Golden Dragon in Port Talbot Menu

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Golden Dragon in Port Talbot has no menu available, but can choose from many other options such as Large or Regular from The Mad Cow. Five Guys offers many options including Corona and Brooklyn Lager. Pizza Express Restaurants includes a wide range like Fanta Bundle (330ml x 4) or Fanta. Bottle of Soft Drink and Cans from . Uplands Kebab House offers Kings Head and Baileys Coffee.

Nearby Sample Menus

Choose any 3 for £11.00
Homemade Bread and Butter Pudding - with custard £5.95
Mature Cheddar and Roast Onion (V) £4.95
Rustica (V) - goats cheese, roast mediterranean vegetables, fresh tomato and rocket £8.95
Extra toppings 90p
Cajun Chicken Caesar - grilled Cajun chicken breast with cos lettuce and parmesan, crispy bacon lardons, croutons and classic Caesar dressing £9.95
Onion Rings £2.95
Roast Vegetables and Goats Cheese (V) £5.45

Vegan Roasted New Potatoes Pasta (VG) £3.75
- Oven roasted new potatoes.
Calamari- Large £12.25
- Crispy golden-fried squid served with garlic mayonnaise.
Margherita Prima Pizza (V) £10.15
- Tomato and mozzarella with oregano.
Spaghetti Lentil Ragu (V) (Vegan) (VG) £9.95
- A hearty ragu of green lentils and mixed vegetables in a rich sundried tomato sauce.
Calzone Goat's Cheese & Spinach (V) £12.50
- Goat's cheese, grilled aubergines, roasted peppers, oven roasted tomatoes, spinach, tomato sauce and mozzarella.
Spinach & Ricotta Arancini (V) £5.95
- Crispy ricotta and spinach risotto balls served with a spicy tomato dip.
Pasta Fresca Light Purple Basil Pesto Genovese (V) £11.50
- Fresh egg frilly tagliatelle in a green pesto and cream sauce, with fine green beans. Topped with purple basil pesto- winner of Great Taste 2018 award, served smaller with a rainbow salad.
Coca Cola- 330ml Glass Bottle £2.85

Vegetables £1.95
To share on the Side - Sauces: Barbeque, Pepper or Curry £1.95
To share on the Side - Garlic Bread £3.00
Mushrooms, Plain or Garlic £2.95
Spaghetti Bolognese - Served with garlic bread £8.95
Welsh Cheese Selection - Award winning Cheeses, handmade in Wales Served with Walnut and Rosemary Bread and Cumberland Chutney £5.50
Starters - Mushrooms In a Creamy Garlic Sauce N/A
Steak and Ale Pie - Lean and tender of pieces of steak in a rich sauce topped with pastry. Served with a selection of vegetables and choice of potatoes £9.95

Scampi Fritti - Scampi deep feed in our crispy, light batter £12.50
Grilled Burger and Fries - Including a lollipop £3.90
Vitello alla Genovese - Medallions of veal cooked in cream, garlic and fresh basil sauce £13.50
Bisteccaalla Griglia - Grilled sirloin steak with grilled tomato and mushrooms £14.80
Scampi Fritti - Fried scampi in our delicious, light batter £6.20
Halibut in Prawn Sauce - Grilled halibut served with a cream, tomato, mushroom and prawn sauce £14.50
Grilled Trout - With lemon juice and white wine £11.50
Vitello alla Milanese - Medallions of veal, coated with breadcrumbs and pan fried £12.50

Mixed Grapes £2.15
- We fill our fruit pot with bunches of juicy seedless red and green grapes. You can now get this as part of our Breakfast deal from with a hot drink, 250ml Orange Juice or 500ml Water.
Original Porridge
7 Pigs in Blankets
- 7 Cooked pork sausages wrapped in smoked streaky bacon.
Tuna Crunch Baguette
- Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
Mango and Granola Yoghurt £2.15
- Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
Original Porridge GF
- Packed with oaty goodness, this classic breakfast is a tasty way to fuel up on your way from A to B. Pick up a pot next time you’re passing by and enjoy a hot and wholesome start to the day. Made to order, our Porridge pot makes a pretty nifty hand warmer too! And it's Gluten Free.
HOT TO GO Creamy Porridge
- Creamy porridge made with jumbo oats, double cream and cinnamon
Tuna Crunch Pasta
- Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.