George and Dragon in Berkhamsted Menu

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George and Dragon in Berkhamsted has no menu available, but can choose from many other options such as 7Up (0.33L Can) or Tango Orange (0.33L Can) from New Fisherman's Wharf. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. The Chicken Shop includes a wide range like Sparkling Water or Evian. Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers Chandini Restaurant and Prosecco Di Maria (20cl).

Nearby Sample Menus

Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Panna Cotte with Chocolate Sauce £5.00
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
Verdicchio del Castelli di Jesi Classico £21.90
Pinot Grigio delle Venezie £19.90
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Rocket Salad £6.50
- With tomato and parmesan flakes.

Beef with Oyster Sauce £5.20
Lamb in Satay Sauce £6.70
- Contains Nuts. Spicy.
Sweet and Sour Mixed Vegetables £4.50
- Vegetarian.
Crab Meat and Sweetcorn Soup £3.00
- Contains Eggs.
Pork Dumpling (4) £4.80
Sea Spiced Chicken £5.20
- Spicy.
Prawn Crackers £1.70
Chicken with Chilli £5.20
- Spicy.

Tandoori Chicken (Full) Two pieces 'off' the bone spring chicken marinated in specially selected spices and barbecued in the Tandoori. £7.65
King Prawn Rezella £9.95
Chicken Shaslick Pieces of 'off the bone' chicken, marinated in special spices and barbecued with onion, capsicum and tomatoes. £7.55
Onion Bhajee £2.30
Chicken £5.55
Sag Bhajee (Spinach) £2.30
Assorted Indian hors d'oeuvre Chicken Tikka, Sheek Kebab, Onion Bhajee served with Salad. £4.50
Prawn £5.50

Mushrooms with Fresh Herbs £4.25
Reshmi Kebab with Egg Lace £4.50
- Spicy hot cutlet made with minced lamb, coriander, ginger, garlic, green chillies & spices, then fried & garnished with egg lace.
Special Rice £2.95
- Nuts, sultanas, egg, peas & carrots.
Tandoori Chicken with Fresh Herbs £3.95
- Quarter of spring chicken on the bone marinated in traditional spices, overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Chot Potti £3.95
- Chickpeas with spice tangy sauce, Chickpeas cooked in a spicy hot sauce with tamarind, coriander, ginger, garlic & green chilli.
Lamb Tikka £8.45
King Prawn Jalfrezi (Hot) £12.95
- Tender pieces of king prawn grilled then cooked in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
Bhindi Aloo £4.50
- Potato & okra.

Greek Yoghurt Pot £5.95
- V. Creamy Greek yoghurt topped with almonds, granola and wonderfully sticky Greek carob syrup.
Cyprus Village Salad £9.95
- V, GF. Chunks of cucumber and vine tomatoes, red onions, feta cheese and fresh coriander with a lemon and olive oil dressing.
Feta Biberia £4.95
- VG, GF. Feta stuffed baby peppers.
Saganaki £4.95
- V. Mild Greek cheese coated in flour and lightly grilled.
Gigantes £4.95
- VG. Baked butter beans in a herb and tomato sauce.
Meze for 2 £29.95
- Bosciolla olives, humus, tzatziki, kopanisti, pitta bread gigantes, lounza, halloumi, calamari and kolokithakia.
Funghi £7.95
- V. Button mushrooms and sautéed onion.
Moussaka £11.95
- Layers of minced lamb, potato, courgette and aubergine topped with creamy béchamel and served with a side of Greek Salad.