pe and Glory Public Houses in Bishop's Stortford Menu -

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Hope and Glory Public Houses in Bishop's Stortford has no menu available, but can choose from many other options such as Raita or Onion Chutney from Tandoori Cottage. Thai Rack offers many options including Mee Grob Rad Na (Crispy Noodles with Chicken and Prawns) and Pad Kee Mao (Spicy Noodles) (Mild). Tops Pizza includes a wide range like White Wine 70cl or Red Wine 70cl. Tango Orange (Can) and Sparkly Mineral Water from . Harbour City offers Harpers Kebab and Hardys.

Nearby Sample Menus

Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Merlot delle Venezie £19.90
Diet Cola £1.90
Nero d’Avola £20.90
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
Rocket Salad £6.50
- With tomato and parmesan flakes.
Tiramisu £5.50

Mushroom Pad Thai Noodles £5.20
- Vegetarian. Spicy. Contains Eggs. Contains Nuts.
Duck with Pineapple £6.70
Mussels with Ginger and Spring Onion Sauce £6.70
Mixed Hors D'oeuvres £12.00
- Per person. Minimum 2 persons.
Fried Crispy Seaweed with Grated Scallop £4.00
Chicken Chop Suey £5.20
Pork in Hot and Sesame Sauce £5.20
- Spicy.
Mixed Vegetable Soup £2.60
- Vegetarian.

King Prawn Bhar Delight £9.95
Motor or Aloo Poneer (Peas or potato and cheese) £3.55
Prawn £5.50
Vegetable £5.50
Mixed Vegetable Bhajee £2.30
Chicken Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £4.65
Lamb Tikka Jalfarazi £6.95
King Prawn £8.50

Chicken Tikka Dansak £9.95
Tawa Gosht Lamb £9.25
- Chicken or lamb marinated with chefs special thick sauce then cooked with ginger, garlic, mustard seed, green chillies and soya sauce, served in a hot iron tawa.
Paratha £3.25
- Unleavened fried bread.
King Prawn Puri £5.95
- Succulent king prawns cooked in a spicy sauce & served on a light, deep fried bread base.
Batak Sagrana (Duck) (Medium) £10.50
- An exceptional duck dish Dil’s chef own special recipe.
Tarka Dall £4.25
- Lentils & garlic.
Chicken Tikka Biriani £9.95
Dupiaza (Medium) £8.45
- From the Northern region of India this exciting mixed of pepper, tomato, chopped onion, coriander & fresh fenugreek prepared with mustard oil in a medium sauce.

Pastourma £5.50
- Grilled beef & garlic greek sausage.
Mediterranean Omelette £10.95
- Open omelette with Cherry tomatoes, red onion, courgette, olives and feta cheese topped with fresh parsley.
Pineapple £2.75
Lounza £4.95
- Grilled smoked pork loin.
Rigatoni Gamberi £12.95
- Rigatone pasta and tiger prawns tossed with fresh cherry tomatoes, garlic and basil leaves.
Freshly Squeezed OJ £3.75
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.
Chorizo £5.50
- Grilled spicy spanish sausage.