Greenfarm Developments in Bangor Region Menu

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Greenfarm Developments in Bangor Region has no menu available, but can choose from many other options such as Mixed Cheese Board with Celery, Apple and Biscuits or Handicrafted Tiramisu served with Vanilla Ice Cream from The Pheasant. Aroma offers many options including Chips and Puri Light and airy deep fried to give a crispy taste.. O'briens Sandwich Bar includes a wide range like Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce or Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole. keema naan stuffed with a layer of savoury spiced minced lamb and plain naan the king of indian breads, light & fluffy and baked in the tandoori oven from . The Raj offers Wok and Still Water (500ml).

Nearby Sample Menus

- CHICKEN / PRAWN / MEAT £4.60
- CHICKEN / PRAWN / MEAT £4.80
- CHICKEN TIKKA /LAMB TIKKA / TANDOORI CHICKEN £5.85
- KING PRAWN £5.95
stuffed paratha stuffed with a spiced vegetable filling £1.40
vegetable bhaji mixed vegetables pan fried with onions and light spices £2.20
tandoori roti healthy bread prepared with wholemeal flour and baked in the tandoori oven £1.10
shashlik firstly marinated, then skewered between chunks of fresh capsicum, onions and tomatoes before being grilled in the clay oven. CHICKEN / LAMB £5.95

Thai Prawn Crackers (Mild) £2.00
- Made with fresh shrimp and blended with spices, perfect with any of our dishes.
Teriyaki (VE) £4.95
- Mangetout, baby corn and mixed vegetables wrapped in sticky teriyaki sauce.
Spicy Chicken Wings (Hot) £3.90
- Hot and spicy chicken wings coated in breadcrumbs served with a hot chilli dip.
Mee Gee Box (Hot) £6.50
- Egg noodles, squid, fishcake, shrimp, tofu, broccoli in a spicy Malaysian sauce.
Fanta Orange £1.50
- 500ml Bottle
Nasi Pork (Hot) £4.95
- Shredded pork, shrimp, mixed pepper and mixed vegetables wrapped in an Indonesian nasi sauce.
Rice Stick Noodles (VE) (GF) £3.95
Combo Box £6.50
- Egg noodles, chicken, beef, pork, shrimp, broccoli, oyster sauce.

Fan of Melon with Palma Ham £6.99
Lemon Sorbet - A mouth watering sorbet with Lemon Peel £5.99
Barbecued Baby Ribs in a Honey and Salsa Sauce £7.99
Fresh Scottish Salmon Steak served with New Potatoes & Fresh Vegetables £14.99
Fan of Avocado with Prawns and Marie Rose Sauce £6.99
Mixed Cheese Board with Celery, Apple and Biscuits £7.99
The Pheasant Grill - 140g Sirloin Steak, Gammon, Lamb Cutlet, Cumberland Sausage, Calves Liver, Mushrooms, Fresh Vegetables & Potatoes £18.99
Baked Alaska, Served with Strawberries £6.99

Chicken & Mushrooms £8.90
Palak Gosht (Lamb with spinach) £8.90
Bounjon Tandoori lomb chops cooked in mustard seeds poignantly spiced with onions and kalamansi. Medium £9.90
Garlic Mushrooms Mushrooms gently cooked in herbs and spices served on a bed of garlic and parsley sauce. £3.90
Arkan Gosht A very hot Lomb dish of Bengal. cooked with sundried chillies and stone ground cumin and a hint of fenugreek. £9.90
Murgh Paneer Soft fillets of chicken marinated in cream then crowned with paneer and lightly char grilled in the tandoor. £4.50
Duck Tikka Slices of tender duck breast marinated in a spicy minty sauce redolent of Asia. £4.90
Mushroom Massala Mushrooms flavoured with light spices and herbs. -

Turkey Club Melt turkey, crispy bacon, baby spinach, tomato & mayo with melted cheese N/A
Tuna & Swiss Melt toasted with aran island sauce, red onion, tomato & mixed leaves N/A
Italian Pesto cream cheese, cucumber, sun sweet tomatoes & pesto N/A
Spicy Beef Hot Wrap with cheddar, mixed peppers, red onion & tomato N/A
Bacon & Brie Melt toasted shambo with cranberry relish, tomato & mixed leaves N/A
The Classic smoked salmon, cream cheese, black pepper fresh lemon N/A
Tuna Wrap with spinach, red onion, capers, olives and Basil N/A
Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole N/A