Hong's Noodle Bar in Orpington Menu

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Hong's Noodle Bar in Orpington has no menu available, but can choose from many other options such as Caramel Churros with Chocolate Sauce or Mixed Salads from Ving Hao Noodle Bar. Sedir Restaurant offers many options including Cans and House Wine Bottle. Munchies includes a wide range like Thick Shakes Regular or Thick Shakes Large. Strawberry + Ginger Spritz and Elderflower + Lime Spritz from . The Rib Shack offers The Corner Cafe and Profiteroles Scuro.

Nearby Sample Menus

Roast Duck with Beansprouts £4.60
Duck Curry (Large Portion) £4.50
Chicken & Noodle Soup £1.90
Special Foo Young £4.00
Curry Chicken + Boiled Rice (Beef or Pork) £4.20
Chicken with Pineapples £4.10
Special Curry (Large Portion) £4.40
Mixed Vegetables with Satay Sauce £2.90

dansak with pineapple, lentils, lemon juice & herbs -
sauce choose your favourite curry sauce to enhance your meal and add variety CURRY £1.60 / MADRAS £1.80 / BALTI £2.50
vegetable bhaji mixed vegetables pan fried with onions and light spices £2.20
tandoori chicken spring chicken marinated in a blend of mild tandoori spices and chargrilled. 2 pieces £4.90
shatkora chicken or lamb cooked with an exotic bangladeshi fruit. a beautiful tangy & aromatic flavour. highly recommended CHICKEN / LAMB £5.40
tandoori mixed shashlik balti chicken & lamb tikka, tandoori chicken, king prawn topped with delicious spicy sauce with tomato, green peppers & onion, medium hot £5.95
set meal c for 2 2 poppadoms, 1 chicken tikka, 1 seekh kebab, 1 chicken balti, 1 chicken tikka masala, 1 bombay aloo, 1 pilau rice & 1 naan £15.95
dupiaza with diced onions & seasoned with fresh spices -

Mushrooms -
Onion -
*Eton Mess -
Congee with Mixed Seafood & Meat -
*Chicken Curry -
Chicken Wings With Salt & Garlic -
Crispy Seaweed -
Crispy Aromatic Chicken -

Mushrooms -
Beef Stomach in Curry Sauce -
Mixed Fresh Fruits Salad -
Stir Fried Chinese Green Vegetables -
Beansprout -
*Mixed Seafood in Green Curry Thai Style -
Congee with Mixed Seafood & Meat -
Peking Style Spare Ribs -

JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95
JHINGA PUREE King prawn cooked in aromatic spices, rolled in a tortilla.tamarind coulis. £4.95
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
Drambuie £2.25
Martel Brandy £2.25
Caribbean Coffee £3.50
KHATTE BAINGAN Tangy and spicy preparation of aubergine with amchur powder £4.50 / £7.50
MURGH BIRYANI (Chicken) £9.50