Handson Cookery Workshop in Co Durham Menu

Handson Cookery Workshop in Co Durham has no menu available, but can choose from many other options such as Black Beans & Rice or Potato Salad from Riverside Cafe. Ask Restaurants offers many options including Belu Water – Sparkling Big and Belu Water – Still Big. Chillies Indian Restaurant includes a wide range like Tandoori King Prawn Palak or King Prawn Palak. Bulmers Original Cider 500ml and Alcohol Free Becks 275ml from . Red Mezze offers Ask and San Pellegrino Sparkling Water 1L.

Nearby Sample Menus

  • Chicken with Plum Sauce £10.50
  • Medallion Fillet of Beef Cantonese £18.50
    • Slices of fillet, marinated with egg white, sesame oil, tomato sauce and vegetables.
  • Tomato with Garlic Tomato Sauce £8.00
  • Sizzling King Prawn £14.50
  • Mapo Tofu £10.50
    • Traces of peanut. Diced beef and soya bean curd fried with spicy sauce and vegetable.
  • Wan-Tung Soup £4.80
  • Scallops Basket (For 2 People) £16.50
  • Wo-Tip Fish £12.50
    • Fish deep fried then cooked with garlic, spring onions and rice wine sauce.
  • madras a rich hot & sour dish -
  • - CHICKEN / PRAWN / MEAT £4.60
  • tarka daal lentils tempered with onions, spices and fried garlic £2.20
  • plain rice steamed long grained basmati rice £1.40
  • chilli masala with onions, garlic, methi leaves & green chillies -
  • mushroom balti balti with added mushrooms. CHICKEN / PRAWN / MEAT £5.30
  • bhindi bhaji freshly diced okra (ladies fingers) pan fried with onions, garlic and a mix of herbs & spices £2.20
  • plain naan the king of indian breads, light & fluffy and baked in the tandoori oven £1.30
  • Spicy Papadum £0.80
  • Mixed Kebab £3.50
    • Pieces of chicken, lamb tikka & sheek kebab.
  • Beef £5.95
  • Meat Samosa £2.50
    • Triangular shaped pastry stuffed with meat & deep fried.
  • Saag Paneer £2.50
  • Sylheti £3.25
    • Chicken or lamb. Cooked with fresh mint, red peppers, onion, yoghurt & spice.
  • Chicken £5.50
  • Murgi Masala £6.50
    • Cooked with tandoori chicken on the bone with mince meat.
  • King Prawns in Black Pepper Sauce £6.30
  • Spicy Salt & Chilli King Prawns £6.30
  • Beef with Sweetcorn £5.60
  • Chicken with Crispy Seaweed £6.10
  • Barbecued Pork in Yellow Bean Sauce £6.10
  • Chicken with Chinese Mushrooms & Baby Corn £6.10
  • Barbecued Pork Curry £5.60
  • Chicken Egg Foo Yung £5.60
  • Risotto ai Funghi Italian rice cooked with wild mushroom, garlic and onion, finished with parmesan and butter. £7.95
  • Pollo Al Caprino Chicken breast stuffed with goats cheese and sun dried tomatoes, wrapped in Parma ham with marinara sauce. £13.95
  • Olives & Bread Marinated green and black olives with homemade toast. £3.95
  • Linguine Carbonara Pasta strips sautéed with bacon, onion and cream, finished with a touch of parmesan cheese. £7.50
  • Cozze Marinara or Pepate Mussels cooked in either white wine and cream or tomato and chilli. £6.95
  • risotto Portobello Kcal 272 Arborio rice cooked with button mushrooms and parmesan to deliver a delicious creamy texture. £7.95
  • Pollo al rosmarino Chargrilled chicken in white wine, garlic with a hint of lemon, onions, cream and rosemary served with roasted potato. £12.95
  • risotto Mediterraneo Italian risotto rice pan fried with onions, peppers, courgettes, and mushrooms, finished with garlic and parmesan cheese. £7.50
Handson Cookery Workshop

Handson Cookery Workshop

location

Address

10 Flass Street, Durham, Co Durham, DH14BE ,

phone

Phone

07739384959

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
10 Flass Street, Durham, Co Durham, DH14BE ,
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