Indian Ocean Tandoori in Beckenham Menu

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King Prawn Puree £4.50
Onion Bhaji (4 Pieces) £2.90
Samosa (2 Pieces) £2.90
Chicken Pakora £2.90
Tandoori Chicken Starter £3.10
Tikka Starter £3.10
Seekh Kebab £3.60
Duck Tikka Starter £3.80
- Succulent pieces of duck marinated in yoghurt & spices, grilled in the clay oven.
Tandoori Mixed Kebab £4.50
Prawn Puree £3.10
Aloo Chaat £2.95
Garlic Chicken £3.95
- Chicken fried with garlic.
Kebab Bashari £4.80
- Pancake stuffed.
King Prawn Butterfly £4.80
Tandoori Lamb Chop Starter (2 Pieces) (Medium Spicy) £4.80
- Lamb chops barbecued on a skewer in the tandoori oven.
Tandoori Salmon Starter £4.80
- Fresh salmon steak marinated & grilled in tandoor, served with charcoal grilled peppers.
Starters Selection £4.80
- Chicken tikka, lamb tikka, onion bhaji.

Tandoori Chicken Main (Half) £5.90
- Half chicken in a traditional tikka marinated & barbecued in the tandoor.
Tikka Main £5.90
- Succulent pieces of chicken OR lamb marinated in yoghurt & spices, grilled in the clay oven.
Shashlik £6.15
- Chicken or lamb tikka served with grilled tomato, capsicum & onion.
Tandoori Mixed Grill £9.95
- An assorted platter of chicken tikka, lamb tikka, tandoori chicken, seekh kebab & naan bread.
Ocean Platter Special £9.95
- Chicken tikka, lamb chop, mixed samosas served with salad & naan bread.
Duck Tikka Main £8.00
- Succulent pieces of duck marinated in yoghurt & spices, grilled in the clay oven.
Tandoori King Prawn £9.95
- Excellently spiced & marinated king prawns cooked in the tandoor.
Tandoori King Prawn Shashlik £9.95
- Marinated in freshly ground aromatic herbs & spices, barbecued with onions, capsicum & tomatoes.
Paneer Shashlik £6.95
- Chunks of marinated curd cheese, tomatoes, capsicum cooked in a tandoori oven.
Tandoori Lamb Chop Main (4 Pieces) £8.95
- Lamb chops barbecued on a skewer in the tandoori oven.
Tandoori Salmon Main £7.95
- Fresh salmon steak marinated & grilled in a tandoor, served with charcoal grilled peppers.

Tikka Sri Lanka Masala (Fairly Hot) £7.20
Tikka Masala £7.20
- Chicken or lamb tikka cooked in special masala sauce.
Tandoori Chicken Masala £7.50
- Off the bone.
Prawn Masala £7.40
Tandoori King Prawn Masala £9.95
- Tandoori king prawn cooked in special masala sauce.
Nepal Masala £7.80
- Cooked with tamarind sauce & exotic spices for a hot, sweet & sour taste.

Pasanda £6.95
- Mild dish cooked in cream, almond, coconut & yoghurt.
Butter Chicken Tikka (Mild) £6.95
Tikka Badami £7.20
- Chicken or lamb marinated in freshly ground aromatic herbs & spices cooked with ground almonds, fresh cream & pure ghee.
Tikka Makhani (Very Mild) £6.95
Garlic Chilli Chicken £6.95
- Chicken tikka cooked with green chillies, decorated with fried sliced garlic, fairly hot.
Chilli Masala (Fairly Hot) £6.95
Chef's House Special £9.45
- Medium with chicken, meat, prawn, onion, tomato, garlic, ginger, cucumber with omelette on top.
Manchurian £6.95
- Tender pieces of chicken or lamb delicately with the chef's special medium mixture of onion & green pepper.
Duck Roast £9.95
- Spring duck marinated with exotic spices, served with baby potatoes, home style handi cooking.
Duck Roast Chilli Masala £9.95
- Grilled duck cooked in special sauce prepared with yoghurt, green chillies, coriander & other fresh spices, fairly hot.
Indian Ocean Chicken £9.95
- Tandoori chicken stripped off the bone & cooked with green pepper & onions.
Ocean Special Masala £7.50
- Marinated king prawn, chicken & lamb tikka cooked with masala sauce.
Shajahani £6.95
- Marinated chicken OR lamb cooked with mild creamy sauce, garnished with sliced mango.
Shatkora £6.95
- Special lime which is only available in Bangladesh, is unique aromatic taste. Medium thick sauce.
Achari £7.20
- Marinated chicken or lamb cooked with onion, green pepper & garlic, flavoured with mixed pickle.
Bengal Fish Bhuna £7.20
- The most famous dish in Bangladesh, lightly spiced, medium dish, cooked with onion, coriander & tomatoes. Medium thick sauce.
Salmon Fish Bhuna £7.20
- Lightly spiced, medium dish, cooked with onion, coriander & tomatoes. Medium thick sauce.
Chicken Pista Paneer Masala £6.95
- Marinated pieces of chicken cooked with traditionally prepared sauce, ground pistachio nuts, homemade cheese & green chillies. Served in a creamy sauce, slightly hot.
Anawaka £6.95
- Tender pieces of chicken OR lamb delicately, specially mixed with mushroom & green pepper, ring onion, fresh garlic on herbs.
Chicken Kerala Mirchwala (Fairly Hot) £7.20
- Fresh chicken cooked with fresh garlic, green chillies, tomato with chef's special recipe, bhuna style with red chilli on the top - fairly hot.
Jhinga Peri Peri £9.95
- King prawns poachel in an exotic blend of stone ground coastal spices with fairly chillies.
Chicken Peri Peri £7.20
- Chicken poachel in an exotic blend of stone ground coastal spices with fairly chillies, cooked with peri peri sauce.

Tikka Korai £6.95
Prawn Korai £7.20
King Prawn Korai £9.95

Tikka Jalfrezi £6.95
Prawn Jalfrezi £7.20
King Prawn Jalfrezi £9.95

Tikka Naga £6.95
Duck Naga £9.50
Prawn Naga £7.20
King Prawn Naga £9.95
- Oven.

Ocean Special Balti £9.95
- Cooked with pieces of tandoori chicken, lamb tikka & king prawn.
Chef's House Special Balti £9.95
- Cooked with meat, chicken & prawns.
Tikka Balti £7.20
Balti Tropical £9.50
- Grilled chicken, lamb & king prawn.
Bengali Special Balti £9.95
- Complete mixed grilled, cooked to medium spicy.
Tandoori King Prawn Balti £9.95
Chicken Korma Balti £7.20
Balti Chicken Masala £7.20
Prawn Balti £7.20
Vegetable Balti £6.20
Vegetable Balti Korma £6.20

Madras £5.20
- Fairly hot dish.
Vindaloo £5.20
- Very hot dish.
Dansak £5.20
- Cooked with lentils, sweet, sour slightly hot taste.
Pathia £5.20
- Hot, sweet & sour taste.
Rogan £5.20
- Medium spice with tomatoes.
Bhuna £5.20
- Medium spice.
Sagwala £5.20
- Medium cooked with fresh spinach & peas.
Korma £5.20
- A very mild, sweet & creamy dish.
Ceylon £5.20
Dupiaza £5.20
- Cooked with onion & green pepper, medium spice.

Duck Naga £8.95
Duck Jalfrezi £8.95
Duck Korai £8.95
Duck Balti £8.95

Chicken Biryani £6.95
Lamb Biryani £6.95
Tikka Biryani £7.50
- Chicken or lamb tikka sliced into succulent pieces.
Prawn Biryani £7.50
King Prawn Biryani £9.95
Vegetable Biryani £5.95
Chef's House Special Biryani £8.95
- Cooked with chicken, meat, prawn, almond & coconut with omelette, tomato & cucumber on top.
Duck Biryani £8.95
- With mushroom.

Mango Chutney £0.60
Mango Pickle £0.60
- Slightly hot.
Lime Pickle £0.60
- Slightly hot.
Mint Sauce £0.60

Curry Sauce £1.95
Madras Sauce £1.95
Korma Sauce £2.40
Masala Sauce £2.40

Mixed Vegetable Curry £3.10
- Saucy.
Mixed Vegetable Bhaji £3.10
- Dry.
Mixed Vegetable Korma (Mild) £3.10
Bhindi Bhaji £3.10
- Ladies finger.
Brinjal Bhaji £3.10
- Aubergine.
Chana Bhaji £3.10
- Chickpeas.
Chana Masala £3.10
- Saucy.
Cauliflower Bhaji £3.10
Daal Tarka £3.10
- Lentil with garlic.
Daal Samba £3.10
- Spicy lentil with vegetable.
Mushroom Bhaji £3.10
Bombay Aloo £3.10
- Medium - potato.
Sag Bhaji £3.10
- Spinach.
Chana Sag £3.10
- Spinach & chickpeas.
Sag Aloo £3.10
- Spinach & potato.
Aloo Gobi £3.10
- Potato & cauliflower.
Sag Paneer £3.10
- Spinach & cheese.
Muttar Paneer £3.10
- Green peas & cheese.

Plain Basmati Rice £1.95
Pilau Basmati Rice £2.10
Mushroom Fried Basmati Rice £3.20
Peas Fried Basmati Rice £3.20
Egg Fried Basmati Rice £3.20
Special Fried Rice £3.20
- With peas & egg.
Keema Rice £3.20
- With minced meat.
Oriental Basmati Rice £3.20
- With prawns, peas & egg.
Garlic Basmati Rice £3.20

Naan £1.95
- Leavened tandoori bread.
Keema Naan £2.50
Peshwari Naan £2.50
- Sweetly stuffed leavened bread with sultana, chestnut, almond & coconut powder.
Balti Naan (Spicy) £2.50
Naga Naan £2.50
- Hot & spicy.
Garlic Naan £2.50
- With garlic.
Stuffed Naan £2.50
Cheese Naan £2.50
Paratha £1.95
- Thick layered bread.
Stuffed Paratha £2.50
- Stuffed with savoury vegetable.
Tandoori Roti £1.50
Chapati £0.95
- Thin doughy bread.
Poppadom £0.60
- Crispy curry biscuit.
Spiced Poppadom £0.60
- Crispy spiced lentil biscuit.

Raitha £1.10
Green Salad £1.50
Chips £1.50

Set Meal for One £12.95
- Chicken tikka starter, chicken bhuna, bombay aloo, pilau rice, naan, 2 poppadom, onion salad & mint sauce.
Set Meal for Two £23.90
- Chicken tikka, onion bhaji, chicken tikka masala, lamb korai, mixed vegetable, sag aloo, 2 pilau rice, keema naan, 3 poppadom, onion salad & mint sauce.

Banana Fritter £3.00
Pineapple Fritter £3.00

Coca-Cola £0.90
Diet Coca-Cola £0.90
Fanta 0.33L £0.90
Tango 0.33L £0.90

Nearby Sample Menus

Special Chop Suey £4.20
Chicken with Green Peppers in Chilli £4.10
Singapore Chow Mein £4.10
Sweet & Sour Chicken Cantonese Style £4.10
Mixed Vegetables Fried Rice £3.70
Curry Chicken + Boiled Rice (Beef or Pork) £4.20
Mushrooms £2.70
1/2 Fried Rice + 1/2 Chips + Sauce £2.50

- CHICKEN TIKKA / LAMB TIKKA £6.50
peas pilau rice basmati rice stir fried with light spices and garden peas £1.95
tandoori mixed grill mixture of tandoori chicken, chicken tikka, lamb tikka, seekh kebab, tandoori king prawn & naan bread £7.15
plain paratha special unleavened, layered bread prepared with wholemeal flour with lashings of butter, shallow fried on a skillet £1.10
makhani chicken or lamb tossed in butter & cream CHICKEN / LAMB £5.95
set meal c for 2 2 poppadoms, 1 chicken tikka, 1 seekh kebab, 1 chicken balti, 1 chicken tikka masala, 1 bombay aloo, 1 pilau rice & 1 naan £15.95
jalfrezi cooked with capsicum, onion, tomatoes, coriander, green chillies herbs & spices, slighlty dry & hot. a delicious dish -
chicken tikka shashlik boneless spring chicken marinated in yoghurt with herbs & spices, cooked on skewers with onions, peppers & tomatoes £2.85

King Prawn with Fresh Chilli Thai Style -
*Kong-Po Chicken -
Soft Rice Balls -
Chicken Drumstick -
*Fruity Moss -
Rainbow OX Honeycomb -
Juicy Pork Buns -
*Chicken Curry -

Congee with Pork -
*Mongolian Style Crispy Lamb -
*Chicken Curry -
Chicken Drumstick -
*Satay Chicken -
*Stir Fried Mangetout with Garlic Sauce -
*Butterfly KingPrawn -
Blackforest Gateau -

- SABNAM (Mushrooms) £2.95
SIZZLING MURGH or GOSHT TIKKA Tangy fiery South Indian stir-fry with soy sauce, peppers, tomatoes and chilli. £9.95
KHATTE BAINGAN Tangy and spicy preparation of aubergine with amchur powder £4.50 / £7.50
JHINGA MALAI CURRY King prawn cooked with mustard seed coconut milk and coriander £9.95
MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95
ALOO PARATHA £2.50
Martel Brandy £2.25
KADHAI GOSHT HYDERABADI Cubes of lamb with onion, tomato, peppers and special kadhai spices £8.95