G I Trattoria Italiana in West Wickham Menu

Chicken, Brie, Bacon and Cranberry £5.50
Salt Beef with Gherkins, Melted Cheddar and Caramelised Onions £5.50
Parma Ham, Pesto, Mozzarella and Rocket £5.95
Tricolore Mozzarella, Pesto, Tomato and Basil £5.50
Italian Chilli Chicken, Crispy Bacon, Chicken Cooked Spinach and Chili Oil £5.75
Brie, Bacon and Caramelised Onions £4.50
Ham, Cheese and Tomato £5.25
Meatball Melt £5.75
Goats Cheese and Mixed Roasted Veg £5.50
Focaccia Bread with Parma Ham, Brie and Rocket £5.95
Breaded Chicken Breast with Crispy Bacon and Lettuce £5.95

Primo Chicken Wrap £5.50
- Marinated chicken with peppers and onions with salad and mayonnaise.
Goats Cheese Wrap £5.50
- With mixed roasted vegetables.

Chilli Con Carne £6.50
Spinach, Chicken, Crispy Bacon and Chilli Oil £6.50
- Topped with melted mozzarella.
Melted Cheese and Crispy Bacon £6.50
Mixed and Matched £5.50

Pasta Pesto £6.95
- With chicken, bacon, spinach, tomato sauce and cheese sauce, melted mozzarella.
Pasta with Mixed Roasted Vegetables and Melted Mozzarella £5.95
Pasta Tortellino £6.50
- Served in a tomato sauce, bechamel and melted mozzarella.
Spaghetti Meatballs £6.95
- In a home made tomato sauce.
Homemade Lasagne in Tomato Sauce £6.95
Spaghetti in Tomato Sauce £5.95
Homemade Aubergine Parmigiana £6.95
- Baked aubergine mozzarella, tomato sauce and parmesan cheese.
Homemade Chilli Con Carne £5.95
- Served with rice.
Mafia Meatballs £6.50
- Served with spaghetti, fresh tomato sauce.
Arancini £5.50
- With mushrooms and mozzarella. Served in a tomato sauce.
Chicken Escalope (Homemade Breaded Chicken Breast) £6.95
- Served with spaghetti pomodoro.
Baked Camembert £9.95
- With honey rosemary garlic. Served with toasted focaccia bread, caramelised onions and Italian tomato chutney.

Nearby Sample Menus

- KING PRAWN. £6.45
chana masala boiled chickpeas in a medium sauce with onions and herbs £2.20
- KING PRAWN £6.45
- VEGETABLE £4.40
fish tikka balti £5.30
naga hot chilli from bangladeshi cooked with onions, capsicum, fresh coriander & herbs CHICKEN / LAMB £5.75
on puri cooked in a medium spiced sauce and served with fried indian bread: -
tropical balti chicken, meat & prawn £5.95

DELUXE SPIRITS (25ml) -
- Side / Main
French Coffee £3.50
Drambuie £2.25
TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
Gle nmorangie Single Malt £2.50
MACHER JHOL Traditional Bengal fish curry £9.95
SAMOSA (Meat or Vegetable) Spiced meat or vegetables wrapped in a crispy fried pastry. £3.95