Inditalia Restaurant in Bedford Menu

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Set Meal A (27.95pp) £55.90
- (Minimum 2 people) Includes mixed platter, green chicken curry (very hot), pad Thai prawn, massaman curry beef (spicy) and jasmine rice.
Set Meal B ( £26.95 Per Person) £107.80
- (4 People Minimum) Includes 2 mixed platters, green chicken curry (very hot), pad Thai prawn, massaman curry beef (spicy), duck and cashew nuts (spicy), ginger spice pork and jasmine rice.

Chicken or Tofu Satay (GF) £6.50
- Muddled with coriander, turmeric and coconut milk with spiced peanut sauce.
Moo Ping £6.50
- Pork skewers, marinated in soy and oyster sauce.
Thai Spiced Fish Cakes (GF) (Spicy) £6.50
- Blended white fish, mixed herbs and Thai curry paste, sweet chilli sauce and cucumber, crushed peanuts.
Tiger Prawn Tempura (GF) £6.95
- Deep fried tiger prawns in our own batter recipe.
Soft Shell Crab (GF) £8.95
- Blue soft shell swimming crab deep-fried in tempura batter served with a spicy seafood dip and sweet chilli sauce.
Grilled Giant Tiger Prawns (GF) £15.95
- Slowly grilled in their shells and served with a spicy seafood dip and sweet chilli sauce.
Spicy Steamed Tiger Prawns (GF) (Spicy) £6.95
- Steamed with lemongrass, mint and chilli.
Spicy Whitebait (GF) (Very Hot) £6.50
- Crispy whitebait tossed with fresh green chilli, garlic, lemon juice, coriander and spring onion.
Prawns on Toast £6.95
- Minced marinated tiger prawns on toast and sesame seeds.
Vegetable Tempura (GF) £6.50
- Selection of mixed vegetables in our crispy batter.
Vegetable Spring Rolls £4.95
- Seasoned vegetables wrapped in crispy pastry with plum dip.
Spicy Squid or Tofu (GF) (Very Spicy) £6.50
- Deep fried succulent pieces of squid or tofu in our own special crispy potato flour batter and homemade spicy sauce.
Spiced Prawn Crackers £2.50
- Served with sweet chilli dip.
Seafood Platter (Ideal for Two) £24.95
- Giant grilled prawn, whole soft shell crab tempura, spicy whitebait, spicy squid, garlic mussels, prawn crackers, salad garnish, hot and spicy seafood dip and sweet chilli.
Mixed Platter (Ideal for Two) £15.95
- Chicken satay, vegetable spring rolls, tiger prawn tempura, vegetable tempura, spicy squid, Thai fish cake, prawns on toast, prawn crackers, cripsy salad garnish served with sweet chilli, yellow plum sauce and satay sauce.
Tom Yum (Very Hot) £6.50
- Classic clear soup, fresh Thai herbs and spices, mushooms, cherry tomato, chilli, with mixed vegetables, chicken or tiger prawns.
Tom Kha £6.50
- Fresh Thai herbs and spices, mushroom, cherry tomato and coconut milk, with mixed vegetables, chicken or tiger prawns.

Chu Chee (GF) (Very Hot) £16.95
- Crispy fried large fillet of sea bass or giant prawns topped with a creamy coconut red curry sauce.
Pla Nung (GF) £16.95
- Steamed large fillet of sea bass, topped with ginger, and mixed vegetables.
Seafood Curry (GF) (Very Hot) £15.95
- Tiger prawns, squid, mussels in Thai chilli paste and coconut cream.
Pat Pong Boo Garee (GF) (Spicy) £16.95
- Crab claw, prawn and squid curry cooked in Thai curry powder and sliced chilli.
Tamarind Duck (GF) £15.95
- Grilled duck breast in a homemade sweet and sour tamarind sauce, served on a bed of pak choi.
Weeping Tiger £19.95
- Grilled marinated strips of 10oz extra mature sirloin steak served with a very spicy fish sauce, hot enough to make a tiger weep.
Dry Meat Curry (GF) (Very Hot) £12.95
- Minced chicken or extra mature 10oz sirloin (strips) cooked in a very spicy Southern Thailand chilli paste.
Moo Gob Krappow (GF) (Very Hot) £12.95
- Crispy chopped belly pork, with mixed vegetables, crushed chilli, garlic and holy basil.
Lemongrass Chicken or Prawns (GF) £12.95
- Tender strips of chicken or tiger prawns steamed with fresh lemongrass, mixed vegetables and Thai herbs.
Jungle Curry (GF) (Very Hot) £12.95
- A spicy rustic blend of crushed fresh herbs and spices cooked in a clear broth with mixed vegetables either with a large fillet of sea bass, chicken or beef.
Krappow Gai (GF) (Very Hot) £15.95
- Minced breast of chicken, hot holy basil, crushed fresh chilli, garlic and a Thai style fried egg on top of jasmine rice.
Glass Noodles (GF) £12.95
- Tiger prawns and chicken stir-fried with egg, spring onion, onion, carrots and white cabbage.
Yellow Peril (Very Hot) £12.95
- Sliced breast of chicken marinated in cumin, galangal, lemongrass, mixed veg and Thai herbs.
Pad Prik Thai Dam (GF) £12.95
- Stir fried topside of beef with crushed black peppercorn and mixed vegetables.
Pla Nung Manow £16.95
- A Thai famous steamed sea bass fillet with Thai herbs, topped with garlic, chilli, lemon juice and coriander.

Red Curry (GF) (Very Hot) £10.95
- A blend of red chillies, fresh herbs and spices cooked in coconut milk, sliced bamboo and peppers.
Green Curry (GF) (Very Hot) £10.95
- A blend of green chillies, fresh herbs, spices cooked in cooked in coconut milk, sliced bamboo and peppers.
Masaman (GF) (Spicy) £10.95
- Rich blend of herbs and dry spices with Malaysian influences cooked in coconut milk, potato, peanuts, star anise and tamarind pulp.
Penang Curry (GF) (Very Spicy) £10.95
- A blend of red penang chilli paste, fresh lime leaf, peppers in coconut sauce.
Yellow Curry (GF) (Mild) £10.95
- Mild blend of herbs and spices, cooked in coconut sauce, turmeric and potatoes.

Bangkok Bad Boy (GF) (Very Spicy) £10.95
- Wok fried with mixed vegetables, crushed chilli, garlic and holy basil.
Pad Nam Man Hoy (GF) £10.95
- Wok fried with mixed peppers, mushrooms, spring onion and Thai oyster sauce.
Ginger Spice (GF) £10.95
- Stir fried fresh ginger with mushrooms, carrots and spring onions.
Roasted Cashew Nuts (Spicy) £10.95
- Stir fried cashew nuts, mushrooms, mixed vegetables and a hint of chilli.
Vampire's Nightmare (GF) £10.95
- Garlic, coriander, spring onion, garlic, crushed white peppercorn and more garlic.
Thai Black Bean (GF) £10.95
- Stir fried with Thai black beans, onion, peppers and mixed vegetables.

Pad Thai Noodles £10.95
- Wok fried flat rice noodles, egg, peanuts, shredded vegetables in a classic Thai tamarind and palm sugar sauce, dry chilli flakes on side.
Drunken Noodles (GF) (Very Spicy) £10.95
- Wok fried flat rice noodles with crushed chillies, basil, garlic and mixed vegetables.
Tom Yum Fried Noodles (Very Hot) £10.95
- Rice noodles fried with tom yum paste.
Pad Si Eiw £10.95
- Flat rice noodles wok fried with mixed vegetables and dark soy sauce.

Fried Rice (GF) £10.95
- Full meal fried rice with your choice of meat / vegetarian.
Krapow Fried Rice (GF) (Very Hot) £10.95
- Spicy fried rice with krapow (Thai holy basil).

Steamed Jasmine Rice (GF) £3.50
Egg Fried Rice (GF) £3.50
Coconut Rice (GF) £3.50
Sticky Rice (GF) £3.50
Garlic Rice (GF) £3.50
Rice Stick Noodles and Soy Spring Onion (GF) £3.95
Thai Style Fried Egg (GF) £1.95
Prik Nam Pla (GF) (Very Hot) £1.95

Wok fried Mixed Vegetables (GF) £5.95
Stir Fried Pak Choi (GF) £4.95
Kai Jeaw (GF) £6.95
- Minced pork Thai omelette.
Yum Ped Yang (Duck Salad) (GF) (Very Hot) £9.95
- Sliced crispy duck, tossed with fresh herbs, Thai chilli dressing, mixed leaf salad.
Larb Gai or Moo (GF) (Very Spicy) £6.95
- Minced chicken breast or pork with mint and Thai herbs.
Som Tam (GF) (Very Hot) £6.95
- Spicy papaya salad.

Nearby Sample Menus

Pan Fried Hake~with rosemary infused Mediterranean vegetables, new potatoes and romesco sauce. £14.50
Bowl of Olives £2.50
Garlic bread £2.50
Wild Mushrooms~sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. (g) £7.75
Selection of Dorset Cheese- served with biscuits, chutney & fruit £6.95/selection of 3 / £9.95/selection of 5
Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
Bread board with oil and Balsamic vinegar £2.75
Duck Breast- pan seared duck breast with fondant potato, braised red cabbage, citrus compote and a honey and black pepper jus £15.75

Smoked Salmon and Cream Cheese £6.50
Water £1.60
- Sparkling or still water.
Cortado (Small) £2.40
Apple and Blueberry (VG) £3.10
Ham and Cheese £4.50
Ham & Cheddar Cheese £3.80
Goats Cheese & Red Peppers £3.80
Tomato, Mozzarella and Avocado (V) £6.10

Gosth Laziz - (Medium hot, finely chopped lamb, cooked in oriental spices) £7.50
Phall - (Extremely hot) N/A
Sag Panir - (Spinach and cheese) Main Dishes: £4.95, Side Dishes: £3.25
Egg Fried Rice £2.95
Sheek Kebab - (Minced meat with herbs and spices, shaped and cooked in the Tandoori) £3.95
Hot Meat - (Very Hot) £3.95
Any Curry Sauce £2.95
Patia - (Hot, sweet and sour in a rich sauce) N/A

Keema Pilau Rice £3.50
- Basmati rice with mince meat & Indian butter.
Tandoori King Prawn £12.00
Paneer Tikka Masala £7.00
Onion Bhaji (Per Portion)(2 Pieces) £2.50
Garlic Balti £8.80
Lamb Tikka £7.99
Lamb Lakhnovi Kebab £3.50
- Spiced minced meat wrapped in pastry.
Korma £6.50

One Piece Chicken £1.65
- Served with fries available for an extra cost.
Boneless Pack £19.50
- 6, 8 or 10 large breast fillets, family size fries and 1 large side.
Buffalo Burger £5.20
- American fried chicken fillet, buffalo sauce, blue cheese mayo and lettuce.
Four Pieces Chicken and Fries £7.00
Tango £1.15
- Orange, cherry or apple.
Original Spicy BBQ Wings (6) £4.80
- Sticky, spicy BBQ sauce.
Full House £9.50
- 5 sticky BBQ pork ribs, 1 piece chicken on the bone and fries.
Pepsi £1.15