Soft sponge soaked in coffee filled with mascarpone cream, dusted with cocoa.
Beer (Efes Pilsen) £3.95
Calamari £13.00
Marinated squid in bread crumbs deep fried, served with chips & salad.
Lamb Beyti £11.50
Lamb kofte wrapped in flat bread with tomato herb sauce & yogurt.
One Person Vegetarian Meze (2 Course Meal) £18.95
Starter: Hoummous, tzatziki, kisir, feta pastry, halloumi & beetroot. Main course: Mussaka, rice and salad.
Lamb Chops (Pirzola) £15.95
Lamb cutlets served with rice, tomato and salad.
Garlic Mushroom £5.50
Mushrooms with herbs garlic and cream.
Two Person Fish Meze Feast (2 Course Meal for 2 People) £39.95
Starter: Hoummous, tzatziki, saksuka, prawn pastry, halloumi & mucver. Main course: Grilled sea bass fillets, king prawns, calamari, served with rice and salad.