Grazing At Fields in Henley-On-Thames Menu

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Grazing At Fields in Henley-On-Thames has no menu available, but can choose from many other options such as Prosecco, Vaporetto Brut-veneto or Pinot Grigio Blush, Conto Vecchio-italy from Mamma Mia Jericho. The First Floor Restaurant offers many options including Strongbow Cider (Can) and Fosters (Can). Kebab Kid Restaurant Takeaway includes a wide range like Ben & Jerry's 500ml or Dips. Rubicon Mango (0.33L) and Water from . Kebabish offers Taberu Japanese Restaurant and Fever Tree Light Tonic (200ml).

Nearby Sample Menus

Locally Smoked Ham & Grain Mustard Sandwich £4.95
Homemade Soup of the Day with Warm Bread £4.50
Cropwell Bishop Stilton Ploughman’s with Pickles & Warm Bread * £6.25
Orange Cheesecake with a Pineapple Salsa £4.95
Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50
Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95
Greenland Prawn & Crayfish with Marie Rose Sandwich £5.50
Mature Cheddar Ploughman’s with Pickles & Warm Bread * £5.95

MIXED SEAFOOD BIRYANI £11.95
LIQUEURS (25ml) -
Amaretto £2.25
KULCHA Nan stuffed with a choice of fillings: keema, cheese, garlic, green chilli or spiced potatoes. £2.75
DESSERT WINE -
GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95
JHINGA PESHWARI King prawn marinated in yoghurt and mild spices, finished with cream and a touch of tomato gravy £9.95
LUCKNOW SHEEK KEBAB Spiced lamb minced and soft cheese moulded on to skewers and tandoored. £4.50

Bread and Butter £1.50
Louisiana Chicken Wings - with a blue cheese dip £4.95
50p extra change fries to hand cut chips -
Blue Cheese Burger - with blue cheese, mayo, lettuce, tomato, red onion and fries £10.75
Fish and Chips - beer battered cod and hand cut chips, served with tartare sauce, pea puree and half a lemon wedge £9.95
King’s Kiev - homemade chicken kiev served on a bed of peas - a la francaise, finished with crispy leeks £10.95
Double Espresso £2.50
Pollo - chicken, spinach, red onion jam, chilli flakes and paprika £9.95

Fresh home-made chips £2.25
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Mussels cooked in white wine, cream and garlic sauce £6.95
Courgette Frites £2.75
Creamed Mash £1.95
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90

Chicken Panaeng Curry £10.50
- Strips of chicken folded in a red curry paste, coconut milk and kaffir lime leaves.
Chicken Jungle Curry £10.50
- Spicy clear red curry stock with vegetables.
Chicken Fried Rice £8.95
- Fried rice with onion, tomatoes and peas
Chicken Stir-Fried with Chilli £9.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Pork with Peppercorn Sauce £10.50
- Very spicy stir fried pork with chilli paste, fresh green peppercorn, lemon grass and kaffir lime leaves.
Prawn Pad Thai £10.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
Seafood with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Salmon with Ginger Sauce £12.95
- Poached Salmon fillet top with julienne of ginger, onion, red & green pepper and celery with light soya sauce.