1.5 Ltr bottles £1.60
Extra Pcs Chicken £1.30
Four Seasons - Any four different pizzas (All in one gigantic 14 inch thin crust) £12.20
Feta Salad - Lettuce, onion, tomato, olives & feta cheese £2.00
Mighty Meaty - Beef, chicken, ham & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.90/£7.70/£11.50/£6.40/£9.00
Mixed Kebab - Doner & Chicken Pitta: £4.60, Garlic Bread: £5.30

Bean Sprouts £2.40
Roast Duck with Lemon Sauce £5.90
Roast Duck with King Do Sauce £5.90
Chicken with Cashewnuts & Yellow Bean Sauce £5.60
Sauce (Sweet & Sour, O.K., Satay, Blackbean, Curry, BBQ) £1.10
Satay Sliced Beef £5.20
Roast Duck with Beansprouts £5.90
Fish (Haddock) £2.50

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A

Garlic Fried Rice £2.50
Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Prawn Frank Roll £3.75
- Chinese homemade style tortilla wrap stuffed with fresh prawns, tossed with Chinese fresh vegetables & Chinese spice, with a drop of soya dressing.
Chilli Mushrooms £3.00
- Marinated mushrooms, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Thai Green Curry £4.50
- Green curry sauce, eggplant, lemon leaf with your choice of protein, garnished with Thai basil.
Chicken Frank Roll £3.50
- Chinese homemade style tortilla wrap stuffed with fresh free range chicken, tossed with Chinese vegetables & Chinese spice, with a drop of soya dressing.
Bamboo Green Noodles £5.00
- Chilli coriander garlic flavoured homemade sauce, tossed with Oriental vegetables.
Black Bean Noodles £5.00
- Egg noodles with black bean sauce, with Oriental vegetables.

Mayo £0.35
Veggie Supreme £4.99
- Mushrooms, fresh tomatoes, mixed peppers, sweetcorn and red onions.
Peri Peri Wings £1.99
Desi Style £8.99
- Tandoori chicken, minced meat, red onions, peppers, sweet corn and jalapenos.
Daddy Burger £2.99
- 2 chicken fillet burgers and hash brown.
Fish Pakora £2.99
Veggie Burger £2.50
Hawaiian £4.99
- Beef, pineapple, mozzarella and cheddar cheese.