Honeymoon South Indian Cuisine in Hounslow Menu

Starters (Veg) Starters (Veg)
  • Vegetable Soup £4.45
    • Thick soup with diced mix vegetables and seasoning.
  • Rasam £3.45
    • A South Indian speciality thin and spicy veg soup with tamarind.
  • Gobi Manchurian Dry £5.45
    • Deep fried cauliflower florets tossed in Manchurian sauce.
  • Onion Bhaji £4.25
    • Sliced onions deep fried with lentil batter.
  • Papadum £1.95
    • 2 large lentil wafers served with mango chutney.
  • Masal Papadum £2.95
    • 2 large lentil wafers drizzled with masala salad.
  • Cauliflower 65 £4.45
    • Deep fried cauliflower florets tossed in traditional65 tangy spices.
  • Mushroom 65 £4.45
    • Button mushrooms tossed in traditional 65 tangy spices.
  • Vegetable Roll £2.95
    • Chopped fresh mix veg rolls coated with bread crumbs served with spicy chutney.
  • Methu Vadai £2.95
    • 2 deep fried urid dal, fresh onion and curry leaf doughnuts served with chutney & sambar.
  • Sambar Vadai £2.95
    • 1 deep fried urid dal, fresh onion and curry leaf doughnut served in a poolof sambar.
  • Dahi Vadai £2.95
    • 1 deep fried urid dal, fresh onion and curry leaf doughnut served with our specialtadka yoghurt.
  • Dal Vadai £1.50
    • 1 deep fried yellow lentil patty served with chutney.
  • Idly Vadai £4.95
    • 2 steamed rice cakes and 1 vadai served with chutney and sambhar.
  • Chilli Idly £5.25
    • Steamed rice cakes tossed in our special sweet and spicy chilli sauce.
  • Chilli Paneer £5.95
    • Cottage cheese batons fried and tossed in our special sweet and spicy chilli sauce.
  • Veg Samosa £2.95
    • 2 home made mix veg and potato samosas.
  • Paneer Tikka £6.35
    • Cottage cheese marinated tikka style and tandoor cooked.
  • Devil Paneer £5.95
    • Cottage cheese tossed in chef's special devil sauce and fried peppers.
  • Rasa Vadai £2.95
    • 1 deep fried lentil flour doughnut served in a pool of rasam.
Starters (Non Veg) Starters (Non Veg)
  • Chicken Soup £4.95
    • Thick soup garnished with spring onions.
  • Seafood Soup £5.95
    • Tiger prawns, squid mixed soup garnished with spring onions.
  • Mutton Roll £2.95
    • Mutton rolls coated with bread crumbs served with spicy chutney.
  • Fish Cutlet £2.95
    • Crispy fried cutlets made with tuna, potato, onions and curry leaves.
  • Lamb Samosa £2.95
    • 2 pieces served with chilli sauce.
  • Chicken Samosa £2.95
    • 2 pieces with chilli sauce.
  • Omelette £3.00
    • Made in the traditional spicy way with onions, green chillies and spices.
  • Devil Chicken £7.45
    • Deep fried chicken tossed in chef's special devil sauce and fried peppers.
  • Devil Mutton £7.95
    • Deep fried cubed mutton tossed in chef's special devil sauce and fried peppers.
  • Devil King Prawn £11.95
    • Deep fried prawns tossed in chef's special devil sauce and fried peppers.
  • Sizzling King Prawn £11.95
    • Tossed in sweet chilli sauce with peppers, onions, ginger, garlic and served on a sizzling platter.
  • Devil Fish £7.45
    • Deep fried fish tossed in chef's special devil sauce and fried peppers.
  • Devil Squid £7.95
    • Deep fried squid tossed in chef's special devil sauce and fried peppers.
  • Sizzling Chicken £7.95
    • Tossed in sweet chilli sauce with peppers, onions, ginger, garlic and served on a sizzling platter.
  • Honeymoon Devil Special £11.95
    • Wonderful mix of mutton, chicken, fish, king prawns and squid chef's special Sri Lankan devil sauce and fried onions & peppers.
  • Honeymoon Special Mix Fry £11.95
    • Mutton, chicken, fish, king prawns and squid fried and tossed with chef's home made tadka.
  • Fried Chicken £6.95
    • Deep fried chunky chicken tossed with chef's home made tadka.
  • Chicken 65 £6.95
    • Fried chicken tossed in traditional 65 tangy spices.
  • Chilli Chicken £7.45
    • Fried chicken tossed with green chillies, onions and seasoning.
  • Fried Mutton £7.95
    • Deep fried mutton cubes tossed with chef's home made tadka.
  • Fried Squid £7.95
    • Deep fried squid tossed with chef's home made tadka.
  • Sizzling Squid £8.45
    • Tossed in sweet chilli sauce with peppers, onions, ginger, garlic and served on a sizzling platter.
  • Fried King Prawns £11.95
    • Fried and tossed with chef's home made tadka.
  • Fried Crab £11.95
    • Fried and tossed with chef's home made tadka.
  • Nethili Fish Fry £8.45
    • Fresh anchovies fried with chef's home made tadka, must try.
  • Pomfret Fish Fry £9.95
    • Whole fish marinated with mom's recipe and fried.
Bread Bread
  • Phulka £1.00
  • Chappati £1.10
  • Tandoori Roti £1.50
  • Tandoori Naan £1.50
  • Butter Naan £1.80
  • Garlic Naan £2.10
  • Keema Naan £3.00
  • Peshwari Naan £2.95
  • Paratha £1.30
  • Aloo Paratha £3.95
  • Veechu Roti £1.25
  • Egg Veechu Roti £2.50
  • Vegetable Kottu Roti / String Hoppers / Pittu £6.95
  • Egg Kottu Roti / String Hoppers/ Pittu £6.95
  • Chicken Kottu Roti / String Hoppers / Pittu £7.45
  • Mutton Kottu Roti / String Hoppers / Pittu £7.95
  • Seafood Kottu Roti / String Hoppers / Pittu £8.95
  • Honeymoon Special Kothu Roti / String Hoppers / Pittu £9.95
  • Chef's Special Cheese Chicken Kothu £7.95
Noodles Noodles
  • Veg Noodles £6.95
  • Chicken Noodles £7.45
  • Mutton Noodles £7.95
  • Prawn Noodles £9.45
  • Paneer Noodles £7.45
  • Seafood Noodles £9.45
  • Honeymoon Special Noodles £9.95
Dosa Dosa
  • Rava Dosa (At Least 15mins) £5.45
  • Masala Dosa £5.95
  • Plain Dosa £4.45
  • Kal Dosa £4.95
  • Paper Roast £5.45
  • Paper Masala Dosa £5.95
  • Ghee Dosa £5.95
  • Rava masala Dosa (At Least 15mins) £6.45
  • Mixed Uttappam £6.45
  • Onion Uttappam £5.45
  • Egg Dosa £5.45
  • Chicken Masala Dosa £6.95
  • Mutton Masala Dosa £7.25
  • Paneer Dosa £6.45
  • Mysore Masala Dosa £6.45
  • Mysore Dosa £5.95
  • Onion Rava Dosa (At Least 15mins) £5.95
  • Onion Dosa £4.95
  • Onion Masala Dosa £5.95
  • Onion Rava Masala Dosa (At Least 15mins) £6.45
  • Ghee Masala Dosa £6.45
  • Idly (3 Piece) £4.95
  • Puri (2 Piece with Potato Masala) £4.95
Hoppers Hoppers
  • Egg Hoppers £1.75
  • Milk Hoppers £1.75
  • Plain Hoppers £1.25
  • Puttu £4.50
Honeymoon Chef's Special Honeymoon Chef's Special
  • Chicken Kaleji Fry £8.45
    • Succulent chicken liver cooked Sri Lankan style in semi dry preparation best enjoyed with rotis.
  • Kudal Curry (Goat Intestines, Babath) £8.45
    • Cooked in Sri Lankan spices served with onions.
  • Mutta Kanavai (Baby Squid) £9.95
    • Fried and cooked in special spices.
  • Pangirachi £9.95
    • Lamb on the bone a traditional Sri Lankan dish, cooked in Srilankan spices.
  • Deer Curry (Venison) £9.95
    • Succulent pieces of deer meat cooked in special sauce.
  • Deer Fry £9.95
    • Succulent pieces of deer meat marinated in Sri Lankan spices and fried.
  • Lamprais £9.95
    • Inspired by The Dutch -a Sri Lankan street food Samba rice with mixture of curries wrapped in smoked banana leaf.
Tandoori Special Tandoori Special
  • Mixed Grill £14.95
    • Chicken tikka, lamb chops, seekh kebabs, chicken drumsticks served on a sizzling platter.
  • Seekh Kebab £6.95
    • Minced lamb blended with herbs and spices and grilled on a skewer in clay oven.
  • Chicken Tikka £7.45
    • Diced chicken marinated with herbs, fresh coriander and spices cooked in the clay oven.
  • Lamb Chops £9.95
    • Tender lamb chop marinated in ginger, garlic, coriander leaves, fresh lemon leaf and herbs, grilled in tandoor.
  • Tandoori Chicken £7.45
    • 1/2 spring chicken marinated in spiced yoghurt blended with a range of medium spices.
  • Tandoori Pomfret £9.95
    • Whole fish marinated in yoghurt, lemon, ginger, garlic coriander and mixed spices grilled in the tandoor.
Vegetable Curries Vegetable Curries
  • Mix Vegetable Curry £5.95
    • Carrots, green peas, green beans, Cauliflower and potato.
  • Bhendi (Okra) Bhaji £6.45
    • Cooked in a special sauce with aromatic Sri Lankan spices.
  • Baingan Bhaji £6.45
    • Chargrilled Aubergines cooked in traditional tasty Sri Lankan style curry.
  • Beans Curry (Dry/Saucy) £5.95
    • Green beans in Sri Lankan spices.
  • Dal Palak £5.95
    • Red lentils and spinach slow cooked to make a creamy saucy dal with tadka.
  • Aloo Gobi £5.95
    • Potatoes and cauliflower cooked in spicy sauce with tomatoes.
  • Bombay Aloo £5.95
    • Potatoes cooked with tomatoes, chilli & seasoned with mustard seeds.
  • Chana Masala £5.95
    • Famous Indian dish with chick peas cooked in a spicy masala sauce, flavoured with dry mango powder.
  • Dal Fry £5.45
    • Red lentils slow cooked and sizzled with fried garlic and chillies, a choice for no spicy lovers.
  • Mushroom Bhaji £6.45
    • Fresh button mushrooms cooked in a curry with ginger garlic and mixed spices.
  • Aloo Mutter £5.95
    • Punjabi dish with potatoes & green peas cooked in a creamy tomato sauce.
  • Devil Potato Fry £6.45
    • Boiled potatoes tossed in devil tadka.
  • Palak Paneer £6.45
    • Cottage cheese cooked in puréed spinach and seasoned with garlic and other spice, for non spicy lovers.
  • Kadai Paneer £6.95
    • Cottage cheese cooked with tomatoes-onions-bell peppers- and a blend of Indian spices.
  • Paneer Butter Masala £6.95
    • Cottage cheese simmered in a tomato, butter and cashewnut sauce topped with single cream.
Non Vegetable Curries Non Vegetable Curries
  • Chicken Madras £7.25
    • A South Indian hot speciality curry.
  • Spring Lamb Madras £8.95
    • A South Indian hot speciality curry.
  • Fish Madras £7.95
    • A South Indian hot speciality curry.
  • King Prawn Madras £10.95
    • A South Indian hot speciality curry.
  • Homemade Sri Lankan Chicken Curry £7.95
    • Boneless.
  • Homemade Sri Lankan lamb Curry £8.95
    • Boneless.
  • Homemade Sri Lankan Tiger Prawn Curry £10.95
  • Homemade Sri Lankan King Fish Curry £7.95
  • Chicken Korma £8.95
    • Cooked in a creamy very mild sauce with sultanas and almonds.
  • Karahi Chicken £7.95
    • Chicken cooked with onions, green pepper, fenugreek and tomatoes in the wok-like karahi.
  • Chicken Tikka Masala £8.45
    • Marinated in herbs, spices and grilled in a tandoori oven, after that its cooked again like a curry with tandoori paste, almonds with added spices, served with fresh cream.
  • Karahi Lamb £8.95
    • Tender pieces of lamb cooked with onions, green pepper, fenugreek and tomatoes.
  • Lamb Pasanda £8.95
    • Tender slices of lamb simmered in a sauce, almonds and cashew nuts finished with fresh cream.
  • Butter Chicken £8.45
    • Diced chicken barbecued, tossed in butter with cultured yoghurt, fresh cream and served with exotic sauce.
  • Egg Curry £5.95
    • Boiled egg cooked with homemade special sauce and spices.
  • Lamb Vindaloo £8.95
    • South Indian spiced lamb cooked in a very spicy sauce with potatoes.
  • Crab Curry £11.95
    • Hard shell crab cooked in a curry using mother's recipe.
  • Honeymoon Special Mutton Kothu Curry £9.95
    • Special boneless lamb curry eaten best with kothu roti.
  • Chicken Chettinadu £7.95
    • Curry chicken curry with the traditional 23 Chittinad spices.
  • Squid Curry £9.95
    • Made with garlic, curry leaves, dried spices, coconut cream and lime juice.
  • Chicken Vindaloo £7.95
    • South Indian spiced chicken cooked in a very spicy sauce with potatoes.
  • Palak Gosht £8.95
    • Boneless lamb cooked with fresh baby spinach, spices and curry leaves.
  • Palak Chicken £7.95
    • Boneless chicken cooked with fresh baby spinach, spices and curry leaves.
Biryani Biryani
  • Vegetable Biryani £7.45
  • Paneer Biryani £8.45
  • Chicken Biryani £8.45
  • Chicken Tikka Biryani £8.95
  • Mutton Biryani £9.45
  • Prawns Biryani £9.95
  • Egg Biryani £7.45
  • Fish Biryani £8.45
  • Honeymoon Special Biryani £10.95
    • Cchicken, mutton, prawns, squid.
Rice Rice
  • Boiled Rice £3.00
  • Pilau Rice £4.25
  • Jeera Rice £4.75
  • Mushroom Rice £4.75
  • Lemon Rice £4.00
  • Egg Fried Rice £6.45
  • Chicken Fried Rice £6.50
  • Mutton Fried Rice £7.45
  • Vegetable Fried Rice £6.45
  • Prawns Fried Rice £9.95
  • Honey Moon Special Fried Rice £10.95
  • Paneer Fried Rice £7.45
  • Tomato Rice £4.50
  • Curd Rice £4.50
  • Sambar Rice £4.50
  • Seafood Fried Rice £9.95
Thali Thali
  • Veg Thali £8.95
  • Chicken Thali £9.95
  • Mutton Thali £9.95
  • Fish Thali £9.95
Soft Drinks Soft Drinks
  • Coke £2.50
  • Diet Coke £2.50
  • Pepsi £2.50
  • Sprite £2.50
  • 7Up £2.50
  • Lemonade £2.50
  • Fanta £2.50
  • Miranda £2.50
  • Necto £2.75
  • Orange Barley £2.75
  • Cream Soda £2.75
  • Mazza £2.95
  • Thumbs Up £2.95
  • Limca £2.95
  • J20 £2.75
  • Water Bottle Still £2.95
  • Water Bottle Sparkling £2.95
Shakes and Lassis Shakes and Lassis
  • Sweet Lassi £3.55
  • Salt Lassi £3.55
  • Mango Lassi £3.55
  • Butter Milk £3.25
  • Rose Milk £3.25
  • Milk Shake Topped with Fresh Cream £3.95
    • Vanilla, Chocolate, Strawberry, Mango and Nutella.
Hot Beverages Hot Beverages
  • Tea £1.95
  • Masala Chai Tea £2.45
  • Coffee £2.45
  • Latte £2.95
  • Chocolate with Cream £3.25
Juice Juice
  • Mango Juice £2.95
  • Pineapple Juice £2.95
  • Apple Juice £2.95
  • Fresh Juice £3.95
    • Orange / Carrot / Passion Juice.
  • Lemon Juice £3.25
    • Salted/ Sweet.
Dessert Dessert
  • Ice Cream £3.95
    • Chocolate/ vanilla/ Strawberry.
  • Kulfi £3.95
    • Mango/ Pistachio/ Malay.
  • Kiri Pani £4.75
    • Sri Lankan style yoghurt topped with Kithul pani.
  • Vattalappam £3.95
    • Sri Lankan Dessert made with Jaggery and egg.
  • Chocolate Dosa £3.95
  • Rasamalai £3.95
  • Gulab Jamoon £3.95
  • Faluda £4.75

Nearby Sample Menus

  • Plaice £7.95
  • Mayonnaise £0.60
    • Squeeze me heinz 26ml.
  • Mushy Peas £1.50
  • Chips £2.40
  • Cod Roe £1.95
  • Cod Bites and Small Chips £4.99
  • Sausage in Batter £1.95
  • Pickled Onion £0.90
  • Chicken Liver £4.95
  • Takeaway Special £11.95
    • Mixed grill with extra skewer of chicken kuffta in wrap or box with 3 sauces and 5 salads.
  • Tzatziki (V) £3.95
    • reek yogurt with mint and cucumber.
  • 500ml Bottles £1.75
  • Doner Kebab £9.95
  • Piri Piri Sauce (2oz) £0.20
  • Chicken Shawarma & Chips in a Box £7.95
    • Chicken shawarma with chips in box and choice of up to three sauces.
  • Mixed Kebab £8.95
    • Doner kebab and chicken shawarma.
  • Fish Burger £5.95
    • (Gluten). (Fish). Fish fillet marinated in a special blend of spices.
  • Lamb Tikka £7.95
    • Tender lamb cubes cooked over coal.
  • Cheddary £3.90
    • (Gluten). (Milk). Beef burger salad, ketchup & cheese.
  • Aloo Paneer £8.50
    • (Milk). Potatoes, cottage cheese cooked in masala sauce.
  • Desi Tea £1.90
  • Chicken Tikka Masala £9.50
    • Grilled chicken with thick gravy & mixture of spices.
  • Regular Beef Burger £4.95
    • (Gluten). With salad & ketchup.
  • Tropical Nan £4.25
    • (Vegetarian). (Gluten). (Milk). (Nuts). (Sesame seeds). Cooked with cheese, almonds, pineapple, honey & butter.
  • Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
  • Additional sides beans/peas or extra toppings 75p
  • Ham, egg & Chips - Local ham two fried eggs & chips £6.95
  • Sizzling pork steak - Pork steak grilled in a whole peppercorn sauce £11.50
  • Chip Butty £3.50
  • Fillet Steak - Prime local steak cooked to your liking served with onion rings, tomato and mushrooms £19.95
  • Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
  • Omelettes – served with a portion of chips or large salad £6.95
Honeymoon South Indian Cuisine

Honeymoon South Indian Cuisine

location

Address

Unit 5-6, Hounslow Business Park, Alice Way, Hounslow, Middlesex, TW33UD ,

phone

Phone

02085706200

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash

Location
Unit 5-6, Hounslow Business Park, Alice Way, Hounslow, Middlesex, TW33UD ,
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