Green Cross Inn in Cranbrook Menu

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Green Cross Inn in Cranbrook has no menu available, but can choose from many other options such as Lucozade or Ayran from Golden Valley. Wagamama offers many options including Red, Tempranillo Cabernet, Fernando Castro and Red, Merlot, Lanya. Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. Diet Coke and Coke from . Masala Gate offers India Village and Mocktail.

Nearby Sample Menus

Sweet & Sour Pork Balls (10) £4.10
Chicken with Cashew Nuts £4.20
Singapore Fried Rice £4.10
King Prawn with Green Pepper in Black Bean Sauce & Chilli £4.40
Chicken & Sweet Corn Soup £1.90
Bottle of Coke £1.70
Beef with Ginger & Spring Onions £4.20
Won Ton Soup £2.40

butter chicken prepared in a delicious and creamy butter sauce, mild and tasty. £5.95
bombay aloo the world famous dish of spiced potatoes in a medium sauce £2.20
chana masala boiled chickpeas in a medium sauce with onions and herbs £2.20
shashlik firstly marinated, then skewered between chunks of fresh capsicum, onions and tomatoes before being grilled in the clay oven. CHICKEN / LAMB £5.95
makhani chicken or lamb tossed in butter & cream CHICKEN / LAMB £5.95
raj special biryani chicken, meat, prawn & fried banana & omelette £6.95
achari cooked with homemade pickle CHICKEN / LAMB £5.30
chips deep fried potato chips £1.45

Sirloin Beef -
Egg Custard Buns -
Stir Fried Mushrooms with Oyster Sauce -
Stir Fried Beef Shin in Black Pepper Sauce -
Congee with Pork -
Diced -Turnip Paste -
Lemon Chicken -
Fruity Fairy Cake -

Crispy Aromatic Chicken -
Stir Fried Noodles -
Pork & Prawn Dumplings -
Japanese Noodles -
Egg Custard Buns -
Fresh Honeydew Melons -
Beef with Green Pepper in Black Bean Sauce -
King Prawn -

JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95
ACHARI VENISON Pan-fried venison steak, spiced rustic potato gateau and pickling curry. £14.95
NALLI GOSHT Overnight marinated welsh lamb shank braised with tomato, onion, fresh herb and spices. £12.95
JHINGA ANGARA King prawns cooked with peppers, tomato, onion and special hot spices £9.95
- SABNAM (Mushrooms) £2.95
ALOO JEERA HARA DHANIYA Diced potato tossed in cumin, lemon juice, onion seeds and coriander. £4.50 / £7.50
KHATTE BAINGAN Tangy and spicy preparation of aubergine with amchur powder £4.50 / £7.50
MASALA DOSA (V) Rice pancake filled with spiced potato, served with sambar & coconut chutney. £4.50