Greyhound Inn in Chippenham Menu

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Greyhound Inn in Chippenham has no menu available, but can choose from many other options such as Flapjack or Sparkling Water 500ml from West Cornwall Pasty Company. The Harbour Fish and Chip Shop and Restaurant offers many options including Diet Coke and Coke. Paprika includes a wide range like Chips or Plain Omelette & Chips. Snapple Peach Iced Tea and Dalston Fizzy Elderflower (330ml) from . Byron Salisbury offers Sebastien's Bistro and Gorgonzola.

Nearby Sample Menus

King Prawn £8.50
Prawn £5.50
Lamb Shank Chilli Massalla (hot) £9.95
King Prawn Butterfly £3.95
Aloo Gobi Jeera (Potato/Cauliflower with herbs) £2.55
Tandoori Mixed Grill Massalla Lamb tikka, Chicken tikka, tandoori chicken and sheek kebab with massalla sauce £9.95
Balti Vegetable £5.30
Prawn £8.50

Sweet and Sour Fish £10.50
Papaya Salad £6.85
Chicken with Garlic £7.95
Pad Thai Noodles £7.75
Beef £0.50 extra
Curried Seafood £10.50
Skewered Satay Vegetables £5.25
Chef’s Special Duck £9.40

Bullet Pork Curry £10.95
- Pork cooked with capsicum, onion, chillies and springs onions and Himalayan herbs served with pilau rice.
Kannada Crab Cake £5.95
- A south Indian styled crab meat and mashed potato favoured with black mustard seeds, curry leaves and aromatic herbs, served with seafood raita.
MoMo £4.95
- Steam parcels of spiced and minced chicken/pork/veg – a Nepali favourite. Served with momo sauce.
Tandoori Paratha £2.95
Patiala Shahi Lamb Shank £12.95
- From the royal house of Patiala, pot roasted baby lamb shank in a spicy ginger, cardamom and clove sauce served with pilau rice.
Aloo Vada (V) £3.95
- Deep fried ball of mashed potato flavored with ginger, garlic, curry leaves and green chillies coated in breadcrumb.
Tandoori Salmon £9.95
Chicken Biryani £10.95
- Diced chicken and dry berry cooked slowly with aromatic spices then layered with basmati rice, cooked in north India style (dum style).

Khao Soi £13.50
- Norther Thai soup, shallots, coriander, chilli sauce, carrots, spring onions.
Kaeng Phanaeng £16.50
- Panang curry. Thai panang curry cooked in coconut milk with sliced kaffir lime leaf.
Son in Law Eggs £8.00
- Crispy golden brown eggs with sweet tamarind sauce.
Som Tum Pu (Spicy) £13.50
- Green papaya mixed with tomatoes, snake bean and pickled crab.
Cha Dum Yen £5.50
- Thai iced red tea.
Pad Nam Man Hoi Beef (Oyster Sauce Stir-Fry) £18.80
- Garlic and oyster sauce and seasonal vegetables.
Cha Nom Yen £5.50
- Thai iced milk tea.
Fresh Coconut Water £6.50

SPICY ITALIAN A mouth-watering selection of pepperoni and salami. £3
TUNA Beautiful flaked tuna with lite mayonnaise. If it ain't broke, don't fix it. £3
CHEESE TOASTIE Half a freshly toasted roll, smothered in melted Monterey Cheddar Cheese. Prepare to melt. N/A
SWEET ONION CHICKEN TERIYAKI Tasty teriyaki chicken strips, drizzled with sweet onion sauce. This gourmet Sub weighs in at under 5 grams of fat. Sweet. N/A
TANDOORI CHICKEN FLATBREAD Succulent pieces of Tandoori chicken served on delicious New flatbread. N/A
CHICKEN TIKKA It's the beginning of the working week and you need a kick start. Grab a Chicken Tikka Sub. Succulent chicken breast in a tikka spice. N/A
SPICY ITALIAN A mouth-watering selection of pepperoni and salami. N/A
STEAK JALAPEÑO MELT Fire up your taste buds and try the new Steak* Jalapeño Melt, which is available as a Sub or on tasty flatbread. N/A