Huffkins Tea Rooms in Burford Menu

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Huffkins Tea Rooms in Burford has no menu available, but can choose from many other options such as J2O or Water from Cafe Spice. Browns Brasserie & Bar Oxford offers many options including 3 Courses and 2 Courses. Oxford Kebab House - Persian Cuisine includes a wide range like Water (0.5L) or Rubicon (0.33L). Prosecco, Fiol, Italy and Pinot Grigio Blush, Il Sospiro, Italy from . Tragus Group offers Broadways and Shiraz Delicious, soft & supple. (spicy flavours).

Nearby Sample Menus

Smooth Potted Duck Parfait with Spiced Apple Chutney & Toasted Bread £4.95
Locally Smoked Ham, Egg & Chips £4.95
Chicken Nuggets & Chips with a Homemade BBQ Dipping Sauce £5.50
Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50
Traditional Sunday Roasts served with Duck Fat Roast Potatoes, Seasonal Vegetables & Onion Gravy(1/2/3 course) £8.95/£10.95/£12.95
Chargrilled 10oz Ribeye Steak with Chips, Beer Battered Onion Rings, Grilled Field Mushrooms & Slow £15.95
Grilled Cumberland Sausages with Red Onion Mash, Crispy Bacon & Red Wine Gravy £9.95
Bacon, Stilton & Cherry Tomato Sandwich £5.25

BEEF STEAK A AL INDIANA Scottish beef steak cooked to order, served with wholegrain mustard mush & red wine flavoured mushroom sauce. £13.95
- JEERA (CUMIN) £2.95
Latte £2.50
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Espresso £1.95
TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
POPADOMS £0.60
SAMOSA (Meat or Vegetable) Spiced meat or vegetables wrapped in a crispy fried pastry. £3.95

Mature Cheddar and Roast Onion (V) £4.95
Bitter Chocolate and Pecan Torte - with a choice of Chantilly cream or ice cream £5.95
Free Range Egg Mayonnaise and Cress (V) £4.95
King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
Onion Rings £2.95
Green Queen Olives £2.50
Served with - garlic and thyme roast potatoes, Yorkshire pudding, seasonal vegetables, Tudor stuffing or caramelised onion and sage stuffing and red wine gravy From £8.95
White Chocolate and Raspberry Cheesecake - with Chantilly cream £5.95

Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Mussels cooked in white wine, cream and garlic sauce £6.95
Fresh home-made chips £2.25
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Mixed Salad £2.75
Devonshire crab and avocado dressing with a gazpacho dressing £5.90

Salmon with Ginger Sauce £12.95
- Poached Salmon fillet top with julienne of ginger, onion, red & green pepper and celery with light soya sauce.
Prawn Fried Rice £9.95
- Fried rice with onion, tomatoes and peas
Pork Stir-Fried with Chilli & Basil £9.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Coconut Soupa w/ Chicken £6.50
- Tasty hot and sour soup flavoured with galangal and coconut milk.
Fish Choo Chee Curry £11.50
- Deep Fried top with red curry sauce and kaffir lime leaves.
Pork Jungle Curry £10.50
- Spicy clear red curry stock with vegetables.
Pork Stir-Fried with Ginger £9.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Chicken Stir-Fried with Chilli Oil £9.95
- Stir-fired with chilli oil, onion, red and green pepper.