Kaash Take Away Food Shops in Bury Menu

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Kaash Take Away Food Shops in Bury has no menu available, but can choose from many other options such as Fruitshoot Apple and Blackcurrant or Fruitshoot Strawberry from Deluxe Pizza. Turtle Bay offers many options including Koko Kanu Coconut Rum and Appleton's Signature Rum 70cl. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Vimto (Bottle) and Freeze (Bottle) from . Grillaz offers The Swan and Cheese Board with Crackers & Spiced Tomato Chutney.

Nearby Sample Menus

1/2lb Mexican Burger £3.10
Hash Browns £1.30
Extra tub of: ketchup, chilli sauce, mayo, garlic mayo, BBQ or yoghurt & mint £0.40
Four Seasons - Any four different pizzas (All in one gigantic 14 inch thin crust) £12.20
Ice Cream £0.90
American Sizzler - Green pepper, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Hawaiian - Ham & pineapple - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
Cans £0.60

Fried Shanghai King Prawn £5.60
Crabmeat & Sweetcorn Soup £2.20
Barbecue Spare Ribs (Dry) £5.00
Chicken with Mushrooms £5.20
Beef with Green Pepper & Blackbean Sauce £5.20
Chicken with Seasonal Vegetables £5.20
King Prawn with Green Pepper in Black Bean Sauce £5.60
Chicken Omelette £5.20

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A

Chinese Curry £4.50
- Homemade Chinese curry sauce.
Thai Green Curry £4.50
- Green curry sauce, eggplant, lemon leaf with your choice of protein, garnished with Thai basil.
Udon Teriyaki Noodles £5.00
- Wheat flour noodles tossed with a Japanese teriyaki sauce, with Oriental vegetables.
Chilli Prawns £4.50
- Marinated large prawns, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Teriyaki Style £4.50
- Homemade Japanese teriyaki sauce, tossed with snow peas & your choice of protein, garnished with spring onions.
Vietnamese Thai Flat Noodle Soup £2.50
Pan Fried Rice £2.50
Be The Chef (26oz Box) £5.00
- Step 1: choose your tasty carbs. Step 2: choose your tasty protein. Step 3: choose your tasty sauce.