Julie Ho in Wigan Menu

Are you the owner? Manage this listing for free.

Julie Ho in Wigan has no menu available, but can choose from many other options such as Prosecco, Fiol, Italy or Pinot Grigio Blush, Il Sospiro, Italy from Bella Italia Ashton Under Lyne. Achari offers many options including Diet Coca-cola and Coca-cola. Eastzeast includes a wide range like Madras/Vindaloo (Hot Spiced) or Pathia (Medium Spiced). Extra Toppings - Garlic, Mushrooms, Onions, Beef, Pepperoni, Salami, Turkey, Ham, Chicken, Sweetcorn, Pineapple, Mix Peppers, Tuna, Prawns, Chillies, Oregano, garlic butter, Jalapeno and Create Your Pizza from . Kebabish Nelson offers Spice Lounge and Highland Spring Still Water (Glass Bottle).

Nearby Sample Menus

Garlic Bread with cheese - Thin Crust (Inch): 9 & 12 & Deep Pan (Inch): 9 & 12 £3.20/£4.50/£3.60/£5.30
Seafood Special - Tuna, anchovies, prawns, mussels, olives & capers - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £6.40/£8.50/£12.10/£7.10/£9.50
Doner £5.00
Scampi with chips & salad £3.80
Caesars Salad - Lettuce, onion, tomato, sweetcorn, olives & caesar dressing £1.50
Romana - Ham & Mushroom - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
New Yorker - Onions, beef & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Vegetable Kebab - Grilled mushrooms, tomatoes, green peppers, onions and served with salad Pitta: £3.50, Garlic Bread: £4.20

Chicken with Tomatoes £5.20
Beef Chow Mein £5.10
Roast Duck with Green Peppers & Blackbean Sauce £5.90
Char Sui Foo Yung £5.20
King Prawn in Garlic Sauce £5.60
Crabmeat & Sweetcorn Soup £2.20
Roast Duck with Plum Sauce £5.90
Beef with Seasonal Vegetables £5.20

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A

Black Bean Stir Fry £4.50
- Homemade black bean sauce, tossed with peppers & your choice of protein, garnished with spring onions.
Sweet & Sour Chicken Balls £3.95
- Battered chicken breast in balls, served with a sweet & sour dip.
Honey Chilli Style £4.50
- Homemade honey chilli sauce, tossed with your choice of protein, garnished with spring onions.
Szechuan Noodles £5.00
- Egg noodles with a homemade spicy szechuan sauce, with Oriental vegetables.
Chilli Prawns £4.50
- Marinated large prawns, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Bamboo Green Noodles £5.00
- Chilli coriander garlic flavoured homemade sauce, tossed with Oriental vegetables.
Chicken Frank Roll £3.50
- Chinese homemade style tortilla wrap stuffed with fresh free range chicken, tossed with Chinese vegetables & Chinese spice, with a drop of soya dressing.
Hakka Noodles £5.00
- Egg noodle, Indo Chinese style with a chilli garlic flavour, with Oriental vegetables.