Jade Garden in Swindon Menu

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Moo Ping (2 Skewers) £7.00
- Skewered pork neck marinated with Thai herbs and special sauce.
Look Shin Ping (2 Skewers) £5.00
- Grilled pork and fish meat balls.
Satay Gai (2 Skewers) £7.00
- Skewered chicken marinated with curry powder served with satay sauce.
Plain Roti with Thai Satay Dip £6.50

Curry Puffs (3 Pieces) (V) £7.80
- Vegetables.
Spring Rolls (3 Pieces) £7.80
Son in Law Eggs £8.00
- Crispy golden brown eggs with sweet tamarind sauce.
Chicken Popcorn E-san £9.00
- Crispy fried golden chicken.
Pla Meuk Tod £11.80
- Crispy fried golden calamari served with sweet chilli sauce.
Tod Mun Pla Grai (3 Pieces) £9.80
- Thai fish cakes served with herbs and cucumber relish.
Crispy Satay Tofu (N) £8.50
- Deep fried tofu with satay sauce.

Som Tum Thai (Spicy) (N) £12.50
- Green papaya mixed with tomatoes, snake bean, dried shrimp and peanut.
Som Tum Pu (Spicy) £13.50
- Green papaya mixed with tomatoes, snake bean and pickled crab.
Som Tum Pou Nim (Spicy) (N) £16.50
- Soft shell crab. Green papaya mixed with tomatoes, snake bean and crispy soft-shell crab.

Khor Moo Yang £19.50
- Char grilled pork neck served with Thai salad.
Siam Gai Yang £18.50
- Char-grilled marinated chicken served with Thai salad.
Crying Tiger £18.50
- Char-grilled beef served with Thai salad.
Pla Meuk Yang £21.50
- Char-grilled squids with fresh chilli and garlic.
Goong Yang £23.50
- Char-grilled king prawn with Thai salad.

Pad Med Mamuang Chicken (Cashew Nut Stir-Fry) £20.80
- Cashew nut, chilli jam and seasonal vegetables.
Thai Lemongrass Beef £18.80
- Stir fried beef with garlic, red onion, oyster and fish sauce with lemongrass stem.
Pad Nam Man Hoi Beef (Oyster Sauce Stir-Fry) £18.80
- Garlic and oyster sauce and seasonal vegetables.
Thai Spicy Beef (Nuer Phad Phed) (Spicy) £18.80
- Tender beef with Thai spicy paste and red & green pepper.
Pad Kra Tiem Prik Thai Beef (Garlic & Pepper Stir-Fry) (Spicy) £18.80
- Garlic, pepper and dark soy sauce.
Gai Pad King (Ginger Stir-Fry) £18.80
- Stir fried chicken with ginger and stir fried vegetables.
Pad Thai Prawn £17.80
- Stir fried rice noodles with king prawns.
Moo Krob Tod (Crispy Pork Belly) £21.80
- Roasted pork bellies served with specialty condiments.
Pad Kana Moo Krob (Crispy Pork Chinese Broccoli) (Spicy) £20.80
- Stir fried crispy pork, Chinese broccoli, garlic, pepper, chilli and oyster sauce.
Pad Pak Boong (V) £17.80
- Stir fried kang-kong (water spinach) with Thai chilli sauce.
Satay Vegetables (V) (N) £18.80
- Stir fried vegetables and tofu with Thai style satay sauce.
Pineapple Fried Rice Chicken £18.80
- With pineapple slices.
Pad Krapow Minced Chicken (Spicy) £18.80
- Thai basil stir-fry. Chili, garlic, green bean, bamboo and basil sauce.
Pla Muek Phad Khai Khem £25.80
- Stir fried squid with salted egg yolk.
Goong Ob Woon Sen £24.80
- Ginger prawn with glass noodle. King prawns, fresh garlic, garlic, pepper, celery and glass noodle.
Pad Cha Talay £23.80
- Pipi & squids stir fry. Fresh green peppercorn, chilli, garlic, Thai basil, kaffir lime leaf.
Phoo Pad Phong Karee (Soft Shell Crab Curry) (Spicy) £28.80
- Soft shell crab, eggs, Thai curry, chilli jam, chilli, pepper and onions.
Khai Jiao (Thai Crab Omelette) £22.80
- Crab, coriander and sriracha.

Fish Tamarind £29.50
- Crispy fish with tangy tamarind sauce.
Chilli Garlic & Lime Fish (Spicy) £29.50
- Steamed fish with garlic, chilli, lime and mint sauce.
Garlic Fish £29.50
- Crispy fish with fried garlic.

Traditional Boat Noodle £15.50
- Thai pork bone soup, spring onions, bean shoots, Chinese broccoli.
Tom Yum (Spicy) £13.50
- Spicy sour soup, mushrooms, tomatoes, coriander, lemongrass, peanuts, fried shallots.
Khao Soi £13.50
- Norther Thai soup, shallots, coriander, chilli sauce, carrots, spring onions.

Tom Yum Seafood (Hot Pot) (Spicy) £19.50
- Spicy sour soup of king prawns, squids, fish, tomatoes and mix mushrooms.
Tom Yum Gai (Hot Pot) (Spicy) £16.50
- Spicy sour soup of chicken, tomatoes and mix mushrooms.
Tom Zap Leng (Spicy) £16.50
- Hot and spicy Thai style pork bones and ribs soup.

Gand Keow Waan (Spicy) £16.50
- Green curry. Thai green curry cooked in coconut milk and seasonal vegetables.
Gang Dang (Spicy) £16.50
- Red curry. Thai red curry cooked in coconut milk and seasonal vegetables.
Kaeng Phanaeng £16.50
- Panang curry. Thai panang curry cooked in coconut milk with sliced kaffir lime leaf.
Kaeng Phed Ped Yang (Spicy) £19.50
- Red duck curry. Thai red duck curry with lychees, pineapple and seasonal vegetables.
Massaman Beef (N) £17.50
- Thai massaman curry of slow tender beef, potatoes, carrots and peanuts.

Yum Moo Yang Nam Tok (Spicy) £16.50
- Grilled pork salad. Grilled marinated pork mixed wtih coriander, shallot, spring onion and Thai style lemon dressing.
Yum Nuea Yang Nam Tok (Spicy) £16.50
- Grilled beef salad. Grilled marinated beef mixed with coriander, shallot, spring onion and Thai style lemon dressing.
Yum Ped Yang Nam Tok (Spicy) £18.50
- Grilled duck salad. Roasted duck salad with siam dressing topped with sesame oil.
Yum Talay Paow (Spicy) £18.50
- Seafood salad. Grilled prawns, squid and pipis salad with Thai style lemon dressing.
Larb Gai (Spicy) £15.50
- Minced chicken salad. Minced chicken with mint leaves and herbs mixed in Thai style lemon dressing.

Rice £3.00

Mango Sticky Rice £12.50
- Mango seasonal.
Layer Crepe Cake with Ice Cream £13.50
Taro in Coconut Milk £7.50
- Choice of warm or cold.
Crispy Banana Roll £9.50
- Served with ice cream.
Homemade Ice Cream £5.00
- Choice of flavour: coconut, mango, green tea (matcha), espresso (coffee) or vanilla bean.

Cha Nom Yen £5.50
- Thai iced milk tea.
Thai Milk Tea Float £7.00
- Thai iced milk tea with vanilla ice cream.
O-Lieng £5.50
- Thai iced black coffee with sugar.
Ka Fair Yen £5.50
- Thai iced coffee with condensed milk.
Ka Fair I Sa Cream £7.00
- Thai iced coffee with espresso ice cream.
Cha Ma Nao £5.50
- Thai iced lemon tea.
Cha Dum Yen £5.50
- Thai iced red tea.
Nam Takrai Baitoey £5.50
- Lemongrass pandan juice.
Fresh Lime Soda £5.50
Fresh Coconut Water £6.50
Rose Milk Tea £6.50
Thai Pink Milk £5.50
Thai Green Cream Soda £5.50
Matcha Red Bean with Matcha Ice Cream £7.50

Diet Coke £3.50
Coke Zero £3.50
Sprite £3.50
Coke £3.50

Nearby Sample Menus

Prawn £5.50
Chicken Cham Cham Chicken cooked with cheese, wine and mince £8.05
Lamb Tikka £6.95
Chicken £4.55
Cauliflower & Sag Bhajee £2.55
Onion Pulao £2.40
Lamb Shaslick Lamb cooked as above £7.75
Passanda Prawn £6.75

Sweet and Sour Prawns £8.95
Pork N/A
Chef’s Special Duck £9.40
Tamarind Duck £8.95
Squid with Garlic £8.95
Prawns with Cashewnuts £9.25
Flat Noodles £6.50
Fish with Ginger £10.50

Samosa £3.25
Pork £8.50
Coconut Paradise £3.95
Vegetable Dumpling – Kofta £9.25
- Deep fried dumpling of spiced seasonal vegetable cooked in a gravy of onion, tomato and cream served with steamed basmati rice.
Lamb £8.95
Lamb Sheek Kebab £4.95
- Minced lamb spiced with cinnamon, cardamom ginger, garlic and grilled in the tandoor.
Steamed Basmati Rice £3.75
Koliwada Tiger Prawns £4.95
- Bombay’s koli (fisherman) wada (district) recipes: a bowl of delicate, crispy tiger prawns, with chilli jam chutney.

CHEESE TOASTIE Half a freshly toasted roll, smothered in melted Monterey Cheddar Cheese. Prepare to melt. N/A
STEAK & CHEESE Succulent strips of mouth-watering steak*, onions, green peppers & melted cheese. N/A
CHICKEN TIKKA Succulent chicken breast in a tikka spice. £3
SWEET ONION CHICKEN TERIYAKI Tasty teriyaki chicken strips, drizzled with sweet onion sauce. This gourmet Sub weighs in at under 5 grams of fat. Sweet. N/A
TURKEY BREAST* AND HAM† A combination that never fails to deliver - layered slices of turkey breast* and delicious ham†. Surprisingly, it has less than 5 grams of fat too. £3
BOWL OF MEATBALLS Our famous Meatballs in marinara sauce, smothered in melted Monterey Cheddar Cheese. Add Jalapenos if you like it hot! N/A
CHICKEN & BACON RANCH MELT Chicken strips go perfectly with bacon, topped with Monterey shredded cheese and drizzled with ranch sauce. N/A
CHICKEN TIKKA It's the beginning of the working week and you need a kick start. Grab a Chicken Tikka Sub. Succulent chicken breast in a tikka spice. N/A

Tuna and Sweetcorn Baguette
- Another classic combination for you to enjoy here! Tuna chunks and sweetcorn, mixed in mayonnaise with fresh salad leaves all in one of our freshly baked baguettes - it tastes as good as it sounds!
Honey Roast Ham and Egg Salad Sub Roll
- Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
Vegan Sausage Roll
- Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
Belgian Bun
- Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
Almond Croissant
- We're spoiling you at breakfast time with this delicious addition to our range. You lucky thing! An all butter croissant with an almond paste filling, topped with delightful flaked almonds.
Chicken and Bacon Sandwich
- Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
Christmas Lunch Soup
- A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
Gingerbread Man