Forhama Buffet Restaurant in Weston-Super-Mare Menu -

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Forhama Buffet Restaurant in Weston-Super-Mare has no menu available, but can choose from many other options such as Still Water (V)(VG)(G). or Sparkling Water (V)(VG)(G) from Coal Grill And Bar. Fire And Brew offers many options including Fentiman's Sparkling Elderflower and Belvoir Raspberry Lemonade. Tokyo Wok includes a wide range like Coors Light 330ml or Sapporo Premium Beer 330ml. Sparkling Mineral Water - Large and Sparkling Mineral Water - Small from . Jamuna Restaurant offers Swoon Gelato and Water.

Nearby Sample Menus

Chipotle Chilli Sauce £0.80
Orange Tango £1.20
Mr D's Famous Demon Burger £7.50
- Served with a cheddar cheese slice, griddled mushrooms, grilled back bacon and creamy garlic mayonnaise.
Mr D's Cajun Chicken £5.50
- Served with a flamin cajun sauce.
Mr D's Cheeseburger £5.90
- Served with a cheddar cheese slice.
Tomato Ketchup £0.80
Spicy Bean Burger £5.50
- Mixed vegetables and kidney beans lightly spiced and coated in crumb.
Vanilla £2.75

King Prawn Chow Mein £8.00
Mushroom Fried Rice £5.20
Fried Char Siu Chop Suey £6.60
Fried Shrimp, Cashew Nuts £6.60
C For Three People £31.00
- Sweet & sour chicken (12), fried beef & green peppers with black bean sauce, fried char siu & pineapple, 2 x egg fried rice, 1 x chips, 3 x spring rolls.
Jerk Chicken Chow Mein (Mild) £6.90
Deep Fried Cod Tail Fish with Salt & Chilli (Mild) £6.90
Fried King Prawns, Chicken in Tomato Sauce £7.80

MURGH TIKKA Succulent boneless chicken marinated with yogurt and various spices £4.50
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
ASSAM KA GOSHT A traditional spicy hot beef curry flavoured with wild citrus lime. £8.50
SPIRITS (25ml) --
RAITHA (Cucumber & Yoghurt) £1.95
- SABJI (Mixed Vegetables) £2.95
TANDOORI LAMB CHOP Marinated with papaya, peppercorn and black cumin, grilled to perfection. £4.95
TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95

Grilled Rib Eye Steak - Garlic butter, gem lettuce and micro cress salad & fries (Approx 10oz before cooking) £19
Roast Chicken & Chips - Whole roasted poussin, roast garlic, anchovy mayo & fries £13
Lemon Tart - With raspberry coulis £5¼
Egg On Toast - Split tin white or wholemeal toast & butter with free range eggs, fried,poached or scrambled £4
Cheese & Thick Cut Streaky Bacon - Chunks of Dorset Drum cheddar, thick cut streaky bacon & roast tomatoes bound in Badger First, Gold ale cheese sauce, topped with a gem lettuce & micro cress salad £7½
Venison Shank Pie - Slow roasted with carrots, onions, mushrooms and streaky bacon, topped with puff pastry and served with our glazed cauliflower cheese and braised red cabbage £16½
Pantry Plate - Traditional - Pork & herb Scotch egg, butternut squash & roast red onion croquettes, kedgeree arancini, tomato & onion salad, beetroot & goats’ cheese salad, Dorset Blue Vinney salad £16½
Traditional Pasty - Brown sauce £3¾

Bagels All served with cream cheese, peppery rocket with a choice of one of the following fillings; Grilled bacon, ham, smoked salmon or grilled mushrooms (v) £3.50
Chips (v) / Salad (v) £2.00
Benedict Served on a toasted wholemeal muffin with a grilled portabella mushroom, poached egg with a choice of one of the following; Grilled bacon, smoked salmon, grilled halloumi cheese and roaste £4.00
Steak marinated in a dry rub of Caribbean spices grilled bell peppers, onions, topped with mayo and served in a warm tortilla wrap £5.00
Side orders: -
Full English breakfast 1 egg, 2 rashes of bacon, 2 sausages, hash brown and a choice of beans or tomatoes with warm white or wholemeal toast. £4.50
Granola Served with fresh fruits and natural yoghurt tasted rolled oats in honey with dried fruits, coconut, and roasted mixed nuts (v) £3.50
Scrambled or poached eggs on white or wholemeal toast (v) £2.50