Hat Shop Restaurant in Presteigne Menu

Hat Shop Restaurant in Presteigne has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Chilli offers many options including Mayos and Dianned Sauce. Kings Head includes a wide range like Baileys Coffee or Irish Coffee. Mixed Cheese Board with Celery, Apple and Biscuits and Handicrafted Tiramisu served with Vanilla Ice Cream from . The Pheasant offers Saffron and Earl Gray Tea.

Nearby Sample Menus

  • PANEER KADHAI Cottage cheese with peppers, onion, tomato & special kadhai masala £4.50 / £7.50
  • ACHARI VENISON Pan-fried venison steak, spiced rustic potato gateau and pickling curry. £14.95
  • MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95
  • TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
  • Poached pears, cardamom scented rice kheer, str awberry coulis with fresh seasonal fruit compote £3.50
  • Remy Martin XO £6.95
  • Bells £2.25
  • CHUTNEY Chutney tray – per person £0.50
  • Side Salad £2.00
  • Hot Shot £10.95
    • Topped with chorizo, chillies and any spicy goods the chef's have - making this a spicy little number, served with fries.
  • Halloumi Fries £4.95
    • Served crispy, sriracha, garlic mayo and salad.
  • Manchego Hero £12.95
    • Steak burger - topped with silky caramelised onions, mature manchego cheese and chorizo - served with fries and slaw.
  • Halloumi Buddha Bowl £9.95
    • Hearty and filling, containing seasonal raw and roasted veggies, healthy grains and pulses, topped with seeds and homemade hummus.
  • Salt and Pepper Hot Wings £4.95
    • With wasabi mayo.
  • Hummus and Grilled Ciabatta £3.95
    • Olives and sun blushed tomatoes. Vegan.
  • Seasoned Greens £3.50
  • Homemade Red Cabbage Coleslaw £1.50
  • Warm Garlic Pitta Bread (V) - served with houmous, taramasalata and tzatziki £3.95
  • Breakfast Club Sandwich - sausage, bacon and fried egg £5.95
  • Banderillas - marinated olives wrapped in anchovy fillets £3.95
  • Bitter Chocolate and Pecan Torte - with a choice of Chantilly cream or ice cream £5.95
  • Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95
  • King’s Kiev - homemade chicken kiev served on a bed of peas - a la francaise, finished with crispy leeks £10.95
  • Italian Farmhouse - Parma ham, mushrooms, tomato and basil £8.95
  • Southern Fried Potato Wedges
    • Lightly spiced with a combination of herbs and spices
  • Bacon Breakfast Baguette
    • Rashers of succulent bacon packed in a crusty baguette, which are baked fresh in our shops every day. Enjoy it plain or with sauce of your choice. Bon Appetite!
  • Christmas Lunch Soup
    • A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
  • Peri Peri Chicken Baguette
    • Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
  • Tropical Fruit Pot
    • tasty pot of pineapple, mango and melon.
  • Tandoori Chicken Roll
    • Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
  • Doughnut Platter
    • Our doughnut platter has 12 delicious ring doughnuts including some of our most popular : Glazed Ring Doughnut, Sugar Strand Doughnut, Iced Ring Doughnut and not forgetting our Milk Chocolate Ring Doughnut.
  • Southern Fried Chicken Baguette
    • Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
  • Jumbo Sausage - All three served with Petits Pois or Baked Beans, Grilled tomatoes and French fries £6.99
  • Grilled Avocado with Stilton and Smoked Salmon £7.99
  • Vegetable Lasagne Classico served with a Mixed Salad & Saute Potatoes £11.99
  • Warm sliced Duck Salad tossed in Hot Hoisin Sauce £6.99
  • The Pheasant Grill - 140g Sirloin Steak, Gammon, Lamb Cutlet, Cumberland Sausage, Calves Liver, Mushrooms, Fresh Vegetables & Potatoes £18.99
  • Chef's Home made soup ( Changed daily) £5.99
  • Smoked Salmon with Served with Capers and Onion £8.99
  • Traditional Prawn Cocktail with Mare Rose Sauce £6.99
Hat Shop Restaurant

Hat Shop Restaurant

location

Address

7 High Street, Presteigne, Powys, LD82BA ,

phone

Phone

01544260017

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

English

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
7 High Street, Presteigne, Powys, LD82BA ,
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