Jimmys Bar in Port Talbot Menu

Jimmys Bar in Port Talbot has no menu available, but can choose from many other options such as Mini Eccles cakes with Lancashire bomb cheese or Flapjack from Angel Inn. The Black Cat Cafe offers many options including Chapatti (V) and Tandoori Roti (N). Maharani Indian cuisine includes a wide range like Diet Coca-Cola or Coca-Cola. Bottle of Soft Drink and Cans from . Uplands Kebab House offers Abercrave Inn and Fish of the Day - Please ask for details.

Nearby Sample Menus

  • Mocha £2.50
  • Served from 11am till 5pm choice of baguette, ciabatta, white, brown or multi grain bloomer, served with tortilla chips and salsa dip. Add fries to any sandwich for £1.00 -
  • Cajun Chicken Caesar - grilled Cajun chicken breast with cos lettuce and parmesan, crispy bacon lardons, croutons and classic Caesar dressing £9.95
  • Cauliflower Cheese £3.00
  • Banderillas - marinated olives wrapped in anchovy fillets £3.95
  • Latte £2.50
  • 10oz Rib Eye Steak - served with roast beef tomato, flat mushroom and a choice of fries, hand cut chips, or mixed salad £16.95
  • Knicker “Popper” Glory - whipped cream and meringue pieces with fresh fruit, peach puree, vanilla ice cream, chocolate pieces, flaked almonds, hundreds and thousands and popping candy £6.95
  • Linguine Carbonara £10.75
    • Crispy pancetta in a rich creamy sauce with mascarpone, pecorino and riserva cheese. Add smoked prosciutto for extra cost.
  • Warm Pear Tart (V) £5.95
    • Poached pear on almond frangipane base, with raspberries and cream.
  • Non-Gluten Verdue Pizza (V) £9.95
    • Artichokes, mushrooms, roasted peppers, fontal cheese and olives dressed with rocket leaves.
  • Vegan Roasted New Potatoes Pasta (VG) £3.75
    • Oven roasted new potatoes.
  • Prima Light Pollo Piccante Con Pancetta Pizza £11.95
    • Seasoned chicken breast, pancetta, roasted peppers, red chillies, mushrooms, spinach, rosemary and mozzarella, served smaller with a rainbow salad.
  • Baked Dough Balls- Fontal Cheese (V) £5.50
    • Baked dough balls with Fontal Cheese and chillies, served with extra virgin olive oil and balsamic vinegar.
  • Garlic Bread with Mozzarella (V) £5.95
  • Vegan Blood Orange and Chocolate Tart (VG) £5.25
    • Zesty dark chocolate tart on a seeded base.
  • Liqueur Coffees - Calypso Coffee with Tia Maria, French Coffee with Brandy, Irish Coffee with Whisky, Velvet Coffee with Baileys, Caribbean Coffee with Rum, Prince of Wales Coffee with Drambuie £3.50
  • Mushrooms in a Creamy Garlic Sauce £4.95
  • Pork Steak - with a pepper sauce, fresh vegetables and a choice of potatoes N/A
  • Filter Coffee (unlimited refills) £1.60
  • Charcuterie Selection - served with pickles and crispy bread £5.95
  • Chef's Vegetable Curry and Popadam - Served with Saffron Rice, Chips, or half and half and relishes £7.50
  • Mild Vegetarian Chilli - Served with salad garnish and rice or a choice of potatoes £8.50
  • Barrel of Welsh Lamb - With an Apricot and Tarragon Sauce and Toasted Pine Nuts £18.95
  • Grilled Trout - With lemon juice and white wine £11.50
  • Vitello alla Milanese - Medallions of veal, coated with breadcrumbs and pan fried £12.50
  • Scampi A la Crema - Served with white wine, cream and mushroom sauce, served on a bed of rice £13.90
  • Farfalle al Tonno e Gamberetti - Butterfly pasta cooked with a tomato, garlic, tuna and prawn sauce £7.60
  • Grilled Halibut - Grilled with white wine and lemon juice £13.90
  • Trota alla Marinara - Grilled trout topped with seafood, white wine and lemon juice £11.90
  • Pasta - Any pasta as a starter £5.00
  • Bistecca Boscaiola - Sirloin steak cooked with tomato, mushroom, onion and red wine £15.90
  • Chicken and Bacon Pasta
    • A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
  • Fruit Medley
    • Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
  • Mini Christmas Shortbreads
    • Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
  • All Butter Croissant
    • Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
  • Original Porridge
  • Spikey Mikey
    • Caramel flavour star shaped biscuit with a coating made with Belgian milk chocolate and topped with sugar sprinkles.
  • Sausage Breakfast Roll
    • A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
  • Southern Fried Chicken Goujons
    • Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
Jimmys Bar

Jimmys Bar

location

Address

33 Station Road, Port Talbot, West Glamorgan, SA131NN ,

phone

Phone

01639769888

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
33 Station Road, Port Talbot, West Glamorgan, SA131NN ,
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