Gaynor Thurlow in Woodbridge Menu

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Gaynor Thurlow in Woodbridge has no menu available, but can choose from many other options such as Additional sides beans/peas or extra toppings or Chip Butty from Black Horse. Tim Lee's offers many options including Vimto (0.33L) and Dr Pepper (0.33L). Cafe Rouge includes a wide range like Stella Cidre or Fruli 330ml. San Pellegrino Sparkling Water 1 litre and San Pellegrino Sparkling Water 500 ml from . Brassirie Gerrard offers Pizza Express Restaurants and Prosecco.

Nearby Sample Menus

Spatchcock poussin, sweet lemon & thyme glaze £13
Frites, dauphinoise, creamy mash or parmentier pota toes £2 each
Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16
Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
Chicken liver parfait, blood orange & port marmalade £5.50
Latte £2.30
White chocolate & sour cherry parfait £5
Braised beef & wild mushroom cobbler, onion & thyme scones £13

Lambs Liver & Bacon - Served with a choice of potatoes & Vegetables ££9.95
Soup of the day £4.75
Potato skins with Cheese & Bacon or Cheese & Chives. Served with BBQ sauce or Garlic Mayonnaise £5.25
Scampi - With chips, salad or peas £9.95 / £5.95
Beef Burger £6.75 / £4.95
Whitebait - Served with a salad garnish £5.95
Prawn £5.25
Cappuccino £2.35

Garlic Pizza Bread with Cheese £4.00
Mixed Donner Meat & Chips £5.50
Coleslaw £1.50
Monster Ultra Citron £1.50
Quarter Pounder Meal £4.80
Hot Mexican Pizza £6.00
- Onion, fresh tomato, hot green chilli, beef.
Monster Ultra Violet £1.50
Hot Mexican Pizza £8.00
- Onion, fresh tomato, hot green chilli, beef.

Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Mini chocolate oranges £2.95
Angel fish pie, buttered Savoy cabbage £12.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25

Home made sorbets £4.50
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Creamed Mash £1.95
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45