Gandhi Of Portswood in Southampton Menu

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samosa veg/meat and onion bhaji. Minimum 2 people. £10.15

blend of mild spices and barbecued over charcoal. £4.10
Lamb Tikka £4.30
- Diced lamb marinated in yoghurt and a special blend of mild spices and barbecued over charcoal.
Duck Tikka £5.70
- Pieces of duck marinated in yoghurt and a special blend of mild spices and barbecued over charcoal.
Tandoori Chicken (Quarter) £4.10
- Chicken on the bone marinated in tandoori spiced sauce.
Tandoori King Prawn £6.10
- King prawns marinated and blended with spices and cooked on skewers over charcoal.
Tandoori Talapia Fish £6.10
- Talapia fsh marinated and blended with spices and barbecued over charcoal in the tandoori oven.
Tandoori Mixed Kebab £5.30
- A mixture of chicken tikka, lamb tikka and sheek kebab.
Sheek Kebab £4.10
- Minced lamb blended with spices, tomatoes and onions and grilled.
Mixed Kebab £5.15
- Sheek kebab, shami kebab and onion bhaji served salad.
Chicken Chilli £6.15
- Stir fried pieces of chicken with onions, peppers, sweet chilli sauce and garlic.
Prawn Puri £6.10
- Prawns cooked in a dry medium spiced sauce, served on a deep fried pancake.
King Prawn Puri £7.10
- Succulent king prawns cooked in a dry medium spiced sauce, served on a deep fried pancake.
Meat Samosa £3.30
- Triangular pastry stufed with minced lamb.
Chicken Chat £5.10
- Boneless chicken cooked in a specially prepared home made spicy and sour sauce.
King Prawn Butterfly £7.10
- Delicately spiced king prawns deep fried.
Garlic King Prawns £7.70
- King prawns coated with cornflower marinated with crushed peppercorns, lime juice and then stir fried with garlic sauce and various herbs and spices.

Onion Bhaji £2.90
- Sliced onions deep fried in a spicy bater.
Vegetable Samosa £3.30
- Triangular pastry stuffed with vegetables.
Chot Photia £3.50
- Chick peas, coriander, green chillies and spices.
Mushroom Ponir £3.70
- Spicy mushrooms coated with cheese.
Vegetable Puri £4.10
- Selected vegetables cooked in a dry medium spiced sauce and served on a deep fried pancake.
Aloo Chat £3.40
- Potatoes, boiled and chopped with onion, green chillies and chat masala.

Masala (Mild-Medium) £8.10
- Rated as the no.1 dish in England. It is made from fresh sweet yoghurt and a blend of three mild tandoori spices, with almonds and coconut.
Pasanda (Mild) £8.10
- These dishes are marinated in specially chosen spices and cooked in fresh cream with mixed ground nuts and almonds.

£8.10
Butter (Very Mild) £7.50
- Cooked in buter with a special selecton of mild spices.
Kurma (Very Mild) £7.20
- Cooked with fresh cream, ground nuts, almond powder and coconut powder.
Rogan (Medium) £7.20
- Cooked in a mixture of delicate spices and garnished with tomatoes.
Dupiaza (Medium) £7.20
- Cooked with whole spring onions and spices.
Jalfrezy (Hot) £8.20
- Tikka cooked in a special tandoori sauce with green chillies, ginger and pepper.
Garlic Chilli Masala (Hot) £8.65
- Cooked in an enriched masala sauce with spices, fresh garlic and green chillies.
Madras Curry (Fairly Hot) £6.90
- Cooked with garlic and ginger.
Ceylon (Fairly Hot) £8.20
- Cooked with coconut, garlic and ginger.
Dhansak (Fairly Hot) £9.25
- Cooked with lentils in a sweet and sour, fairly hot sauce and served with pilau rice.
Pathia (Fairly Hot) £9.25
- Cooked in a special combination of spices in a sweet and sour, fairly hot sauce, served with pilau rice.
Vindaloo Curry (Very Hot) £7.30
- The hottest dish on the menu cooked in a special blend of hot spices.
Balti (Medium) £8.20
- Cooked in spices with a unique flavour. A traditional Indian dish.
Karai (Medium) £7.20
- Cooked with tomatoes, onions, green peppers and spices.
Palak (Medium) £7.70
- Cooked with spinach, tomatoes and specially selected spices.
Bhuna (Medium) £7.20
- Cooked and served in a traditional sauce based on caramelised onions and selected spices. A very popular dish.

flavoured with cardamom, cinnamon, bay leaf and safron - served with vegetable curry. £8.20

Tandoori Chicken (Half) £7.90
- A succulent piece of chicken on the bone and cooked in the tandoori oven.
Tandoori Mixed Grill £13.20
- A superb combination of chicken tikka, lamb tikka, tandoori chicken, tandoori king prawn and sheek kebab.
Tandoori King Prawn £13.20
- King prawns marinated in a special mixture of delicate spices and barbecued on skewers.
Duck Tikka £13.20
- Pieces of duck marinated in the finest spices & cooked in the tandoori oven.
Chicken Tikka £7.90
- Tender pieces of chicken marinated in the finest spices and cooked in the tandoori oven.
Lamb Tikka £9.20
- Diced pieces of prime young lamb marinated and cooked in the tandoori oven.
Chicken Shashlick £10.40
- Large pieces of tender chicken skewered with slices of onion, tomato and capsicum and cooked in the tandoori oven.
Lamb Shashlick £8.90
- Large pieces of diced lamb skewered with slices of onion, tomato and capsicum and cooked in the tandoori oven.
Duck Shashlick £13.20
- Large pieces of succulent duck skewered with slices of onion, tomato, capsicum and cooked in the tandoori oven.
Samba Tikka Fish £12.20
- Indian ocean fish marinated and blended with spices, barbecued over charcoal in the tandoori oven.
Garlic Chicken Stir Fry £10.25
- Chicken tikka marinated in yoghurt and a special blend of mild spice and barbecued. Stir fried with garlic and mushrooms in a special jalfrezy sauce.

Chat £9.25
- Cooked in a specially prepared home made spicy and sour sauce.
Kashmiri £8.70
- A timeless classic back by popular demand, this authentic kashmiri dish is cooked in a mild curry sauce with coconut milk, pineapple and lychees.
Moulvi £8.70
- A very popular dish made better, this dish is cooked and served in a traditional bhuna sauce based on caramelized onions and selected spices, blended with cheese for a distinctive taste.
Zall £8.70
- Cooked with a very aromatic & exotic Bangladeshi chilli. Highly recommended for those who like their food hot with plentiful flavours.
Chef’s Signature Dish £13.20
- Chicken tikka, lamb tikka & king prawn blended with chefs own special mixed spices, cooked with real Indian ponir - served to your liking, mild or medium.
Muglai £8.70
- Named after the last emperor of India, this dish is made from fresh mango slices and cooked in a light, mild and creamy sweet sauce.
Gandhi Special £8.70
- It is prepared in a medium sauce and is cooked in our own blend of fresh herbs and spices, then topped with an omelette. Rich in flavour, it is guaranteed to be a good choice.
Noorjihani £9.70
- A succulent dish cooked with oriental spices and cream. Served with fresh coriander.
Rajastan £9.70
- The original recipe for this dish dates back almost a century. Served in a sizzling iron dish it is prepared with ginger, garlic, chick peas, tomatoes and fresh coriander, with a spicy sauce.
Darjeeling (Fairly Hot) £9.20
- This new addition to the menu has been tried and tested all over India. Cooked with bombay-potatoes and fresh green chillies, this is a hot dish very popular on the streets of New Delhi.
Bangalore (Fairly Hot) £8.40
- A dish popular with Bangladeshi people who love spicy food. This original recipe is prepared with a very light sauce and a dash of fresh hot spices.
Razilla (Fairly Hot) £7.70
- Tikka cooked in a special tandoori sauce with green chillies, ginger and peppers.
Modhu Salan £10.25
- Cooked with honey, coconut, sesame seeds and spices, with a light touch of cream and butter.

Bhuna Curry Thali £16.25
- Bhuna chicken, bhuna lamb, bhuna prawn and masala dhal - served with rice.
Vegetarian Thali £13.25
- Vegetable curry, dhal, mushroom bhaji and cauliflower bhaji - served with rice or naan bread.

Mixed Vegetable Curry £3.80
Mixed Vegetable Bhaji £3.80
Mushroom Bhaji £3.80
Cauliflower Bhaji £3.80
Brinjal Bhaji £3.80
- Aubergine.
Bhindi Bhaji £3.80
- Okra.
Sag Bhaji £3.80
- Spinach.
Aloo Ghobi £3.80
- Caulifower and potatoes.
Sag Aloo £3.80
- Spinach and potatoes.
Aloo Chana £3.80
- Chick peas and potatoes.
Tarka Dhal £3.80
- Lentls.
Kabuli Chana £3.80
- Chick peas.
Bombay Aloo £3.80
- Fairly hot.
Mottor Ponir £4.05
- Peas and cheese.
Sag Ponir £4.05

Pilau Rice £2.95
- Basmat rice.
Plain Rice £2.75
- Boiled.
Keema Rice £3.65
- Basmat rice mixed with minced lamb.
Peas Pilau £3.65
- Basmat rice mixed with peas.
Mushroom Pilau £3.65
- Basmat rice mixed with mushrooms.
Egg Fried Rice £3.65
- Basmat rice fried with scrambled egg.
Garlic Rice £3.65
- Basmat rice mixed with garlic.
Coconut Rice £3.90
- Basmat rice mixed with coconut and sugar.

Paratha £2.65
- Thick Indian bread.
Chapathi £1.55
- Thin unleavened bread.
Puri £1.55
- Deep fried pufed up bread.
Poppadum £0.75
Masala Poppadum £0.85

Naan £2.35
Keema Naan £2.65
- Stufed with minced lamb.
Chilli Naan £2.65
- Stufed with green chillies.
Peshwari Naan £2.65
- Stuffed with ground almonds and coconut.
Garlic Naan £2.65
- Stuffed with garlic.
Cheese Naan £3.65
- Cheese with coriander.
Special Naan £4.05
- Keema, cheese, green chillies and coriander.

Onion Raitha £1.40
Cucumber Raitha £1.40
Selection From Pickle Tray £0.60

Nearby Sample Menus

Duck Fried Rice with BBQ Sauce £4.30
Chicken Chop Suey £3.90
Mixed Vegetables Fried Rice £3.70
Beef Curry (Large Portion) £4.10
Pork Fried Rice £4.00
Chicken & Mushroom Curry (Large Portion) £4.10
Prawn Crackers £1.20
1/2 Boiled Rice + 1/2 Chips + Sauce £2.30

The Hot Plant £11.50
- “Plant-eese”, red chilli, jalapeños, mushrooms & chilli oil.
Sweet Seoul Chips (V) £6.25
- Sweet potato fries & topped with pulled pork in korean bbq sauce.
Garlic and Basil Flatbread (V) £4.50
The Chin Dribbler Burger £10.25
- Beef burger, pulled pork in house bourbon bbq, monterey jack.
Bourbon BBQ £0.50
The Rascal Burger £9.00
- Buttermilk chicken, chilli pepper cheddar, jalapeños & chipotle mayo.
The New Yorker Pizza £11.50
- Chicken, smoked bacon & house bourbon bbq.
The Dairy Dodge Pizza (P) £10.75
- Roasted peppers, heirloom tomatoes, red onions, mushrooms, spinach, avocado & no cheese!

Sheek Kebab £3.90
- Minced meat with kebab spice herbs blended with coriander and cooked in clay oven.
Chicken Kurma (Mild) £6.50
- Cooked in a mild sauce with almonds and cream.
Bhuna Chicken Tikka £7.95
- Cooked with tandoori sauce.
Aloo Chana £3.50
- Chickpeas.
Korahi Kebab Luckawani £9.95
- Lamb tikka cooked with onions, tomatoes and capsicum. With rice.
Sag Ghost £7.95
- Spinach.
Chicken Zarani (Medium Hot) £8.95
- Chicken tikka cooked in a tandoori sauce and garnished with capsicum and tomatoes.
Chicken Tikka Kurma £6.95
- Cooked in a mild sauce with almonds and cream.

Matcha Bubble Tea £4.00
Peachy Milk Tea £3.60
Ben & Jerry's Cookie Dough Wich 80ml £2.10
- Vanilla ice cream with chunks of chocolate chip cookie dough.
Oolong Peachy Tea (No Milk) £3.60
Ben & Jerry's Peanut Butter Wich 80ml £2.10
- Chewy chocolate cookies with peanut butter ice cream and peanut butter cups.
Towel Roll Boxes £8.49
Crystal Boxes £6.20
Taro Rice Balls with Milk £6.50

Hot and Cold Buffet Only (approx 660g) £9.95
- Our buffet (2 boxes; hot buffet box and cold buffet box) consists of a variety of Brazilian hot dishes and cold salad options. Does not include BBQ'd meat.
Guarana Antarctica Diet £2.10
Guarana Antarctica £2.10
Large BBQ Rodizio (approx 1kg) £21.95
- Contains 3 large boxes: One large cold buffet box (approx 333g), containing a variety of cold salad options. One large hot buffet box (approx 333g), containing a variety of Brazilian hot dishes. One large BBQ'd meat box (approx 333g) with a slice of each of the following BBQ'd meats: Picanha (sirloin of beef) Pork rib eye parmesan, Rump of beef, Chicken drumstick, Chorizo sausage, Chicken wing, Gammon, Leg of lamb, Turkey honey & herb, Chicken hearts, Belly pork, Cinnamon pineapple
Medium BBQ Rodizio (approx 660g) £14.95
- Our medium BBQ rodizio contains 3 boxes: One cold buffet box (approx 220g), containing a variety of cold salad options. One hot buffet box (approx 220g), containing a variety of Brazilian hot dishes. One BBQ'd meat box (approx 220g) with a slice of each of the following BBQ'd meats: Pork rib eye parmesan, Rump of beef, Chicken drumstick, Chorizo sausage, Chicken wing, Gammon, Cinnamon pineapple.

Scrambled or Fried Egg and Toast £4.50
- Scrambled eggs or 2 fried eggs served on white or brown toast and Heinz beans.
Strawberry Crepe £4.95
- Served with fresh strawberries and Greek yoghurt with maple syrup drizzle.
Spinach and Creme Cheese £2.95
Fumee Crepe £5.95
- Bacon style turkey rashers, chicken sausage, scrambled eggs, mushroom, spinach, Heinz beans, and cheese.
Salmon Fumee on Toast £5.95
- Smoked salmon, spinach and scrambled egg served on white or brown toast.
Egg and Cheese £3.95
Beans on Toast £3.95
- White or brown served with Heinz beans.
Salmon Crepe £5.95
- Salmon with soft creme cheese, lemon juice, and spinach.

Blue Cheese Mayo £1.25
London Fields Hackney Hobster £5.25
- 330ml (4.2%)
Falafel (V) £9.80
- Quinoa & potato falafels, jalapeno hummus, cucumber raita, sriracha sauce, rocket, pickled onions
Budvar £4.15
- 330ml 5% Czech premium lager
Avo Bacon £11.50
- Smashed avocado, crispy bacon, house mayo, relish.
Sea-Salted Caramel £4.90
Sweet Potato Fries + Baconnaise £4.50
GBK Meal Deal £13.45
- Your choice of classic burger, fries and a drink. Please note, beef burgers are cooked to medium.