Gulshan Brasserie in Swindon Menu

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Gulshan Brasserie in Swindon has no menu available, but can choose from many other options such as Champagne Brut or Prosecco from Lupo Giuseppi. Frazers offers many options including San Pellegrino (0.33L) and Rio (0.33L). Byron Salisbury includes a wide range like Snapple Peach Iced Tea or Dalston Fizzy Elderflower (330ml). Pip Organic Rainbow Ice Lolly V, VG, GF and Pip Organic Fruity Ice Lolly V, VG, GF from . Pizzaexpress offers Chiquitos and Rekorderlig Strawberry & lime.

Nearby Sample Menus

Chicken £4.25
Chicken Manchurian Cooked with brandy, mushrooms and chef's own spices - sizzling £8.30
Vegetable £4.30
Sheek Kebab Minced meat Punjabi spices medium hot grilled on charcoal £2.50
Raitha cucumber or onion £1.25
Prawn £5.95
Cauliflower Bhajee / Bindi Bhajee £2.30
Lamb Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £6.30

Pork N/A
Panang Curry £8.00
Trio Fish £10.50
Thai Fishcakes £5.25
Curried Seafood £10.50
Fish with Garlic £10.50
Beef with Fresh Chilli £8.50
Steamed MusselsPadanus Chicken Wrap £5.25

Chicken Tikka £8.95
Bombay Potatoes £3.75
Local Seasonal Vegetable Curry £8.95
- Seasonal vegetables cooked in a Nepalese style.
Chicken Methi Malai £12.95
- Diced chargrilled chicken breast cooked in an enticing north Indian-style sauce with rich fenugreek sauce served with pilau rice.
Papadom and Far Far Basket (1 - 2 Persons) £1.20
Tandoori Chicken ( On the Bone) £8.95
Smoky Lamb Chops £5.50
- Star anise smoked lamb chops marinated in yoghurt, ginger, cumin, and garam masala and cooked in a clay oven.
Patiala Shahi Lamb Shank £12.95
- From the royal house of Patiala, pot roasted baby lamb shank in a spicy ginger, cardamom and clove sauce served with pilau rice.

Yum Moo Yang Nam Tok (Spicy) £16.50
- Grilled pork salad. Grilled marinated pork mixed wtih coriander, shallot, spring onion and Thai style lemon dressing.
Pad Nam Man Hoi Beef (Oyster Sauce Stir-Fry) £18.80
- Garlic and oyster sauce and seasonal vegetables.
Ka Fair I Sa Cream £7.00
- Thai iced coffee with espresso ice cream.
Pad Pak Boong (V) £17.80
- Stir fried kang-kong (water spinach) with Thai chilli sauce.
Rose Milk Tea £6.50
Coke Zero £3.50
Kaeng Phanaeng £16.50
- Panang curry. Thai panang curry cooked in coconut milk with sliced kaffir lime leaf.
Traditional Boat Noodle £15.50
- Thai pork bone soup, spring onions, bean shoots, Chinese broccoli.

TURKEY BREAST* AND HAM† A combination that never fails to deliver - layered slices of turkey breast* and delicious ham†. Surprisingly, it has less than 5 grams of fat too. £3
CHICKEN JALAPEÑO MELT Fire up your taste buds and try the new Chicken Jalapeño Melt, which is available as a Sub or on tasty flatbread. N/A
VEGGIE DELITE This Vegetarian extravaganza. Choose from the full works - fresh veg and salad - and we'll put as many as we can in a Sub for you. N/A
CHICKEN TIKKA It's the beginning of the working week and you need a kick start. Grab a Chicken Tikka Sub. Succulent chicken breast in a tikka spice. N/A
STEAK JALAPEÑO MELT Fire up your taste buds and try the new Steak* Jalapeño Melt, which is available as a Sub or on tasty flatbread. N/A
HAM† With succulent slices of ham†, you can't beat this favourite. Under 4 grams of fat. £3
SUBWAY MELT Sliced turkey breast*, ham†, bacon and melted cheese. N/A
HAM † With succulent slices of ham†, you can't beat this favourite. Especially as it's got under 4 grams of fat. N/A