Honeymoon South Indian Cuisine in Hounslow Menu

 Starters (Veg)

• Vegetable Soup £4.45
  • Thick soup with diced mix vegetables and seasoning.
• Rasam £3.45
  • A South Indian speciality thin and spicy veg soup with tamarind.
• Gobi Manchurian Dry £5.45
  • Deep fried cauliflower florets tossed in Manchurian sauce.
• Onion Bhaji £4.25
  • Sliced onions deep fried with lentil batter.
• Papadum £1.95
  • 2 large lentil wafers served with mango chutney.
• Masal Papadum £2.95
  • 2 large lentil wafers drizzled with masala salad.
• Cauliflower 65 £4.45
  • Deep fried cauliflower florets tossed in traditional65 tangy spices.
• Mushroom 65 £4.45
  • Button mushrooms tossed in traditional 65 tangy spices.
• Vegetable Roll £2.95
  • Chopped fresh mix veg rolls coated with bread crumbs served with spicy chutney.
• Methu Vadai £2.95
  • 2 deep fried urid dal, fresh onion and curry leaf doughnuts served with chutney & sambar.
• Sambar Vadai £2.95
  • 1 deep fried urid dal, fresh onion and curry leaf doughnut served in a poolof sambar.
• Dahi Vadai £2.95
  • 1 deep fried urid dal, fresh onion and curry leaf doughnut served with our specialtadka yoghurt.
• Dal Vadai £1.50
  • 1 deep fried yellow lentil patty served with chutney.
• Idly Vadai £4.95
  • 2 steamed rice cakes and 1 vadai served with chutney and sambhar.
• Chilli Idly £5.25
  • Steamed rice cakes tossed in our special sweet and spicy chilli sauce.
• Chilli Paneer £5.95
  • Cottage cheese batons fried and tossed in our special sweet and spicy chilli sauce.
• Veg Samosa £2.95
  • 2 home made mix veg and potato samosas.
• Paneer Tikka £6.35
  • Cottage cheese marinated tikka style and tandoor cooked.
• Devil Paneer £5.95
  • Cottage cheese tossed in chef's special devil sauce and fried peppers.
• Rasa Vadai £2.95
  • 1 deep fried lentil flour doughnut served in a pool of rasam.

 Starters (Non Veg)

• Chicken Soup £4.95
  • Thick soup garnished with spring onions.
• Seafood Soup £5.95
  • Tiger prawns, squid mixed soup garnished with spring onions.
• Mutton Roll £2.95
  • Mutton rolls coated with bread crumbs served with spicy chutney.
• Fish Cutlet £2.95
  • Crispy fried cutlets made with tuna, potato, onions and curry leaves.
• Lamb Samosa £2.95
  • 2 pieces served with chilli sauce.
• Chicken Samosa £2.95
  • 2 pieces with chilli sauce.
• Omelette £3.00
  • Made in the traditional spicy way with onions, green chillies and spices.
• Devil Chicken £7.45
  • Deep fried chicken tossed in chef's special devil sauce and fried peppers.
• Devil Mutton £7.95
  • Deep fried cubed mutton tossed in chef's special devil sauce and fried peppers.
• Devil King Prawn £11.95
  • Deep fried prawns tossed in chef's special devil sauce and fried peppers.
• Sizzling King Prawn £11.95
  • Tossed in sweet chilli sauce with peppers, onions, ginger, garlic and served on a sizzling platter.
• Devil Fish £7.45
  • Deep fried fish tossed in chef's special devil sauce and fried peppers.
• Devil Squid £7.95
  • Deep fried squid tossed in chef's special devil sauce and fried peppers.
• Sizzling Chicken £7.95
  • Tossed in sweet chilli sauce with peppers, onions, ginger, garlic and served on a sizzling platter.
• Honeymoon Devil Special £11.95
  • Wonderful mix of mutton, chicken, fish, king prawns and squid chef's special Sri Lankan devil sauce and fried onions & peppers.
• Honeymoon Special Mix Fry £11.95
  • Mutton, chicken, fish, king prawns and squid fried and tossed with chef's home made tadka.
• Fried Chicken £6.95
  • Deep fried chunky chicken tossed with chef's home made tadka.
• Chicken 65 £6.95
  • Fried chicken tossed in traditional 65 tangy spices.
• Chilli Chicken £7.45
  • Fried chicken tossed with green chillies, onions and seasoning.
• Fried Mutton £7.95
  • Deep fried mutton cubes tossed with chef's home made tadka.
• Fried Squid £7.95
  • Deep fried squid tossed with chef's home made tadka.
• Sizzling Squid £8.45
  • Tossed in sweet chilli sauce with peppers, onions, ginger, garlic and served on a sizzling platter.
• Fried King Prawns £11.95
  • Fried and tossed with chef's home made tadka.
• Fried Crab £11.95
  • Fried and tossed with chef's home made tadka.
• Nethili Fish Fry £8.45
  • Fresh anchovies fried with chef's home made tadka, must try.
• Pomfret Fish Fry £9.95
  • Whole fish marinated with mom's recipe and fried.

 Bread

• Phulka £1.00
• Chappati £1.10
• Tandoori Roti £1.50
• Tandoori Naan £1.50
• Butter Naan £1.80
• Garlic Naan £2.10
• Keema Naan £3.00
• Peshwari Naan £2.95
• Paratha £1.30
• Aloo Paratha £3.95
• Veechu Roti £1.25
• Egg Veechu Roti £2.50
• Vegetable Kottu Roti / String Hoppers / Pittu £6.95
• Egg Kottu Roti / String Hoppers/ Pittu £6.95
• Chicken Kottu Roti / String Hoppers / Pittu £7.45
• Mutton Kottu Roti / String Hoppers / Pittu £7.95
• Seafood Kottu Roti / String Hoppers / Pittu £8.95
• Honeymoon Special Kothu Roti / String Hoppers / Pittu £9.95
• Chef's Special Cheese Chicken Kothu £7.95

 Noodles

• Veg Noodles £6.95
• Chicken Noodles £7.45
• Mutton Noodles £7.95
• Prawn Noodles £9.45
• Paneer Noodles £7.45
• Seafood Noodles £9.45
• Honeymoon Special Noodles £9.95

 Dosa

• Rava Dosa (At Least 15mins) £5.45
• Masala Dosa £5.95
• Plain Dosa £4.45
• Kal Dosa £4.95
• Paper Roast £5.45
• Paper Masala Dosa £5.95
• Ghee Dosa £5.95
• Rava masala Dosa (At Least 15mins) £6.45
• Mixed Uttappam £6.45
• Onion Uttappam £5.45
• Egg Dosa £5.45
• Chicken Masala Dosa £6.95
• Mutton Masala Dosa £7.25
• Paneer Dosa £6.45
• Mysore Masala Dosa £6.45
• Mysore Dosa £5.95
• Onion Rava Dosa (At Least 15mins) £5.95
• Onion Dosa £4.95
• Onion Masala Dosa £5.95
• Onion Rava Masala Dosa (At Least 15mins) £6.45
• Ghee Masala Dosa £6.45
• Idly (3 Piece) £4.95
• Puri (2 Piece with Potato Masala) £4.95

 Hoppers

• Egg Hoppers £1.75
• Milk Hoppers £1.75
• Plain Hoppers £1.25
• Puttu £4.50

 Honeymoon Chef's Special

• Chicken Kaleji Fry £8.45
  • Succulent chicken liver cooked Sri Lankan style in semi dry preparation best enjoyed with rotis.
• Kudal Curry (Goat Intestines, Babath) £8.45
  • Cooked in Sri Lankan spices served with onions.
• Mutta Kanavai (Baby Squid) £9.95
  • Fried and cooked in special spices.
• Pangirachi £9.95
  • Lamb on the bone a traditional Sri Lankan dish, cooked in Srilankan spices.
• Deer Curry (Venison) £9.95
  • Succulent pieces of deer meat cooked in special sauce.
• Deer Fry £9.95
  • Succulent pieces of deer meat marinated in Sri Lankan spices and fried.
• Lamprais £9.95
  • Inspired by The Dutch -a Sri Lankan street food Samba rice with mixture of curries wrapped in smoked banana leaf.

 Tandoori Special

• Mixed Grill £14.95
  • Chicken tikka, lamb chops, seekh kebabs, chicken drumsticks served on a sizzling platter.
• Seekh Kebab £6.95
  • Minced lamb blended with herbs and spices and grilled on a skewer in clay oven.
• Chicken Tikka £7.45
  • Diced chicken marinated with herbs, fresh coriander and spices cooked in the clay oven.
• Lamb Chops £9.95
  • Tender lamb chop marinated in ginger, garlic, coriander leaves, fresh lemon leaf and herbs, grilled in tandoor.
• Tandoori Chicken £7.45
  • 1/2 spring chicken marinated in spiced yoghurt blended with a range of medium spices.
• Tandoori Pomfret £9.95
  • Whole fish marinated in yoghurt, lemon, ginger, garlic coriander and mixed spices grilled in the tandoor.

 Vegetable Curries

• Mix Vegetable Curry £5.95
  • Carrots, green peas, green beans, Cauliflower and potato.
• Bhendi (Okra) Bhaji £6.45
  • Cooked in a special sauce with aromatic Sri Lankan spices.
• Baingan Bhaji £6.45
  • Chargrilled Aubergines cooked in traditional tasty Sri Lankan style curry.
• Beans Curry (Dry/Saucy) £5.95
  • Green beans in Sri Lankan spices.
• Dal Palak £5.95
  • Red lentils and spinach slow cooked to make a creamy saucy dal with tadka.
• Aloo Gobi £5.95
  • Potatoes and cauliflower cooked in spicy sauce with tomatoes.
• Bombay Aloo £5.95
  • Potatoes cooked with tomatoes, chilli & seasoned with mustard seeds.
• Chana Masala £5.95
  • Famous Indian dish with chick peas cooked in a spicy masala sauce, flavoured with dry mango powder.
• Dal Fry £5.45
  • Red lentils slow cooked and sizzled with fried garlic and chillies, a choice for no spicy lovers.
• Mushroom Bhaji £6.45
  • Fresh button mushrooms cooked in a curry with ginger garlic and mixed spices.
• Aloo Mutter £5.95
  • Punjabi dish with potatoes & green peas cooked in a creamy tomato sauce.
• Devil Potato Fry £6.45
  • Boiled potatoes tossed in devil tadka.
• Palak Paneer £6.45
  • Cottage cheese cooked in puréed spinach and seasoned with garlic and other spice, for non spicy lovers.
• Kadai Paneer £6.95
  • Cottage cheese cooked with tomatoes-onions-bell peppers- and a blend of Indian spices.
• Paneer Butter Masala £6.95
  • Cottage cheese simmered in a tomato, butter and cashewnut sauce topped with single cream.

 Non Vegetable Curries

• Chicken Madras £7.25
  • A South Indian hot speciality curry.
• Spring Lamb Madras £8.95
  • A South Indian hot speciality curry.
• Fish Madras £7.95
  • A South Indian hot speciality curry.
• King Prawn Madras £10.95
  • A South Indian hot speciality curry.
• Homemade Sri Lankan Chicken Curry £7.95
  • Boneless.
• Homemade Sri Lankan lamb Curry £8.95
  • Boneless.
• Homemade Sri Lankan Tiger Prawn Curry £10.95
• Homemade Sri Lankan King Fish Curry £7.95
• Chicken Korma £8.95
  • Cooked in a creamy very mild sauce with sultanas and almonds.
• Karahi Chicken £7.95
  • Chicken cooked with onions, green pepper, fenugreek and tomatoes in the wok-like karahi.
• Chicken Tikka Masala £8.45
  • Marinated in herbs, spices and grilled in a tandoori oven, after that its cooked again like a curry with tandoori paste, almonds with added spices, served with fresh cream.
• Karahi Lamb £8.95
  • Tender pieces of lamb cooked with onions, green pepper, fenugreek and tomatoes.
• Lamb Pasanda £8.95
  • Tender slices of lamb simmered in a sauce, almonds and cashew nuts finished with fresh cream.
• Butter Chicken £8.45
  • Diced chicken barbecued, tossed in butter with cultured yoghurt, fresh cream and served with exotic sauce.
• Egg Curry £5.95
  • Boiled egg cooked with homemade special sauce and spices.
• Lamb Vindaloo £8.95
  • South Indian spiced lamb cooked in a very spicy sauce with potatoes.
• Crab Curry £11.95
  • Hard shell crab cooked in a curry using mother's recipe.
• Honeymoon Special Mutton Kothu Curry £9.95
  • Special boneless lamb curry eaten best with kothu roti.
• Chicken Chettinadu £7.95
  • Curry chicken curry with the traditional 23 Chittinad spices.
• Squid Curry £9.95
  • Made with garlic, curry leaves, dried spices, coconut cream and lime juice.
• Chicken Vindaloo £7.95
  • South Indian spiced chicken cooked in a very spicy sauce with potatoes.
• Palak Gosht £8.95
  • Boneless lamb cooked with fresh baby spinach, spices and curry leaves.
• Palak Chicken £7.95
  • Boneless chicken cooked with fresh baby spinach, spices and curry leaves.

 Biryani

• Vegetable Biryani £7.45
• Paneer Biryani £8.45
• Chicken Biryani £8.45
• Chicken Tikka Biryani £8.95
• Mutton Biryani £9.45
• Prawns Biryani £9.95
• Egg Biryani £7.45
• Fish Biryani £8.45
• Honeymoon Special Biryani £10.95
  • Cchicken, mutton, prawns, squid.

 Rice

• Boiled Rice £3.00
• Pilau Rice £4.25
• Jeera Rice £4.75
• Mushroom Rice £4.75
• Lemon Rice £4.00
• Egg Fried Rice £6.45
• Chicken Fried Rice £6.50
• Mutton Fried Rice £7.45
• Vegetable Fried Rice £6.45
• Prawns Fried Rice £9.95
• Honey Moon Special Fried Rice £10.95
• Paneer Fried Rice £7.45
• Tomato Rice £4.50
• Curd Rice £4.50
• Sambar Rice £4.50
• Seafood Fried Rice £9.95

 Thali

• Veg Thali £8.95
• Chicken Thali £9.95
• Mutton Thali £9.95
• Fish Thali £9.95

 Soft Drinks

• Coke £2.50
• Diet Coke £2.50
• Pepsi £2.50
• Sprite £2.50
• 7Up £2.50
• Lemonade £2.50
• Fanta £2.50
• Miranda £2.50
• Necto £2.75
• Orange Barley £2.75
• Cream Soda £2.75
• Mazza £2.95
• Thumbs Up £2.95
• Limca £2.95
• J20 £2.75
• Water Bottle Still £2.95
• Water Bottle Sparkling £2.95

 Shakes and Lassis

• Sweet Lassi £3.55
• Salt Lassi £3.55
• Mango Lassi £3.55
• Butter Milk £3.25
• Rose Milk £3.25
• Milk Shake Topped with Fresh Cream £3.95
  • Vanilla, Chocolate, Strawberry, Mango and Nutella.

 Hot Beverages

• Tea £1.95
• Masala Chai Tea £2.45
• Coffee £2.45
• Latte £2.95
• Chocolate with Cream £3.25

 Juice

• Mango Juice £2.95
• Pineapple Juice £2.95
• Apple Juice £2.95
• Fresh Juice £3.95
  • Orange / Carrot / Passion Juice.
• Lemon Juice £3.25
  • Salted/ Sweet.

 Dessert

• Ice Cream £3.95
  • Chocolate/ vanilla/ Strawberry.
• Kulfi £3.95
  • Mango/ Pistachio/ Malay.
• Kiri Pani £4.75
  • Sri Lankan style yoghurt topped with Kithul pani.
• Vattalappam £3.95
  • Sri Lankan Dessert made with Jaggery and egg.
• Chocolate Dosa £3.95
• Rasamalai £3.95
• Gulab Jamoon £3.95
• Faluda £4.75

Unit 5-6, Hounslow Business Park, Alice Way, Hounslow, Middlesex, TW33UD ,

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