Fish Consulting in Bury Menu

Fish Consulting in Bury has no menu available, but can choose from many other options such as Rekorderlig Strawberry and Lime or Brooklyn Special Effects from Frankie & Benny's. Shi Wei Xian Chinese Restaurant offers many options including Sichuan Hot & Numbing Beef 水煮牛肉 and Sichuan Hot & Numbing Fish 水煮魚. Cafe Rouge includes a wide range like Chocolate Fudge Brownie or Phish Food (500 ml). Dogh and Sweet Lassi from . Passion Canopy offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

  • American Sizzler - Green pepper, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
  • Garlic Mushrooms £2.10
  • Chips Reg: £1.10, Large: £1.60
  • Feta Salad - Lettuce, onion, tomato, olives & feta cheese £2.00
  • Doner Barm £2.50
  • Doner £5.00
  • Create your own pizza - using a cheese & tomato base - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 N/A
  • Chicken Tikka Masalla - Indian masala sauce, cheese, chicken, peppers & onion - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.90/£7.70/£11.50/£6.40/£9.00
  • Shanghai Chicken £5.20
  • Beef with Mushrooms £5.20
  • Banana Fritters in Syrup £1.60
  • King Prawn with Pineapple £5.60
  • Chicken with Ginger & Spring Onions £5.20
  • Chicken & Char Sui with Beansprouts £5.20
  • Chicken with Pineapple £5.20
  • Boiled Rice £1.70
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Lemon Chilli £4.50
    • Homemade chilli sauce, with lemon juice & a choice of protein, garnished with spring onions.
  • Prawn Frank Roll £3.75
    • Chinese homemade style tortilla wrap stuffed with fresh prawns, tossed with Chinese fresh vegetables & Chinese spice, with a drop of soya dressing.
  • Honey Chilli Chicken £3.75
    • Steamed free range chicken, tossed with homemade chilli garlic & honey sauce, garnished with spring onions.
  • Pad Thai Noodles £5.00
    • Thai flat noodles, tangy tamarind sauce, with Oriental vegetables.
  • Black Bean Stir Fry £4.50
    • Homemade black bean sauce, tossed with peppers & your choice of protein, garnished with spring onions.
  • French Fries £1.75
  • Garlic Fried Rice £2.50
  • BBQ Chicken Wings £3.50
    • Marinated chicken wings, tossed in a homemade BBQ sauce, garnished with spring onions.
  • Onion Rings (10) £2.50
  • Desi Burger £2.99
    • Peri fillet, fried onion and jalapeno.
  • Hawaiian £5.99
    • Beef, pineapple, mozzarella and cheddar cheese.
  • King's Special £9.99
    • Special mix of everything that tastes great.
  • Meat Feast £4.99
    • Chicken, mixed donner, pepperoni and minced meat.
  • Kids 6 Chicken Popcorn £3.49
    • With 1 fries and 1 drink.
  • Mixed Grill Kebab with Fries £6.99
    • 1 portion chicken tikka, 1 shish kebab, 1 doner kebab, 3 peri peri wings.
  • Peri Peri Chicken £2.50
Fish Consulting

Fish Consulting

location

Address

295 Parr Lane, Bury, Lancashire, BL98PJ ,

phone

Phone

01617667980

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
295 Parr Lane, Bury, Lancashire, BL98PJ ,