Great Waltham in Chelmsford Menu

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Great Waltham in Chelmsford has no menu available, but can choose from many other options such as Cucumber Raita (V) or Lettuce Salad (V)(Vg) from Bombay Tandoori Restaurant. Istanbul Turkish BBQ Restaurant & Takeaway offers many options including Cheesecake and Ice Cream. Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. Selection of Cheese - Oatcakes & Quince and Chocolate Pot - Crème Fraîche from . Loch Fyne Restaurant offers Aha Indian Takeaway and Diet Coca-Cola.

Nearby Sample Menus

Chicken Tikka Curry £4.85
Prawn Garlic £4.85
Balti Keema Murghi - Minced Meat and Chicken Tikka cooked with onions, coridander, tomatoes, fresh green chillies and specially selected spices, fairly hot. £5.50
Keema Naan £1.75
King Prawn Korma £6.35
Balti Chicken Bhuna £4.55
Balti Chicken Tikka Massalla £5.45
Balti Lamb Tikka £5.25

Spanakopita £5.00
- Spinach & cheese pie.
Dolmadakia £4.50
- Stuffed wine leaves with rice & herbs.
Lamb £7.00
Fried Feta £6.50
- Fried feta with sesame & honey.
Houmous £4.80
- Chick pea puree with tahini, lemon & garlic, served with pita bread.
Soutzoykakia £12.90
- Beef & lamb meat balls in tomato & cumin sauce served with chips or rice.
Saganaki £6.00
- Fried graviera cheese.
Sausage £6.50

Tub of Pasta Salad £1.50
Plain £0.70
Roast Ham, Cheese & Pineapple £4.60
Piri Piri Chicken £3.15
Monster Munch £1.00
- With choice of flaming hot, roast beef or pickled onion.
Vegan Cheese £3.15
Corn Beef £3.35
Jam £0.80

Char Siu with Ginger & Onion £5.90
Pork with Ginger & Onion £5.80
Mushroom Curry £5.00
Prawn Crackers £2.00
Chicken in Sambar Sauce £6.90
Satay Mushrooms £5.00
Char Siu in Black Bean Sauce £5.90
Mushrooms in Oyster Sauce £5.00

Pha Phed Pet Yang (Duck with Chilli) £13.95
- Stir fry boneless roasted duck with chilli, herbs and spices.
Tao Hu Prio Wan £8.95
- Stir fried sweet and sour fresh bean curd Thai style with vegetables.
Pla Jian £13.95
- Deep fried red snapper topped with shredded pork, mixed peppers, ginger and yellow beans.
Neua Pad Pik Tai Dam £9.75
- Stir fried beef with mixed peppers and spring onions in black peppercorn sauce.
Pak Bung Fai Daeng £7.95
- Stir fried Thai morning glory with garlic and chilli.
Kai Pad Metmamuang £9.75
- Stir fry chicken with cashew nuts, spring onions and dried chillies.
Goong Pad Phed (Spicy) £11.95
- Stir fried king prawns with chilli paste, bamboo shoots, vegetables and fresh sweet basil.
Prio Wan Goong £11.95
- Stir fried sweet and sour king prawns Thai style.

Sucuk £6.00
- Turkish spicy sausage.
Blaze Special with Cold Mixed Mezze £50.00
- Hummus, cacik, patlican soslu, yaprak sarma, kisir, ispanak tarator.
Halloumi & Sucuk £8.50
- Halloumi & Turkish sausage.
Ali Nazik £18.00
- Smoked grill aubergines pureed with yoghurt & garlic dressing and topped with tender sauteed lamb shish.
Rice & Couscous £3.00
Mantarli Tavuk £16.00
- Chicken breast chicken with mushrooms in a garlic cream sauce, topped with cheese.
Wrapped Beyti £16.50
- Lamb or chicken beyti with cheese wrapped in naan bread with garlic, parsley, cooked on charcoal grill, served with yoghurt, rice & tomato sauce.
Olives £3.00