Flute in Halesowen Menu

Shuru-wath Shuru-wath
  • Nagah Kebab £3.50
    • Hot and spicy seekh kebab.
  • Chicken Momo £3.50
    • Shredded chicken, diced potatoes wrapped in a mini roll with a hint of herbs.
  • Fusion Stir Fry £3.50
    • Chicken, lamb cooked with peppers, mushrooms, garlic and ginger.
  • Roshun Mirch Murgh £3.50
    • Chicken marinated with garlic, ginger, green chillies, herbs cooked in the tandoor served with a salad.
  • Manchurian Chicken £3.60
    • Sauteed chicken strips coated in a batter cooked with sweet chilli sauce.
  • Shami Kebab £3.70
    • Spiced kebab patty.
  • Imli Tikka £3.70
    • Chicken tikka cooked with fresh garlic, ginger and tamarind.
  • Chicken Shashlik £3.80
    • Marinated pieces of chicken breast, grilled with onions, tomatoes and peppers, cooked in the tandoor.
  • Lamb Shashlik £3.95
  • Tandoori Mutton Chops £4.95
    • Mutton chops marinated in herbs and spices cooked in the tandoor.
  • Akhnee Pepper £3.70
    • Chicken or lamb cooked with rice in a biryani style stuffed inside a chargrilled pepper, topped with khata sauce.
  • Pepper Cocktail £3.70
    • Spicy mince meat or chicken, stuffed inside a chargrilled pepper, topped with tamarind sauce.
  • Thai Tikka £3.70
    • Spicy chicken tikka cooked with green chillies, onions and thai sweet chilli sauce.
  • Flute Mix £4.80
    • Chicken, lamb tikka and a sheek kebab.
  • Flute Combo £7.95
    • A selection of tandoori chicken, lamb tikka, seekh kebab and duck tikka.
Vegetarian Appetizers Vegetarian Appetizers
  • Vegetable Samosa £3.10
    • Spiced vegetables wrapped in a crispy pastry deep fried.
  • Chaat Puri £3.10
    • Cooked with garlic, onions and tomatoes, served in a puri. Vegetable or mushroom.
  • Onion Bhaji £3.20
  • Vegetable Pakora £3.20
    • Lightly spiced deep fried in a batter. Vegetable or mushroom.
  • Chana Bhatura £3.50
    • Spicy chickpeas served with puffed Indian bread.
  • Paneer Chilli £3.50
    • Indian cheese cooked with fresh herbs spices, peppers and green chillies.
  • Vegetable Fittah £3.50
    • Mild spice vegetable wrapped in a chapati served with salad.
  • Paneer Pakora £3.50
  • Vegetable Flute Mix £3.95
    • Onion bhaji, vegetable samosa and vegetable fittah.
Condiments Condiments
  • Poppadom £0.60
    • Plain or spicy.
  • Sauce and Salad £0.70
    • Mint yoghurt, onion salad, or red onion sauce.
  • Mango Chutney £1.00
Seafood Appetisers Seafood Appetisers
  • Fish Keertan £9.95
    • A selection of salmon, tandoori king prawns, prawn puree and white fish.
  • Prawn Puree £3.60
  • Fish Pakora £4.30
  • Masala Fish £4.30
  • King Prawn Puree £4.95
    • King prawn cooked with garlic, onion, tomatoes with a touch of spice, served on a puree.
  • Salmon Tikka £4.95
    • Lightly seasoned with blend of turmeric, ginger, garlic and fresh herbs.
  • Tandoori King Prawn £4.95
    • King prawn marinated in yoghurt and spice, cooked in the tandoor.
  • King Prawn Suka £4.95
    • Steamed king prawns cooked with garlic butter and in a sweet tangy tamarind sauce.
  • Flute Fish Mix £5.95
    • Salmon tikka, masala fish, prawn puree and tiger prawns.
  • King Prawn Shashlik £4.95
    • King prawns spiced and marinated cooked in the tandoor with onions, tomatoes and green peppers.
Favourite Dishes Favourite Dishes
  • Madras £5.50
    • Hot and spicy.
  • Vindaloo £5.50
    • Very hot dish.
  • Curry £5.50
    • Medium spicy.
  • Bhuna £5.50
    • A medium spice, semi dry dish, cooked with onions, tomatoes and peppers.
  • Korma £5.50
    • Mild and creamy.
  • Dopiaza £5.50
    • Medium dish cooked with fresh coriander lots of diced onions and tomatoes.
  • Pasanda £5.50
    • Cooked in a mild sauce with almond, coconut and low fat cream.
  • Dhansak £5.50
    • Cooked with lentils and pineapple.
  • Handi £5.50
    • Traditional punjabi dish. Finely cut chicken or lamb cooked in a slightly spicy sauce.
  • Pathia £5.50
    • Sweet and sour dish, slightly hot.
  • Saagwala £5.50
    • Medium hot cooked with fresh spinach and selected spices.
  • Rogan Josh £5.50
    • Cooked with lots of fresh tomatoes and onions, medium spiced.
  • Jalfrezi £5.50
    • Fairly hot cooked with fresh green chillies, diced onion, tomatoes and peppers.
  • Naga Tava £5.95
    • Aromatic dish cooked in east mezze style madrassa, with lots of flavour.
Grilled Khana Grilled Khana
  • Tandoori Chicken (on the Bone) £6.70
  • Chicken Tikka £6.50
    • Chicken spiced and cooked in the tandoor.
  • Tandoori Lamb Tikka £6.95
    • Lamb spiced and cooked in the tandoor.
  • Sizzler Chicken £6.95
    • Chicken cooked on skewers with garlic, green chillies in medium sauce.
  • Tandoori Flute Mix £8.95
    • Combination of chicken, lamb tikka tandoori chicken and seekh kebab, served with a naan bread.
  • Tandoori King Prawn Shashlik £9.95
    • King prawns spiced and marinated cooked in the tandoor with onions, tomatoes and green peppers.
Combination Dishes Combination Dishes
  • Chicken Tikka Masala and Chicken Balti £8.50
  • Chicken Korma and Chicken Bhuna £8.50
  • Mutton Dopiaza and Chicken Rogan Josh £8.50
  • Chicken Dhansak and Mutton Pathia £8.50
  • Chicken Jalfrezi and Chicken Madras £8.50
  • Mutton Vindaloo and Chicken Dhansak £8.50
  • Make Up Your Combination £8.95
    • With favourite dishes only.
  • Seafood Combination £9.95
    • With favourite dishes only.
Flute Inspirations Flute Inspirations
  • Garlic Chilli Chicken £7.20
    • Cooked with fresh garlic, chillies, tomatoes, onions and fresh coriander.
  • Kesar £7.50
    • Chicken cooked with honey and mango in a medium sauce, garnished with sesame seeds and spring onion.
  • Mint Lamb Bhuna £7.20
    • Tender lamb cooked with fresh mint.
  • Khazana Lamb £7.50
    • Medium hot dish with slightly thick sauce with lots of herbs.
  • Murgh Masala £6.80
    • Tandoori chicken cooked in a medium sauce mince lamb and boiled egg, medium spiced.
  • Butter Chicken £6.80
    • Marinated chicken cooked in a special mild butter sauce.
  • Desi Special £7.50
    • Mixture of chicken, lamb, prawns and keema with onions and tamarind sauce.
  • Banarasi Duck £8.50
    • Sauteed duck breast cooked in the tandoor served in a medium plum sauce.
  • Bengal Special £7.95
    • Tandoori king prawn and minced lamb, chicken tikka, mushrooms, cooked in a medium sauce.
  • Chingri Mughal £10.95
    • Tiger king prawns cooked with shallots, garlic and chillies in a medium hot sauce.
Flavours of Asia Flavours of Asia
  • Tikka Masala £6.95
    • Chicken or lamb tikka marinated, cooked with almonds, coconut, yoghurt and fresh cream.
  • Makhani £6.95
    • Tandoori chicken or lamb prepared with cheese in a rich creamy sauce.
  • Murgh Masala £6.95
    • Tandoori chicken cooked in a medium sauce mince lamb and boiled egg, medium spiced.
  • Butter Chicken £6.95
    • Marinated chicken cooked in a special mild butter sauce.
  • Tikka Razzella £6.95
    • Chicken or lamb tikka cooked with onions, tomatoes and bell peppers.
  • Chicken Tikka Chilli Masala £7.50
    • Marinated chicken cooked in a fairly hot sauce.
  • Matkah Chicken £7.50
    • Tender spring chicken roasted in the tandoori, cooked with chef's special khata sauce.
  • Desi Masala £7.50
    • Mild to medium dish cooked with chicken or lamb tikka, with grilled onions and fresh herbs in chef's special sauce.
  • Shashlik Bahar £7.95
    • Spring chicken or tender lamb spiced and marinated cooked in the tandoor with onions, tomatoes and green peppers, prepared in a medium bhuna sauce.
  • Flute Special £7.95
    • Chicken and lamb tikka cooked with prawns sheek kebab, grilled onions, peppers and tomatoes in a medium sauce.
  • King Prawn Lambah £10.95
    • King prawn served in a medium sauce garnished with fresh herbs.
Korai Korai
  • Korai (Chicken Tikka) £7.20
    • Chicken tikka cooked with grilled onions, tomatoes and green peppers in medium sauce.
  • Korai Kebab Kabiri £7.95
    • Chicken or lamb tikka cooked with sheek kebab, onions, peppers, tomatoes and green chillies.
  • Falguni Korai £7.95
    • Chicken or lamb tikka cooked in a fairly hot sauce with jalapeno chillies, contains alcohol.
Biryani Dishes Biryani Dishes
  • King Prawn Biryani £10.95
  • Chicken or Mutton Biryani £8.50
  • Chicken or Lamb Tikka Biryani £8.95
  • Prawn Biryani £8.50
  • Chicken and Mushroom Biryani £8.95
  • Tandoori Chicken Biryani £8.95
    • Boneless.
  • Special Biryani £11.50
    • Tandoori king prawn, lamb tikka, tandoori chicken cooked with almonds and cashew nuts.
  • Vegetable Biryani £7.95
  • Quorn or Paneer Biryani £8.50
English Dishes English Dishes
  • Fish Fingers £4.25
  • Scampi £4.25
    • Reformed.
  • Cheese Omelette £4.25
  • Chicken Omelette £4.25
  • Mushroom Omelette £4.25
  • Chicken Nuggets £4.25
  • Steak £9.95
Vegetarian Dishes Vegetarian Dishes
  • Mushroom Bhaji £2.50
  • Bhindi Bhaji £2.50
    • Okra.
  • Bombay Aloo £2.50
    • Spicy potatoes.
  • Saag Bhaji £2.50
    • Spinach.
  • Tarka Daal £2.50
    • Lentils.
  • Brinjal Bhaji £2.50
    • Aubergine.
  • Masala Daal £2.50
    • Spicy chickpeas.
  • Chana Masala £2.50
    • Spicy chickpeas.
  • Saag Paneer £2.50
    • Spinach and Indian cheese.
  • Saag Aloo £2.50
    • Spinach and potatoes.
  • Matar Paneer £2.50
    • Peas and Indian cheese.
  • Aloo Gobi £2.50
    • Potatoes and cauliflower.
  • Begun Bhorta £2.70
    • Aubergine and chillies, hot.
Rice Rice
  • Boiled Rice £2.35
  • Pilau Rice £2.60
    • Basmati.
  • Fried Rice £2.70
    • Chili or coriander.
  • Egg Fried Rice £2.95
  • Mushroom Rice £2.95
  • Vegetable Rice £2.95
  • Keema Rice £2.95
  • Mitah Rice £2.95
    • Fruity rice, contains nuts.
  • Saag Rice £2.95
  • Garlic Fried Rice £2.95
  • Sizzling Rice £3.10
    • Carrots, cabbage and coriander cooked with soy sauce.
  • Keema Matar Rice £3.10
  • Lemon and Chilli Rice £2.95
  • Chicken Tikka Rice £2.95
  • Special Rice £3.75
    • With chicken, egg, peas and coriander.
Balti's Balti's
  • Chicken Balti £5.95
  • Mutton Balti £5.95
  • Prawn Balti £6.30
  • Lamb Tikka Balti £8.50
  • Chicken Tikka Balti £6.30
  • Chicken and Mushroom Balti £6.50
  • Tandoori Chicken Balti £6.50
    • Boneless.
  • Special Balti £7.95
    • Chicken, lamb and prawns.
  • Boti Tikka Balti £8.50
    • Chicken tikka or lamb tikka.
  • King Prawn Balti £8.95
  • Vegetable Balti £5.50
  • Quorn Balti £5.95
  • Paneer Balti £5.95
Naan and Extras Naan and Extras
  • Plain Naan £2.10
  • Garlic Keema £2.95
  • Peshwari £2.60
  • Cheese and Garlic £2.95
  • Cheese and Onion £2.95
  • Keema and Cheese £2.95
  • Cheese, Coriander and Garlic £3.10
  • Tikka Chilli Cheese £3.10
  • Large Garlic Naan £3.50
  • Special Naan £3.75
  • Paratha £2.10
  • Aloo Paratha £2.60
  • Vegetable Paratha £2.60
  • Buttered Chapatti £1.10
  • Tandoori Roti £2.10
  • Chips £2.30
  • Cheese Naan £2.60
  • Keema Naan £2.60
  • Chapati £1.00
Popular Appetisers Popular Appetisers
  • Meat Samosa £3.40
    • Spiced meat wrapped in a crispy pastry deep fried.
  • Chicken Tikka £3.50
    • Spiced and cooked in the tandoor.
  • Sheek Kebab £3.50
    • Minced meat lightly spiced and cooked in the tandoor.
  • Chicken Pakora £3.50
    • Chicken, coated in a spicy batter, deep fried.
  • Tandoori Chicken (on the Bone) £3.60
    • Marinated in herbs and spices, tenderly cooked in the tandoor.
  • Lamb Tikka £3.70
    • Spiced and cooked in the tandoor.
  • Chicken Chat Puree £3.70
    • Chicken, cooked with garlic, spring onions, tomatoes and peppers with a hint of spice. Served on a puree.
  • Nargis Kebab £3.80
    • Boiled egg wrapped in minced meat, cooked in the tandoori and served with omelette on top.
Drinks Drinks
  • Coke £2.50
    • 1.25 or 1.5L.
  • Diet Coke (1.5L) £2.95
  • Lemonade (1.5L) £2.95
  • Pepsi (1.5L) £2.95

Nearby Sample Menus

  • Bacon & Cheese Burger £12.50
    • Topped with smoked streaky bacon and Monterey Jack cheese.
  • 50 Day Aged Black Angus Filet Mignon 10oz £30.50
    • Two 5oz cuts of fillet, beautifully delicate and tender. Recommended rare.
  • Garlic Button Mushrooms (V) £3.50
  • Hand Battered Cod £13.25
    • Served with seasoned fries, tartare sauce and minted crushed peas.
  • Sticky Toffee Pudding (V) £6.25
    • A classic dessert served with a rich salted butterscotch sauce.
  • Salt & Pepper Calamari £6.95
    • Served with black garlic aioli.
  • Blackcurrant Mousse Tart (V) (VE) £6.75
    • Served with fresh berries.
  • Roasted Fennel, Quinoa & Piquillo Pepper Burger £11.95
    • Topped with cucumber ribbons, sour cream, served with seasoned fries and dressed slaw.
  • Koubideh (Kofteh Kebab) £5.99
    • A juicy skewers of large traditional persian lamb mince.
  • Regular Sausage Egg Batch £6.00
    • Regular sausage egg + round batch.
  • Chicken Sandwich £6.00
    • Chicken sandwich + buttered bread.
  • Apple Pie £3.99
  • Prawn Cocktail £6.99
    • Cooked prawn on a crispy bed of mixed salad leaves topped with a delicious seafood sauce with fresh lemon juice.
  • Spanish Omelette + Fresh Chips + Fresh salad £7.50
    • Fresh vegetable in omelette + fresh chips + fresh salad.
  • Green Leaves Salad (V) £4.99
    • Fresh green leaves, vine tomato, red onion, pepper and salt.
  • Banana Milkshake £2.50
    • Serves with Cream
  • Chicken Bit £5.45
  • Irish £6.99
  • Breakfast Wrap £3.99
  • Scampi and Chips £6.99
  • Double BBQ Cheeseburger £5.99
  • Hunters Chicken £8.99
  • Veg Breakfast £5.45
  • Syn Free £5.99
  • Veg Hot Pizza - Deep pan base with BigJohn's spicy regular tomato sauce topped up with onions, peppers, jalepenos,sweet corn and mushroom. - Thin and Crispy - Sizes (Inch) - 12, 16, 20 £5.99/£6.99/£8.99
  • Choc Fudge Cake - A firm favourite with chocoholics the world over! A rich, dark, moist chocolate cake with a layer of rich fudge in the middle then completely covered with more fudge. £1.99
  • Pepperoni Pizza - Deep pan base with tomato sauce topped up with a double pepperoni topping. - Deep Pan - Sizes (Inch) - 6, 9, 12, 16, 20 £3.49/£4.49/£7.49/£8.49/£10.99
  • 6 Hot Wings - 6 Succulent chicken wings coated with Special sauce. £1.95
  • Mushrooms - Fresh Mushrooms battered in golden and crispy batter. £0.50
  • Chicken Fillet Burger - Chicken breast fillet coated in BigJohn's special recipe served with fresh leaf lettuce, burger sauce and mayonnaise on a toasted bun. £2.49
  • Vegetarian Pizza - Special treat for vegetarians with fresh red onions, red & green peppers, mushroom and sweetcorn toppings. - Thin and Crispy - Sizes (Inch) - 12, 16, 20 £5.99/£6.99/£8.99
  • Veg Samosa - Light pastry filled with vegetables. £0.70
  • Massala £7.95
    • Creamy, mild own style.
  • Vegetable P. Rice £2.75
  • Biryani £5.95
    • Served with rice & veg curry.
  • Salmon Steak £13.99
  • Lamb Steak £11.99
  • Salmon Ka Jhul £8.50
    • Medium spiced salmon with cauliflower & potato cooked in a thick sauce.
  • Chicken Shashlik £7.99
  • Keema Naan £2.50
Flute

Flute

location

Address

179 Stourbridge Road, Halesowen, West Midlands, B633UD ,

phone

Phone

01215503415

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
179 Stourbridge Road, Halesowen, West Midlands, B633UD ,
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