Feathers Inn in Criccieth Menu

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Feathers Inn in Criccieth has no menu available, but can choose from many other options such as Baileys Coffee or Irish Coffee from Kings Head. Anglesey Arms offers many options including Selection of British Cheeses, Chutney, Crackers and Homemade sorbet, per scoop. City Spice includes a wide range like Chips or Onion Raita. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Ann's Pantry and Savories: Stuffed cocktail croissants, mini quiche, sausage rolls, cocktail sausages, scotch eggs quarters, mixed crolines, mixed crisp platter..

Nearby Sample Menus

Spanish Meatballs - pork and beef Spanish style meatballs in spicy tomato sauce £4.45
The Maharaja - masala sauce base, marinated chicken, red onion, green chillies and fresh coriander £9.95
King’s Kiev - homemade chicken kiev served on a bed of peas - a la francaise, finished with crispy leeks £10.95
Sticky Toffee Pudding - with a choice of custard or ice-cream £5.95
Chicken Tikka Drumsticks - with coriander and mint yogurt £4.45
½ Roast Chicken -
Baileys Coffee £4.95
10oz Rib Eye Steak - served with roast beef tomato, flat mushroom and a choice of fries, hand cut chips, or mixed salad £16.95

Bovril £1.50
Toasted Sandwiches - Brie, beetroot & spinach £6.25
Vegetarian - Two eggs, beans, two veg sausages, fried potato & onion, toast & butter (marmalade or strawberry jam on request) £6.50
Sandwiches (chutney or onion on request) - Cheese & chutney without salad: £4.25, with salad: £4.50
Mediterranean Board (served with bread & soya spread) - Portions of homemade hummus, kalamatta olives, beetroot, grilled veg & chutney £8.50
Breakfast Melt - Two slices of toast topped with sauté potatoes, onion and bacon & melted mature cheddar cheese £5.95
Toasted Sandwiches - Goats cheese, grilled peppers & sun dried tomatoes £6.25
Mediterranean Board (served with bread and butter) - Portions of homemade hummus, kalamatta olives, beetroot, grilled veg. falafel & chutney £8.50

Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Seasonal vegetables, (see Blackboard) £2.25
Basket of bread £1.75

Lemon Rice £2.50
Garlic Chicken Chilli Balti £6.50
Fish Tikka Masala £6.75
Ginger Lamb £6.50
Mixed Kebab £3.95
Onion Bhaji £2.75
Plain Papadum £0.65
Lamb Dupiaza £6.50

Pecan tart, crème fraiche £5.50
Baked St Marcellin, crostini, chicory, radishes £7.50
Steamed mussels, onions, garlic, cider & cream £7.50/£12.50
Roast breast of cornfed chicken, spring onion mash, red cabbage, thyme gravy £14.00
Calves liver & bacon, onion puree, sautéed potatoes, spinach & gravy £15.50
Soup of the day £5.50
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Chocolate fondant, vanilla ice cream (+ 20 minutes) £6.50