J Giashuddin in Wigan Menu

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J Giashuddin in Wigan has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. New Yorker offers many options including Irn Bru (0.5L) and Sprite (0.5L). The Chinese Buffet includes a wide range like Prawn Crackers or Char Sui In Szechuan Style. *Japanese Sushi Bar and *Chocolate Fountain from . Wing Wah offers Hollytree Pizza Kebab House and Rubicon (0.33L).

Nearby Sample Menus

Veggie Burger £2.30
Caesars Salad - Lettuce, onion, tomato, sweetcorn, olives & caesar dressing £1.50
Mexicana - Onions, beef, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Sicilian - Mushroom, chicken & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Garlic Mushrooms £2.10
Cheesy Chips £2.00
Chicken Sandwich £2.20
Coleslaw £0.50

Sweet & Sour Pork £5.20
Prawn Crackers £1.30
Char Sui Barbecue Roast Pork Chow Mein £5.10
Chicken & Mushroom Soup £2.20
King Prawn with Ginger & Spring Onions £5.60
Sweet & Sour Mixed Vegetables £4.60
Fried Chicken with Lemon Sauce £5.20
Mixed Vegetable Chow Mein £4.60

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Pad Thai Noodles £5.00
- Thai flat noodles, tangy tamarind sauce, with Oriental vegetables.
Vietnamese Thai Flat Noodle Soup £2.50
Sweet & Sour Chicken Balls £3.95
- Battered chicken breast in balls, served with a sweet & sour dip.
Vegetable Spring Rolls £2.50
Garlic Fried Noodles £2.50
Singapore Rice £5.00
- Rice with the combination of chilli bean sauce & curry powder, with Oriental vegetables.
Thai Green Curry £4.50
- Green curry sauce, eggplant, lemon leaf with your choice of protein, garnished with Thai basil.
Be The Chef (26oz Box) £5.00
- Step 1: choose your tasty carbs. Step 2: choose your tasty protein. Step 3: choose your tasty sauce.

Margherita £3.99
- Tomato and herb base, mozzarella and cheddar cheese.
Margherita £2.50
- Tomato and herb base, mozzarella and cheddar cheese.
BBQ Wrap £2.50
- 3 strips, lettuce and BBQ sauce.
Chicken Nuggets (8) with Chips £3.00
Mixed Variety Offer £14.99
- 1 x 12 pizza, 4 peri peri strip or wings, 1 peri peri burger, doner kebab in tray, 2 fries, 2 dips, 1.5l drink bottle.
Half and Half £8.99
Farmhouse £7.99
- Beef, mushroom, mozzarella and cheddar cheese.
Farmhouse £3.50
- Beef, mushroom, mozzarella and cheddar cheese.