Hark To Topper in Oldham Menu

Hark To Topper in Oldham has no menu available, but can choose from many other options such as Fruit Shoot or Water from King's Castle. Hanif Patel offers many options including Milkshake and 7-up (0.33L). Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Rio (0.33L) and Tango (0.33L) from . Tony's Grill offers The meating and Fruit Shoots (200ml Bottle).

Nearby Sample Menus

  • 1/2lb Beefburger with cheese £3.10
  • Chicken Nuggets (8) £2.00
  • Hot Apple Pie £0.90
  • Scampi with chips & salad £3.80
  • Sicilian - Mushroom, chicken & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
  • Create your own pizza - using a cheese & tomato base - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 N/A
  • Spicy Chicken Wings (9) £3.80
  • Extra tub of: ketchup, chilli sauce, mayo, garlic mayo, BBQ or yoghurt & mint £0.40
  • King Prawn with Bamboo Shoots & Water Chestnuts £5.60
  • King Prawn in Garlic Sauce £5.60
  • Roast Duck with Broccoli £5.90
  • Sweet & Sour Mixed Vegetables £4.60
  • Chicken with Mushrooms £5.20
  • King Prawn with Mixed Vegetable £5.60
  • Chicken & Chinese Mushroom Soup £2.20
  • Prawn Omelette £5.20
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Vegetable Spring Rolls £2.50
  • Plain Fried Noodles £2.50
  • Black Bean Stir Fry £4.50
    • Homemade black bean sauce, tossed with peppers & your choice of protein, garnished with spring onions.
  • Sweet & Sour Chicken Balls £3.95
    • Battered chicken breast in balls, served with a sweet & sour dip.
  • Szechuan Rice £5.00
    • Rice with a homemade spicy szechuan sauce, with Oriental vegetables.
  • Be The Chef (26oz Box) £5.00
    • Step 1: choose your tasty carbs. Step 2: choose your tasty protein. Step 3: choose your tasty sauce.
  • Black Pepper £4.50
    • Homemade black pepper sauce with your choice of protein, garnished with spring onions.
  • Hakka Noodles £5.00
    • Egg noodle, Indo Chinese style with a chilli garlic flavour, with Oriental vegetables.
  • Chicken Steak Burger Meal £3.49
  • Peri Peri Burger £2.50
  • Chicken Zinger Burger £2.50
  • 7-Up £0.90
  • Hawaiian £5.99
    • Beef, pineapple, mozzarella and cheddar cheese.
  • Peri Peri Strips £2.50
  • Peri Peri Wrap £2.50
  • BBQ Hot £0.35
Hark To Topper

Hark To Topper

location

Address

5 Bow Street, Oldham, Lancashire, OL11SJ ,

phone

Phone

01616247950

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
5 Bow Street, Oldham, Lancashire, OL11SJ ,
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