Four Horseshoes in Whitstable Menu

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Four Horseshoes in Whitstable has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. ASK Italian - Tunbridge Wells offers many options including San Pellegrino Sparkling Water 1L and San Pellegrino Sparkling Water 500ml. Raj Of India includes a wide range like Malai Nan Assorted with cheese, onions and chilli or Keema Nan Minced meat. Fanta (500ml) and Firefly Kiwi, Lime & Mint (330ml) from . Yo! Sushi offers The Anchor Inn and Espresso.

Nearby Sample Menus

Sweet & Sour Sauce £1.10
Chicken with Sweet Corn £4.10
Beef & Mushroom Curry (Large Portion) £4.10
King Prawn with Ginger & Spring Onions £4.40
Duck Curry (Large Portion) £4.50
Curry Mixed Vegetables + Boiled Rice £3.80
Kung Po King Prawn in Chilli £4.40
Chicken & Mushroom Soup £1.90

curry medium spiced with a nice blend of herbs and spices and plenty of sauce. -
mushroom balti balti with added mushrooms. CHICKEN / PRAWN / MEAT £5.30
- VEGETABLE £4.40
chicken tikka chasni popular dish from calcutta. garnished with almonds , yoghurt & mango chutney to give a very mild taste £5.75
- VEGETABLE £4.40
- CHICKEN TIKKA /LAMB TIKKA / TANDOORI CHICKEN £5.85
jalfrezi cooked with capsicum, onion, tomatoes, coriander, green chillies herbs & spices, slighlty dry & hot. a delicious dish -
- KING PRAWN £6.45

*Crispy Aromatic Duck -
Fried Singapore Rice Noodles -
Won-Ton Noodle Soup -
Special Fried Rice -
Congee with Mixed Seafood & Meat -
Juicy Pork Buns -
Bean Curd Rolls with Oyster Sauce -
*Mongolian Style Crispy Lamb -

Onion Rings -
*Mongolian Style Crispy Lamb -
Roasted Turkey with BBQ Sauce -
King Mussells With Garlic & White Wine Sauce -
Swiss Rolls -
*Chicken Curry -
Beef with Green Pepper in Black Bean Sauce -
King Prawn with Fresh Chilli Thai Style -

SABJI BIRYANI (Mixed Vegetables) £7.95
Strawberry cheese cake, sweetened whip cream and cherry. £2.95
MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95
PLAIN CHAWAL Long grain fluffy rice £2.30
MURGH or GOSHT TIKKA SHASHLIK Succulent pieces of chicken or lamb tikka marinated with yoghurt and special spices barbecued with onion, capsicum and tomatoes £9.50
Tea £1.50
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50