Ha Noi Cafe in Abingdon Menu

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Ha Noi Cafe in Abingdon has no menu available, but can choose from many other options such as Diet Coke (Can) or Coke (Can) from Tim Tim Takeaway. Thaikhun Oxford offers many options including Castelbello Rosso Red Wine Bottle and Rugged Ridge Zinfandel Rose Bottle. Three Horseshoes includes a wide range like Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad. Prosecco, Fiol, Italy and Pinot Grigio Blush, Il Sospiro, Italy from . Tragus Group offers Cherry Tree Inn and Provencal tomato salad.

Nearby Sample Menus

Battered Fish served with Chips or Vegetables £5.50
Fish Goujons with Chips & Salad £4.95
Prawn & Crayfish Cocktail with Brandy Laced Marie Rose Sauce & Granary Roll £5.50
Grilled Smoked Mackerel Salad with a Lemon & Horseradish Crème Fraiche £6.95
Smooth Potted Duck Parfait with Spiced Apple Chutney & Toasted Bread £4.95
Orange Cheesecake with a Pineapple Salsa £4.95
Grilled Cumberland Sausages with Red Onion Mash, Crispy Bacon & Red Wine Gravy £9.95
Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25

Latte £2.50
- SABNAM (Mushrooms) £2.95
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Soft vermicelli in almond flavoured milk with ro se syrup topped with vanilla ice cream (Faluda) £3.50
KHATTE BAINGAN Tangy and spicy preparation of aubergine with amchur powder £4.50 / £7.50
Cappuccino £1.95
MURGH TARIWALA A North Indian household favourite, chicken pieces with onion, ground paprika and coriander leaves. £7.95
TANDOORI ROTI £1.95

Garlic Ciabatta £2.50
Chicken Tikka Drumsticks - with coriander and mint yogurt £4.45
King’s Kiev - homemade chicken kiev served on a bed of peas - a la francaise, finished with crispy leeks £10.95
Homemade Red Cabbage Coleslaw £1.50
Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95
Prawn Dumplings - Chinese style prawn dumplings, served with wilted pak choi and hot and sour dipping sauce £4.95
Free Range Egg Mayonnaise and Cress (V) £4.95
Baileys Coffee £4.95

Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Mixed Salad £2.75
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50

Sweet & Sour Vegetables £7.50
- Mixed vegetables stir fried with sweet and sour sauce.
Beef with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Chicken Stir-Fried with Chilli £9.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Chicken Red Curry £10.50
- Chicken Curry with red curry paste, mixed vegetables and coconut milk.
Lamb Stir-Fried with Ginger £10.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Stir-Fried Broccoli £7.50
- Stir-fried broccoli with oyster sauce.
Pork Stir-Fried with Chilli £9.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Pork Panaeng Curry £10.50
- Strips of pork folded in a red curry paste, coconut milk and kaffir lime leaves.