Janet Williams in Chelmsford Menu

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Janet Williams in Chelmsford has no menu available, but can choose from many other options such as Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from Little India. Waltar offers many options including Diet Coke and Coke. Bella Italia includes a wide range like Prosecco, Italy or Pinot Grigio Blush, Italy. Cava and House Red from . Pinchos offers Pizza Express Restaurants and Fanta Bundle (330ml x 4).

Nearby Sample Menus

Balti Keema Dupiaza £4.65
Keema Curry £4.15
Chicken Tikka Naan £1.95
Balti Chicken Jalfrezi £4.55
Tandoori Chicken £2.50
Balti Chicken Tikka Bhuna £5.35
Balti Vegetable Bhuna (V) £4.25
Chicken Omelette £4.15

Chicken £3.00
Spanakopita £5.00
- Spinach & cheese pie.
Tyrokafteri £4.50
- Feta cheese with pepper & chilli, served with pita bread.
Taramoslata £4.80
- Cod roe with lemon, served with pita bread.
Mix Grill for Two £37.00
- Lamb, pork, chicken, sausages, pasturma, keftedes.
Pasturma £6.00
Houmous £4.80
- Chick pea puree with tahini, lemon & garlic, served with pita bread.
Giaourtlou £14.90
- Beef & lamb befteki with onion, garlic, tomato sauce (spicy) on a Greek pita bread served with yogurt & chips.

Hot Chocolate £2.00
Smoke Salmon & Cream Cheese £4.40
Lucozade (380ml) (Bottle) £1.50
- With choice of orange or original.
Roast Chicken £3.15
Tuna Mayo & Sweetcorn £3.85
Chilli Con Carne £3.85
Roast Turkey, Stuffing & Cranberry Sauce £3.95
Marmite, Stuffing, Tomato & Onion £3.15

Mulan's Szechuan Pork £5.80
Beef in Sambar Sauce £6.50
Beef in Satay Sauce £6.50
Mongolian Style King Prawn £8.20
Shrimp Chow Mein £5.30
Black Pepper Char Siu £6.20
Mix Vegetables in Sweet & Sour Sauce £4.90
Lamb in Black Bean Sauce £7.80

Tao Hu Pad Phed £8.95
- Stir fried fresh bean curd with chilli paste, mixed peppers and fresh sweet basil.
Tom Kha Kai (Chicken Coconut Soup) £5.55
- A creamy soup with chicken, mushroom, coconut milk, lemon juice and galangal.
Satay (4) £5.95
- Thin strips of chicken or beef marinated in herbs, skewered and grilled, served with peanut sauce.
Goong Pad Asparagus £11.95
- Stir fried king prawns with asparagus and mushroom in oyster sauce.
Pad Thai £9.95
- Chamburi rice noodles fried with king prawns, egg, beancurd, beansprouts and topped with ground peanut and coriander.
Tao Hu Pad Metmamuang Himmaparn £8.95
- Stir fried fresh bean curd with cashew nuts, vegetables and herbs.
Tom Yum Hed (Spicy) £5.45
- Hot and spicy mushroom soup cooked with Thai herbs and spices.
Yum Neua (Beef Salad) (Spicy) £10.95
- Sliced grilled beef, mixed with cucumber, tomato, shallots and coriander in a hot and sour dressing.

Feta Cheese Triangular £6.00
- Triangular pastry parcels stuffed with feta cheese & parsley.
Iskender Kebab £17.00
- Diced bread, halep sauce, 1 skewer lamb shish, 1 skewer adana with yoghurt & melted butter on top.
Salad £3.00
Tiger Prawns £23.00
- Marinated in wine & garlic butter sauce.
Pan Fried Prawns £8.50
- Prawns, green & red peppers, garlic in homamade tomato sauce.
Salmon Steak £17.00
- Fresh salmon seasoned with olive oil & mixed herbs.
Ali Nazik £18.00
- Smoked grill aubergines pureed with yoghurt & garlic dressing and topped with tender sauteed lamb shish.
Halloumi & Sucuk £8.50
- Halloumi & Turkish sausage.